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Items: 1 to 20 of 59

1.

Copper Complexing Capacity and Trace Metal Content in Common and Balsamic Vinegars: Impact of Organic Matter.

Karavoltsos S, Sakellari A, Sinanoglou VJ, Zoumpoulakis P, Plavšić M, Dassenakis M, Kalogeropoulos N.

Molecules. 2020 Feb 15;25(4). pii: E861. doi: 10.3390/molecules25040861.

2.

Novel quinolinone-pyrazoline hybrids: synthesis and evaluation of antioxidant and lipoxygenase inhibitory activity.

Kostopoulou I, Diassakou A, Kavetsou E, Kritsi E, Zoumpoulakis P, Pontiki E, Hadjipavlou-Litina D, Detsi A.

Mol Divers. 2020 Feb 17. doi: 10.1007/s11030-020-10045-x. [Epub ahead of print]

PMID:
32065346
3.

Early Human-Milk Metabolome in Cases of Intrauterine Growth-Restricted and Macrosomic Infants.

Briana DD, Fotakis C, Kontogeorgou A, Gavrili S, Georgatzi S, Zoumpoulakis P, Malamitsi-Puchner A.

JPEN J Parenter Enteral Nutr. 2020 Feb 5. doi: 10.1002/jpen.1783. [Epub ahead of print]

PMID:
32026505
4.

Combined Computational and Structural Approach into Understanding the Role of Peptide Binding and Activation of Melanocortin Receptor 4.

Zachmann J, Kritsi E, Tapeinou A, Zoumpoulakis P, Tselios T, Matsoukas MT.

J Chem Inf Model. 2020 Mar 23;60(3):1461-1468. doi: 10.1021/acs.jcim.9b01196. Epub 2020 Feb 6.

PMID:
31944109
5.

Effects of Infrared Radiation on Eggplant (Solanum melongena L.) Greenhouse Cultivation and Fruits' Phenolic Profile.

Sinanoglou VJ, Kavga A, Strati IF, Sotiroudis G, Lantzouraki D, Zoumpoulakis P.

Foods. 2019 Dec 2;8(12). pii: E630. doi: 10.3390/foods8120630.

6.

Novel Hit Compounds as Putative Antifungals: The Case of Aspergillus fumigatus.

Kritsi E, Matsoukas MT, Potamitis C, Detsi A, Ivanov M, Sokovic M, Zoumpoulakis P.

Molecules. 2019 Oct 25;24(21). pii: E3853. doi: 10.3390/molecules24213853.

7.

Antioxidant Profiles of Vitis vinifera L. and Salvia triloba L. Leaves Using High-Energy Extraction Methodologies.

Lantzouraki DZ, Tsiaka T, Soteriou N, Asimomiti G, Spanidi E, Natskoulis P, Gardikis K, Sinanoglou VJ, Zoumpoulakis P.

J AOAC Int. 2019 Sep 17. doi: 10.5740/jaoacint.19-0261. [Epub ahead of print]

8.

Capsaicin, an inhibitor of Ochratoxin A production by Aspergillus section Nigri strains in grapes (Vitis vinifera L.).

Kollia E, Proestos C, Zoumpoulakis P, Markaki P.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2019 Nov;36(11):1709-1721. doi: 10.1080/19440049.2019.1652771. Epub 2019 Aug 22.

PMID:
31437087
9.

Development and Validation of a UPLC-ESI(-)-MS/MS Methodology for the Simultaneous Quantification of Hesperidin, Naringin, and their Aglycones in Chicken Tissue Samples.

Baira E, Dagla I, Siapi E, Zoumpoulakis P, Tsarbopoulos A, Simitzis P, Goliomytis M, Deligeorgis SG, Skaltsounis AL, Gikas E.

J AOAC Int. 2019 Aug 6. doi: 10.5740/jaoacint.18-0408. [Epub ahead of print]

10.

Design of Linear and Cyclic Mutant Analogues of Dirucotide Peptide (MBP82⁻98) against Multiple Sclerosis: Conformational and Binding Studies to MHC Class II.

Deraos G, Kritsi E, Matsoukas MT, Christopoulou K, Kalbacher H, Zoumpoulakis P, Apostolopoulos V, Matsoukas J.

Brain Sci. 2018 Dec 4;8(12). pii: E213. doi: 10.3390/brainsci8120213.

11.

Discovery of New non-steroidal selective glucocorticoid receptor agonists.

