Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 10

1.

Phytochemical Composition and Bioactive Effects of Salvia africana, Salvia officinalis 'Icterina' and Salvia mexicana Aqueous Extracts.

Afonso AF, Pereira OR, Fernandes Â, Calhelha RC, Silva AMS, Ferreira ICFR, Cardoso SM.

Molecules. 2019 Nov 27;24(23). pii: E4327. doi: 10.3390/molecules24234327.

2.

Hepatoprotection of Mentha aquatica L., Lavandula dentata L. and Leonurus cardiaca L.

Pereira OR, Macias RIR, Domingues MRM, Marin JJG, Cardoso SM.

Antioxidants (Basel). 2019 Aug 2;8(8). pii: E267. doi: 10.3390/antiox8080267.

3.

The Health-Benefits and Phytochemical Profile of Salvia apiana and Salvia farinacea var. Victoria Blue Decoctions.

Afonso AF, Pereira OR, Fernandes ÂSF, Calhelha RC, Silva AMS, Ferreira ICFR, Cardoso SM.

Antioxidants (Basel). 2019 Jul 25;8(8). pii: E241. doi: 10.3390/antiox8080241.

4.

Rubus ulmifolius Schott fruits: A detailed study of its nutritional, chemical and bioactive properties.

da Silva LP, Pereira E, Pires TCSP, Alves MJ, Pereira OR, Barros L, Ferreira ICFR.

Food Res Int. 2019 May;119:34-43. doi: 10.1016/j.foodres.2019.01.052. Epub 2019 Jan 23.

PMID:
30884664
5.

Salvia elegans, Salvia greggii and Salvia officinalis Decoctions: Antioxidant Activities and Inhibition of Carbohydrate and Lipid Metabolic Enzymes.

Pereira OR, Catarino MD, Afonso AF, Silva AMS, Cardoso SM.

Molecules. 2018 Dec 1;23(12). pii: E3169. doi: 10.3390/molecules23123169.

6.

Metabolites and Biological Activities of Thymus zygis, Thymus pulegioides, and Thymus fragrantissimus Grown under Organic Cultivation.

Afonso AF, Pereira OR, Válega M, Silva AMS, Cardoso SM.

Molecules. 2018 Jun 22;23(7). pii: E1514. doi: 10.3390/molecules23071514.

7.

Health-Promoting Effects of Thymus herba-barona, Thymus pseudolanuginosus, and Thymus caespititius Decoctions.

Afonso AF, Pereira OR, Neto RT, Silva AMS, Cardoso SM.

Int J Mol Sci. 2017 Aug 31;18(9). pii: E1879. doi: 10.3390/ijms18091879.

8.

Seaweeds as Preventive Agents for Cardiovascular Diseases: From Nutrients to Functional Foods.

Cardoso SM, Pereira OR, Seca AM, Pinto DC, Silva AM.

Mar Drugs. 2015 Nov 12;13(11):6838-65. doi: 10.3390/md13116838. Review.

9.

Antioxidant capacities of flavones and benefits in oxidative-stress related diseases.

Catarino MD, Alves-Silva JM, Pereira OR, Cardoso SM.

Curr Top Med Chem. 2015;15(2):105-19. Review.

PMID:
25547095
10.

Antioxidant Capacities of Flavones and Benefits in Oxidative-Stress Related Diseases.

Catarino MD, Alves-Silva JM, Pereira OR, Cardoso SM.

Curr Top Med Chem. 2014 Dec 9. [Epub ahead of print]

PMID:
25496268

Supplemental Content

Loading ...
Support Center