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Items: 10

1.

Polyphenolic profile and biological activity of Chinese hawthorn (Crataegus pinnatifida BUNGE) fruits.

Jurikova T, Sochor J, Rop O, Mlcek J, Balla S, Szekeres L, Adam V, Kizek R.

Molecules. 2012 Dec 6;17(12):14490-509. doi: 10.3390/molecules171214490. Review.

2.

Evaluation of polyphenolic profile and nutritional value of non-traditional fruit species in the Czech Republic--a comparative study.

Jurikova T, Sochor J, Rop O, Mlček J, Balla S, Szekeres L, Zitný R, Zitka O, Adam V, Kizek R.

Molecules. 2012 Jul 27;17(8):8968-81. doi: 10.3390/molecules17088968.

3.

Edible flowers--a new promising source of mineral elements in human nutrition.

Rop O, Mlcek J, Jurikova T, Neugebauerova J, Vabkova J.

Molecules. 2012 May 31;17(6):6672-83. doi: 10.3390/molecules17066672.

4.

Phenolic profile of edible honeysuckle berries (genus lonicera) and their biological effects.

Jurikova T, Rop O, Mlcek J, Sochor J, Balla S, Szekeres L, Hegedusova A, Hubalek J, Adam V, Kizek R.

Molecules. 2011 Dec 22;17(1):61-79. doi: 10.3390/molecules17010061. Review.

5.

Phenolic compounds from Allium schoenoprasum, Tragopogon pratensis and Rumex acetosa and their antiproliferative effects.

Kucekova Z, Mlcek J, Humpolicek P, Rop O, Valasek P, Saha P.

Molecules. 2011 Nov 3;16(11):9207-17. doi: 10.3390/molecules16119207.

6.

Mathematical evaluation of the amino acid and polyphenol content and antioxidant activities of fruits from different apricot cultivars.

Sochor J, Skutkova H, Babula P, Zitka O, Cernei N, Rop O, Krska B, Adam V, Provazník I, Kizek R.

Molecules. 2011 Sep 1;16(9):7428-57. doi: 10.3390/molecules16097428.

7.

Comparison of various easy-to-use procedures for extraction of phenols from apricot fruits.

Zitka O, Sochor J, Rop O, Skalickova S, Sobrova P, Zehnalek J, Beklova M, Krska B, Adam V, Kizek R.

Molecules. 2011 Apr 4;16(4):2914-36. doi: 10.3390/molecules16042914.

8.

Effect of five different stages of ripening on chemical compounds in medlar (Mespilus germanica L.).

Rop O, Sochor J, Jurikova T, Zitka O, Skutkova H, Mlcek J, Salas P, Krska B, Babula P, Adam V, Kramarova D, Beklova M, Provaznik I, Kizek R.

Molecules. 2010 Dec 28;16(1):74-91. doi: 10.3390/molecules16010074.

9.

Antioxidant properties of European cranberrybush fruit (Viburnum opulus var. edule).

Rop O, Reznicek V, Valsikova M, Jurikova T, Mlcek J, Kramarova D.

Molecules. 2010 Jun 23;15(6):4467-77. doi: 10.3390/molecules15064467.

10.

Beta-glucans in higher fungi and their health effects.

Rop O, Mlcek J, Jurikova T.

Nutr Rev. 2009 Nov;67(11):624-31. doi: 10.1111/j.1753-4887.2009.00230.x. Review.

PMID:
19906249

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