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Items: 1 to 20 of 103

1.

Terms and nomenclature used for plant-derived components in nutrition and related research: efforts toward harmonization.

Frank J, Fukagawa NK, Bilia AR, Johnson EJ, Kwon O, Prakash V, Miyazawa T, Clifford MN, Kay CD, Crozier A, Erdman JW, Shao A, Williamson G.

Nutr Rev. 2019 Nov 26. pii: nuz081. doi: 10.1093/nutrit/nuz081. [Epub ahead of print]

PMID:
31769838
2.
3.

Association between Total Sugar Intake and Metabolic Syndrome in Middle-Aged Korean Men and Women.

Seo EH, Kim H, Kwon O.

Nutrients. 2019 Sep 1;11(9). pii: E2042. doi: 10.3390/nu11092042.

4.

Dietary intake of n-3 and n-6 polyunsaturated fatty acids in Korean toddlers 12-24 months of age with comparison to the dietary recommendations.

Kim Y, Kim H, Kwon O.

Nutr Res Pract. 2019 Aug;13(4):344-351. doi: 10.4162/nrp.2019.13.4.344. Epub 2019 Jul 24.

5.

Association of Diet Quality with Low Muscle Mass-Function in Korean Elderly.

Jung M, Park S, Kim H, Kwon O.

Int J Environ Res Public Health. 2019 Jul 31;16(15). pii: E2733. doi: 10.3390/ijerph16152733.

6.

Association of recommended food score with depression, anxiety, and quality of life in Korean adults: the 2014-2015 National Fitness Award Project.

Lee JE, Kim YJ, Park HJ, Park S, Kim H, Kwon O.

BMC Public Health. 2019 Jul 17;19(1):956. doi: 10.1186/s12889-019-7298-8.

7.

Analysis of plasma metabolic profiling and evaluation of the effect of the intake of Angelica keiskei using metabolomics and lipidomics.

Oh HA, Lee H, Park SY, Lim Y, Kwon O, Kim JY, Kim D, Jung BH.

J Ethnopharmacol. 2019 Oct 28;243:112058. doi: 10.1016/j.jep.2019.112058. Epub 2019 Jul 5.

PMID:
31283957
8.
9.

Higher Diet Quality is Associated with Lower Odds of Low Hand Grip Strength in the Korean Elderly Population.

Kim H, Kwon O.

Nutrients. 2019 Jun 29;11(7). pii: E1487. doi: 10.3390/nu11071487.

11.

Dietary Lutein Plus Zeaxanthin Intake and DICER1 rs3742330 A > G Polymorphism Relative to Colorectal Cancer Risk.

Kim J, Lee J, Oh JH, Chang HJ, Sohn DK, Kwon O, Shin A, Kim J.

Sci Rep. 2019 Mar 4;9(1):3406. doi: 10.1038/s41598-019-39747-5.

12.

Associations of recommended food score and physical performance in Korean elderly.

Jeong GW, Kim YJ, Park S, Kim H, Kwon O.

BMC Public Health. 2019 Jan 30;19(1):128. doi: 10.1186/s12889-019-6457-2.

13.

Combination of Diet Quality Score, Plasma Carotenoids, and Lipid Peroxidation to Monitor Oxidative Stress.

Kim Y, Kim YJ, Lim Y, Oh B, Kim JY, Bouwman J, Kwon O.

Oxid Med Cell Longev. 2018 Dec 31;2018:8601028. doi: 10.1155/2018/8601028. eCollection 2018.

14.

Multivitamin and Mineral Supplementation Containing Phytonutrients Scavenges Reactive Oxygen Species in Healthy Subjects: A Randomized, Double-Blinded, Placebo-Controlled Trial.

Kang S, Lim Y, Kim YJ, Jung ES, Suh DH, Lee CH, Park E, Hong J, Velliquette RA, Kwon O, Kim JY.

Nutrients. 2019 Jan 5;11(1). pii: E101. doi: 10.3390/nu11010101.

15.
16.

Diet quality, physical activity, and their association with metabolic syndrome in Korean adults.

Kim YJ, Hwang JY, Kim H, Park S, Kwon O.

Nutrition. 2019 Mar;59:138-144. doi: 10.1016/j.nut.2018.08.009. Epub 2018 Aug 22.

PMID:
30471526
17.

Platycodi radix beverage ameliorates postprandial lipemia response through lipid clearance of triglyceride-rich lipoprotein: A randomized controlled study in healthy subjects with a high-fat load.

Lee H, Lim Y, Park SY, Cho SM, Choe JS, Jeong S, Kwak JS, Kwon O.

Nutr Res Pract. 2018 Oct;12(5):371-377. doi: 10.4162/nrp.2018.12.5.371. Epub 2018 Aug 21.

18.

A comparative study of the antithrombotic effect through activated endothelium of garlic powder and tomato extracts using a rodent model of collagen and epinephrine induced thrombosis.

Kim L, Lim Y, Park SY, Kim YJ, Kwon O, Lee JH, Shin JH, Yang YK, Kim JY.

Food Sci Biotechnol. 2018 Sep 18;27(5):1513-1518. doi: 10.1007/s10068-018-0469-z. eCollection 2018 Oct.

19.
20.

Effect of Lactobacillus gasseri BNR17 on irritable bowel syndrome: a randomized, double-blind, placebo-controlled, dose-finding trial.

Kim JY, Park YJ, Lee HJ, Park MY, Kwon O.

Food Sci Biotechnol. 2017 Dec 12;27(3):853-857. doi: 10.1007/s10068-017-0296-7. eCollection 2018 Jun.

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