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Items: 1 to 20 of 21

1.

Association Between Adherence To The French Dietary Guidelines And Lower Resting Heart Rate, Longer Diastole Duration, And Lower Myocardial Oxygen Consumption. The NUTRIVASC Study.

Fysekidis M, Kesse-Guyot E, Valensi P, Arnault N, Galan P, Hercberg S, Cosson E.

Vasc Health Risk Manag. 2019 Oct 30;15:463-475. doi: 10.2147/VHRM.S215795. eCollection 2019.

2.

Association Between Alexithymia and Risk of Incident Cardiovascular Diseases in the SUpplémentation en VItamines et Minéraux AntioXydants (SU.VI.MAX) Cohort.

Wiernik E, Lemogne C, Fezeu L, Arnault N, Hercberg S, Kesse-Guyot E, Galan P.

Psychosom Med. 2018 Jun;80(5):460-467. doi: 10.1097/PSY.0000000000000592.

PMID:
29649036
3.

Beverage Consumption Habits among the European Population: Association with Total Water and Energy Intakes.

Nissensohn M, Sánchez-Villegas A, Galan P, Turrini A, Arnault N, Mistura L, Ortiz-Andrellucchi A, Edelenyi FS, D'Addezio L, Serra-Majem L.

Nutrients. 2017 Apr 13;9(4). pii: E383. doi: 10.3390/nu9040383.

4.

Characteristics of Beverage Consumption Habits among a Large Sample of French Adults: Associations with Total Water and Energy Intakes.

Szabo de Edelenyi F, Druesne-Pecollo N, Arnault N, González R, Buscail C, Galan P.

Nutrients. 2016 Oct 11;8(10). pii: E627.

5.

Dietary intake of 337 polyphenols in French adults.

Pérez-Jiménez J, Fezeu L, Touvier M, Arnault N, Manach C, Hercberg S, Galan P, Scalbert A.

Am J Clin Nutr. 2011 Jun;93(6):1220-8. doi: 10.3945/ajcn.110.007096. Epub 2011 Apr 13.

PMID:
21490142
6.

Body size and growth from birth to 2 years and risk of overweight at 7-9 years.

Péneau S, Rouchaud A, Rolland-Cachera MF, Arnault N, Hercberg S, Castetbon K.

Int J Pediatr Obes. 2011 Jun;6(2-2):e162-9. doi: 10.3109/17477166.2010.518241. Epub 2010 Oct 28.

PMID:
20979545
7.

Association of fish and long-chain n-3 polyunsaturated fatty acid intakes with the occurrence of depressive episodes in middle-aged French men and women.

Astorg P, Couthouis A, Bertrais S, Arnault N, Meneton P, Guesnet P, Alessandri JM, Galan P, Hercberg S.

Prostaglandins Leukot Essent Fatty Acids. 2008 Mar;78(3):171-82. doi: 10.1016/j.plefa.2008.01.003. Epub 2008 Mar 7.

PMID:
18329261
8.

Relationships between selenium, lipids, iron status and hormonal therapy in women of the SU.VI.M.AX cohort.

Arnaud J, Arnault N, Roussel AM, Bertrais S, Ruffieux D, Galan P, Favier A, Hercberg S.

J Trace Elem Med Biol. 2007;21 Suppl 1:66-9. doi: 10.1016/j.jtemb.2007.09.025. Epub 2007 Oct 22.

PMID:
18039502
9.

Association of folate intake with the occurrence of depressive episodes in middle-aged French men and women.

Astorg P, Couthouis A, de Courcy GP, Bertrais S, Arnault N, Meneton P, Galan P, Hercberg S.

Br J Nutr. 2008 Jul;100(1):183-7. Epub 2007 Dec 6.

PMID:
18062830
10.

Dairy products, calcium and the risk of breast cancer: results of the French SU.VI.MAX prospective study.

Kesse-Guyot E, Bertrais S, Duperray B, Arnault N, Bar-Hen A, Galan P, Hercberg S.

Ann Nutr Metab. 2007;51(2):139-45. Epub 2007 May 29.

PMID:
17536191
11.

Daily polyphenol intake in France from fruit and vegetables.

Brat P, Georgé S, Bellamy A, Du Chaffaut L, Scalbert A, Mennen L, Arnault N, Amiot MJ.

J Nutr. 2006 Sep;136(9):2368-73.

PMID:
16920856
12.

Consumption of antioxidant-rich beverages and risk for breast cancer in French women.

Hirvonen T, Mennen LI, de Bree A, Castetbon K, Galan P, Bertrais S, Arnault N, Hercberg S.

Ann Epidemiol. 2006 Jul;16(7):503-8. Epub 2006 Jan 9.

PMID:
16406814
13.

Dietary fiber intake and risk factors for cardiovascular disease in French adults.

Lairon D, Arnault N, Bertrais S, Planells R, Clero E, Hercberg S, Boutron-Ruault MC.

Am J Clin Nutr. 2005 Dec;82(6):1185-94.

PMID:
16332650
14.

Intake of added oils and fats among middle-aged French adults: relationships with educational level and region of residence.

Czernichow S, Bruckert E, Oppert JM, Bertrais S, Paillard F, Astorg P, Arnault N, Galan P, Hercberg S.

J Am Diet Assoc. 2005 Dec;105(12):1889-94.

PMID:
16321594
15.

Antioxidant status and risk of cancer in the SU.VI.MAX study: is the effect of supplementation dependent on baseline levels?

Galan P, Briançon S, Favier A, Bertrais S, Preziosi P, Faure H, Arnaud J, Arnault N, Czernichow S, Mennen L, Hercberg S.

Br J Nutr. 2005 Jul;94(1):125-32.

PMID:
16115341
16.

Alcohol intake in relation to body mass index and waist-to-hip ratio: the importance of type of alcoholic beverage.

Lukasiewicz E, Mennen LI, Bertrais S, Arnault N, Preziosi P, Galan P, Hercberg S.

Public Health Nutr. 2005 May;8(3):315-20.

PMID:
15918929
17.

Alcohol and atherosclerotic vascular disease risk factors in French men: relationships are linear, J-shaped, and U-shaped.

Rouillier P, Boutron-Ruault MC, Bertrais S, Arnault N, Daudin JJ, Bacro JN, Hercberg S.

Alcohol Clin Exp Res. 2005 Jan;29(1):84-8.

PMID:
15654296
18.

Dietary intakes and food sources of n-6 and n-3 PUFA in French adult men and women.

Astorg P, Arnault N, Czernichow S, Noisette N, Galan P, Hercberg S.

Lipids. 2004 Jun;39(6):527-35.

PMID:
15554151
19.

Drinking patterns in French adult men--a cluster analysis of alcoholic beverages and relationship with lifestyle.

Rouillier P, Boutron-Ruault MC, Bertrais S, Arnault N, Daudin JJ, Bacro JN, Hercberg S.

Eur J Nutr. 2004 Apr;43(2):69-76. Epub 2004 Jan 6.

PMID:
15083313
20.

Consumption of foods rich in flavonoids is related to a decreased cardiovascular risk in apparently healthy French women.

Mennen LI, Sapinho D, de Bree A, Arnault N, Bertrais S, Galan P, Hercberg S.

J Nutr. 2004 Apr;134(4):923-6.

PMID:
15051848

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