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Items: 1 to 20 of 88

1.

Correction: Data visualisation to support obesity policy: case studies of data tools for planning and transport policy in the UK.

Monsivais P, Francis O, Lovelace R, Chang M, Strachan E, Burgoine T.

Int J Obes (Lond). 2019 Mar 6. doi: 10.1038/s41366-019-0335-y. [Epub ahead of print]

PMID:
30923369
2.

Socioeconomic and ethnic differences in the relation between dietary costs and dietary quality: the HELIUS study.

Mackenbach JD, Dijkstra SC, Beulens JWJ, Seidell JC, Snijder MB, Stronks K, Monsivais P, Nicolaou M.

Nutr J. 2019 Mar 28;18(1):21. doi: 10.1186/s12937-019-0445-3.

3.

Author Correction: Data visualisation to support obesity policy: case studies of data tools for planning and transport policy in the UK.

Monsivais P, Francis O, Lovelace R, Chang M, Strachan E, Burgoine T.

Int J Obes (Lond). 2019 Mar;43(3):639. doi: 10.1038/s41366-019-0337-9.

PMID:
30770856
4.

Estimated Residential Exposure to Agricultural Chemicals and Premature Mortality by Parkinson's Disease in Washington State.

Caballero M, Amiri S, Denney JT, Monsivais P, Hystad P, Amram O.

Int J Environ Res Public Health. 2018 Dec 16;15(12). pii: E2885. doi: 10.3390/ijerph15122885.

5.

Relative Density of Away from Home Food Establishments and Food Spend for 24,047 Households in England: A Cross-Sectional Study.

Penney TL, Burgoine T, Monsivais P.

Int J Environ Res Public Health. 2018 Dec 11;15(12). pii: E2821. doi: 10.3390/ijerph15122821.

6.

Data visualisation to support obesity policy: case studies of data tools for planning and transport policy in the UK.

Monsivais P, Francis O, Lovelace R, Chang M, Strachan E, Burgoine T.

Int J Obes (Lond). 2018 Dec;42(12):1977-1986. doi: 10.1038/s41366-018-0243-6. Epub 2018 Nov 23. Erratum in: Int J Obes (Lond). 2019 Mar;43(3):639. Int J Obes (Lond). 2019 Mar 6;:.

7.

Time trends in adherence to UK dietary recommendations and associated sociodemographic inequalities, 1986-2012: a repeated cross-sectional analysis.

Yau A, Adams J, Monsivais P.

Eur J Clin Nutr. 2018 Nov 16. doi: 10.1038/s41430-018-0347-z. [Epub ahead of print]

8.

Dietary Behavior: An Interdisciplinary Conceptual Analysis and Taxonomy.

Marijn Stok F, Renner B, Allan J, Boeing H, Ensenauer R, Issanchou S, Kiesswetter E, Lien N, Mazzocchi M, Monsivais P, Stelmach-Mardas M, Volkert D, Hoffmann S.

Front Psychol. 2018 Sep 20;9:1689. doi: 10.3389/fpsyg.2018.01689. eCollection 2018.

9.

Correction to: Examining the interaction of fast-food outlet exposure and income on diet and obesity: evidence from 51,361 UK biobank participants.

Burgoine T, Sarkar C, Webster CJ, Monsivais P.

Int J Behav Nutr Phys Act. 2018 Sep 25;15(1):93. doi: 10.1186/s12966-018-0713-1.

10.

Examining the interaction of fast-food outlet exposure and income on diet and obesity: evidence from 51,361 UK Biobank participants.

Burgoine T, Sarkar C, Webster CJ, Monsivais P.

Int J Behav Nutr Phys Act. 2018 Jul 24;15(1):71. doi: 10.1186/s12966-018-0699-8. Erratum in: Int J Behav Nutr Phys Act. 2018 Sep 25;15(1):93.

11.

Nutrition disparities and the global burden of malnutrition.

Perez-Escamilla R, Bermudez O, Buccini GS, Kumanyika S, Lutter CK, Monsivais P, Victora C.

BMJ. 2018 Jun 13;361:k2252. doi: 10.1136/bmj.k2252. No abstract available.

12.

Dietary cost associated with adherence to the Mediterranean diet, and its variation by socio-economic factors in the UK Fenland Study.

Tong TYN, Imamura F, Monsivais P, Brage S, Griffin SJ, Wareham NJ, Forouhi NG.

Br J Nutr. 2018 Mar;119(6):685-694. doi: 10.1017/S0007114517003993.

13.

Accordance to the Dietary Approaches to Stop Hypertension diet pattern and cardiovascular disease in a British, population-based cohort.

Jones NRV, Forouhi NG, Khaw KT, Wareham NJ, Monsivais P.

Eur J Epidemiol. 2018 Feb;33(2):235-244. doi: 10.1007/s10654-017-0354-8. Epub 2018 Jan 9.

14.

The built environment and obesity in UK Biobank: right project, wrong data?

Monsivais P, Burgoine T.

Lancet Public Health. 2018 Jan;3(1):e4-e5. doi: 10.1016/S2468-2667(17)30237-2. Epub 2017 Dec 13. No abstract available.

15.

Association between intake of less-healthy foods defined by the United Kingdom's nutrient profile model and cardiovascular disease: A population-based cohort study.

Mytton OT, Forouhi NG, Scarborough P, Lentjes M, Luben R, Rayner M, Khaw KT, Wareham NJ, Monsivais P.

PLoS Med. 2018 Jan 4;15(1):e1002484. doi: 10.1371/journal.pmed.1002484. eCollection 2018 Jan.

16.

Soft drink prices, sales, body mass index and diabetes: Evidence from a panel of low-, middle- and high-income countries.

Goryakin Y, Monsivais P, Suhrcke M.

Food Policy. 2017 Dec;73:88-94. doi: 10.1016/j.foodpol.2017.09.002.

17.
18.

Developing a systems-based framework of the factors influencing dietary and physical activity behaviours in ethnic minority populations living in Europe - a DEDIPAC study.

Holdsworth M, Nicolaou M, Langøien LJ, Osei-Kwasi HA, Chastin SFM, Stok FM, Capranica L, Lien N, Terragni L, Monsivais P, Mazzocchi M, Maes L, Roos G, Mejean C, Powell K, Stronks K.

Int J Behav Nutr Phys Act. 2017 Nov 7;14(1):154. doi: 10.1186/s12966-017-0608-6.

19.

Spatial analysis of food insecurity and obesity by area-level deprivation in children in early years settings in England.

Benjamin Neelon SE, Burgoine T, Gallis JA, Monsivais P.

Spat Spatiotemporal Epidemiol. 2017 Nov;23:1-9. doi: 10.1016/j.sste.2017.07.001. Epub 2017 Jul 27.

20.

Determinants of diet and physical activity (DEDIPAC): a summary of findings.

Brug J, van der Ploeg HP, Loyen A, Ahrens W, Allais O, Andersen LF, Cardon G, Capranica L, Chastin S, De Bourdeaudhuij I, De Craemer M, Donnelly A, Ekelund U, Finglas P, Flechtner-Mors M, Hebestreit A, Kubiak T, Lanza M, Lien N, MacDonncha C, Mazzocchi M, Monsivais P, Murphy M, Nicolaou M, Nöthlings U, O'Gorman DJ, Renner B, Roos G, van den Berg M, Schulze MB, Steinacker JM, Stronks K, Volkert D, Lakerveld J; DEDIPAC consortium.

Int J Behav Nutr Phys Act. 2017 Nov 3;14(1):150. doi: 10.1186/s12966-017-0609-5.

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