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Items: 1 to 20 of 89

1.

Enhancing Omega-3 Long-Chain Polyunsaturated Fatty Acid Content of Dairy-Derived Foods for Human Consumption.

Nguyen QV, Malau-Aduli BS, Cavalieri J, Malau-Aduli AEO, Nichols PD.

Nutrients. 2019 Mar 29;11(4). pii: E743. doi: 10.3390/nu11040743. Review.

2.

Responses of macroalgae to CO2 enrichment cannot be inferred solely from their inorganic carbon uptake strategy.

van der Loos LM, Schmid M, Leal PP, McGraw CM, Britton D, Revill AT, Virtue P, Nichols PD, Hurd CL.

Ecol Evol. 2018 Dec 14;9(1):125-140. doi: 10.1002/ece3.4679. eCollection 2019 Jan.

3.

Correlations between growth and wool quality traits of genetically divergent Australian lambs in response to canola or flaxseed oil supplementation.

Malau-Aduli AEO, Nguyen DV, Le HV, Nguyen QV, Otto JR, Malau-Aduli BS, Nichols PD.

PLoS One. 2019 Jan 3;14(1):e0208229. doi: 10.1371/journal.pone.0208229. eCollection 2019.

4.

Supplementing Dairy Ewes Grazing Low Quality Pastures with Plant-Derived and Rumen-Protected Oils Containing Eicosapentaenoic Acid and Docosahexaenoic Acid Pellets Increases Body Condition Score and Milk, Fat, and Protein Yields.

Nguyen QV, Le HV, Nguyen DV, Nish P, Otto JR, Malau-Aduli BS, Nichols PD, Malau-Aduli AEO.

Animals (Basel). 2018 Dec 19;8(12). pii: E241. doi: 10.3390/ani8120241.

5.

Nutritional Supplements Fortified with Oils from Canola, Flaxseed, Safflower and Rice Bran Improve Feedlot Performance and Carcass Characteristics of Australian Prime Lambs.

Le HV, Nguyen QV, Nguyen DV, Malau-Aduli BS, Nichols PD, Malau-Aduli AEO.

Animals (Basel). 2018 Dec 5;8(12). pii: E231. doi: 10.3390/ani8120231.

6.

Enhanced Omega-3 Polyunsaturated Fatty Acid Contents in Muscle and Edible Organs of Australian Prime Lambs Grazing Lucerne and Cocksfoot Pastures.

Le HV, Nguyen QV, Nguyen DV, Otto JR, Malau-Aduli BS, Nichols PD, Malau-Aduli AEO.

Nutrients. 2018 Dec 15;10(12). pii: E1985. doi: 10.3390/nu10121985.

7.

Adult Antarctic krill proves resilient in a simulated high CO2 ocean.

Ericson JA, Hellessey N, Kawaguchi S, Nicol S, Nichols PD, Hoem N, Virtue P.

Commun Biol. 2018 Nov 13;1:190. doi: 10.1038/s42003-018-0195-3. eCollection 2018.

8.

Enhancement of dairy sheep cheese eating quality with increased n-3 long-chain polyunsaturated fatty acids.

Nguyen QV, Van Le H, Nguyen DV, Malau-Aduli BS, Nichols PD, Malau-Aduli AEO.

J Dairy Sci. 2019 Jan;102(1):211-222. doi: 10.3168/jds.2018-15215. Epub 2018 Nov 1.

PMID:
30391173
9.

Southern Australian seaweeds: A promising resource for omega-3 fatty acids.

Schmid M, Kraft LGK, van der Loos LM, Kraft GT, Virtue P, Nichols PD, Hurd CL.

Food Chem. 2018 Nov 1;265:70-77. doi: 10.1016/j.foodchem.2018.05.060. Epub 2018 May 12.

PMID:
29884396
10.

Liver proteome response of pre-harvest Atlantic salmon following exposure to elevated temperature.

Nuez-Ortín WG, Carter CG, Nichols PD, Cooke IR, Wilson R.

BMC Genomics. 2018 Feb 12;19(1):133. doi: 10.1186/s12864-018-4517-0.

11.

Screening of new British thraustochytrids isolates for docosahexaenoic acid (DHA) production.

Marchan LF, Lee Chang KJ, Nichols PD, Polglase JL, Mitchell WJ, Gutierrez T.

J Appl Phycol. 2017;29(6):2831-2843. doi: 10.1007/s10811-017-1149-8. Epub 2017 Apr 30.

12.

Taxonomy, ecology and biotechnological applications of thraustochytrids: A review.

Fossier Marchan L, Lee Chang KJ, Nichols PD, Mitchell WJ, Polglase JL, Gutierrez T.

Biotechnol Adv. 2018 Jan - Feb;36(1):26-46. doi: 10.1016/j.biotechadv.2017.09.003. Epub 2017 Sep 11. Review.

PMID:
28911809
13.

Omega-3 Long-Chain Fatty Acids in the Heart, Kidney, Liver and Plasma Metabolite Profiles of Australian Prime Lambs Supplemented with Pelleted Canola and Flaxseed Oils.

Nguyen DV, Le VH, Nguyen QV, Malau-Aduli BS, Nichols PD, Malau-Aduli AEO.

Nutrients. 2017 Aug 17;9(8). pii: E893. doi: 10.3390/nu9080893.

15.

Consumption of aquaculture waste affects the fatty acid metabolism of a benthic invertebrate.

White CA, Bannister RJ, Dworjanyn SA, Husa V, Nichols PD, Kutti T, Dempster T.

Sci Total Environ. 2017 May 15;586:1170-1181. doi: 10.1016/j.scitotenv.2017.02.109. Epub 2017 Feb 20.

PMID:
28222923
16.

Triploid Atlantic salmon shows similar performance, fatty acid composition and proteome response to diploids during early freshwater rearing.

Nuez-Ortín WG, Carter CG, Wilson R, Cooke IR, Amoroso G, Cobcroft JM, Nichols PD.

Comp Biochem Physiol Part D Genomics Proteomics. 2017 Jun;22:67-77. doi: 10.1016/j.cbd.2017.02.005. Epub 2017 Feb 11.

PMID:
28214702
17.
18.

Future aquafeeds may compromise reproductive fitness in a marine invertebrate.

White CA, Dworjanyn SA, Nichols PD, Mos B, Dempster T.

Mar Environ Res. 2016 Dec;122:67-75. doi: 10.1016/j.marenvres.2016.09.008. Epub 2016 Sep 19.

PMID:
27686389
19.
20.

Sequential protein extraction as an efficient method for improved proteome coverage in larvae of Atlantic salmon (Salmo salar).

Nuez-Ortín WG, Carter CG, Nichols PD, Wilson R.

Proteomics. 2016 Jul;16(14):2043-7. doi: 10.1002/pmic.201600051. Epub 2016 Jun 23.

PMID:
27272914

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