Potamitis C, Siakouli D, Papavasileiou KD, Boulaka A, Ganou V, Roussaki M, Calogeropoulou T, Zoumpoulakis P, Alexis MN, Zervou M, Mitsiou DJ.

J Steroid Biochem Mol Biol. 2019 Feb;186:142-153. doi: 10.1016/j.jsbmb.2018.10.007. Epub 2018 Oct 12.

PMID:
30321666
12.

On the Characterization and Correlation of Compositional, Antioxidant and Colour Profile of Common and Balsamic Vinegars.

Sinanoglou VJ, Zoumpoulakis P, Fotakis C, Kalogeropoulos N, Sakellari A, Karavoltsos S, Strati IF.

Antioxidants (Basel). 2018 Oct 11;7(10). pii: E139. doi: 10.3390/antiox7100139.

13.

Optimization of Polyphenol Extraction from Allium ampeloprasum var. porrum through Response Surface Methodology.

Strati IF, Kostomitsopoulos G, Lytras F, Zoumpoulakis P, Proestos C, Sinanoglou VJ.

Foods. 2018 Oct 2;7(10). pii: E162. doi: 10.3390/foods7100162.

14.

Quality Assessment of Pork and Turkey Hams Using FT-IR Spectroscopy, Colorimetric, and Image Analysis.

Sinanoglou VJ, Cavouras D, Xenogiannopoulos D, Proestos C, Zoumpoulakis P.

Foods. 2018 Sep 15;7(9). pii: E152. doi: 10.3390/foods7090152.

15.

Macular carotenoids in lipid food matrices: DOE-based high energy extraction of egg yolk xanthophylls and quantification through a validated APCI(+) LC-MS/MS method.

Tsiaka T, Lantzouraki DZ, Siapi E, Sinanoglou VJ, Heropoulos GA, Calokerinos AC, Zoumpoulakis P.

J Chromatogr B Analyt Technol Biomed Life Sci. 2018 Oct 1;1096:160-171. doi: 10.1016/j.jchromb.2018.08.010. Epub 2018 Aug 20.

PMID:
30173082
16.

New N-(2-phenyl-4-oxo-1,3-thiazolidin-3-yl)-1,2-benzothiazole-3-carboxamides and acetamides as antimicrobial agents.

Incerti M, Vicini P, Geronikaki A, Eleftheriou P, Tsagkadouras A, Zoumpoulakis P, Fotakis C, Ćirić A, Glamočlija J, Soković M.

Medchemcomm. 2017 Nov 3;8(11):2142-2154. doi: 10.1039/c7md00334j. eCollection 2017 Nov 1.

17.

UHPLC-HRMS-based tissue untargeted metabolomics study of naringin and hesperidin after dietary supplementation in chickens.

Baira E, Dagla I, Siapi E, Zoumpoulakis P, Simitzis P, Goliomytis M, Deligeorgis SG, Skaltsounis AL, Gikas E.

Food Chem. 2018 Dec 15;269:276-285. doi: 10.1016/j.foodchem.2018.06.146. Epub 2018 Jul 2.

PMID:
30100435
18.

Evaluating the experimental cultivation of peppers in low-energy-demand greenhouses. An interdisciplinary study.

Kavga A, Strati IF, Sinanoglou VJ, Fotakis C, Sotiroudis G, Christodoulou P, Zoumpoulakis P.

J Sci Food Agric. 2019 Jan 30;99(2):781-789. doi: 10.1002/jsfa.9246. Epub 2018 Aug 27.

PMID:
29998566
19.

Physicochemical interactions between rice starch and caffeic acid during boiling.

Igoumenidis PE, Zoumpoulakis P, Karathanos VT.

Food Res Int. 2018 Jul;109:589-595. doi: 10.1016/j.foodres.2018.04.062. Epub 2018 Apr 30.

PMID:
29803487
20.

1H NMR-based metabolomics reveals the effect of maternal habitual dietary patterns on human amniotic fluid profile.

Fotiou M, Fotakis C, Tsakoumaki F, Athanasiadou E, Kyrkou C, Dimitropoulou A, Tsiaka T, Chatziioannou AC, Sarafidis K, Menexes G, Theodoridis G, Biliaderis CG, Zoumpoulakis P, Athanasiadis AP, Michaelidou AM.

Sci Rep. 2018 Mar 6;8(1):4076. doi: 10.1038/s41598-018-22230-y.

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