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Items: 1 to 20 of 75

1.

Improving the reporting quality of intervention trials addressing the inter-individual variability in response to the consumption of plant bioactives: quality index and recommendations.

Nikolic M, Konic Ristic A, González-Sarrías A, Istas G, Urpi-Sarda M, Dall'Asta M, Monfoulet LE, Cloetens L, Bayram B, Tumolo MR, Chervenkov M, Scoditti E, Massaro M, Tejera N, Abadjieva D, Chambers K, Krga I, Tomás-Barberán FA, Morand C, Feliciano R, García-Villalba R, Garcia-Aloy M, Mena P.

Eur J Nutr. 2019 Sep 6. doi: 10.1007/s00394-019-02069-3. [Epub ahead of print] Review.

PMID:
31492976
2.

Impact of Foods and Dietary Supplements Containing Hydroxycinnamic Acids on Cardiometabolic Biomarkers: A Systematic Review to Explore Inter-Individual Variability.

Martini D, Chiavaroli L, González-Sarrías A, Bresciani L, Palma-Duran SA, Dall'Asta M, Deligiannidou GE, Massaro M, Scoditti E, Combet E, Maksimova V, Urpi-Sarda M, Kontogiorgis CA, Andrés-Lacueva C, Gibney ER, Del Rio D, Morand C, Garcia-Aloy M, Rodriguez-Mateos A, Mena P.

Nutrients. 2019 Aug 5;11(8). pii: E1805. doi: 10.3390/nu11081805. Review.

3.

Diet-Related Metabolites Associated with Cognitive Decline Revealed by Untargeted Metabolomics in a Prospective Cohort.

Low DY, Lefèvre-Arbogast S, González-Domínguez R, Urpi-Sarda M, Micheau P, Petera M, Centeno D, Durand S, Pujos-Guillot E, Korosi A, Lucassen PJ, Aigner L, Proust-Lima C, Hejblum BP, Helmer C, Andres-Lacueva C, Thuret S, Samieri C, Manach C.

Mol Nutr Food Res. 2019 Jun 20:e1900177. doi: 10.1002/mnfr.201900177. [Epub ahead of print]

PMID:
31218777
4.

Quantitative Dietary Fingerprinting (QDF)-A Novel Tool for Comprehensive Dietary Assessment Based on Urinary Nutrimetabolomics.

González-Domínguez R, Urpi-Sarda M, Jáuregui O, Needs PW, Kroon PA, Andrés-Lacueva C.

J Agric Food Chem. 2019 Mar 1. doi: 10.1021/acs.jafc.8b07023. [Epub ahead of print]

PMID:
30799616
5.

Biomarkers of food intake for cocoa and liquorice (products): a systematic review.

Michielsen CCJR, Almanza-Aguilera E, Brouwer-Brolsma EM, Urpi-Sarda M, Afman LA.

Genes Nutr. 2018 Jul 27;13:22. doi: 10.1186/s12263-018-0610-x. eCollection 2018. Review.

6.

Elevated circulating levels of succinate in human obesity are linked to specific gut microbiota.

Serena C, Ceperuelo-Mallafré V, Keiran N, Queipo-Ortuño MI, Bernal R, Gomez-Huelgas R, Urpi-Sarda M, Sabater M, Pérez-Brocal V, Andrés-Lacueva C, Moya A, Tinahones FJ, Fernández-Real JM, Vendrell J, Fernández-Veledo S.

ISME J. 2018 Jun;12(7):1642-1657. doi: 10.1038/s41396-018-0068-2. Epub 2018 Feb 12.

7.

Macronutrient and fibre intake of young Spanish children with reference to their in utero growth status: Are they eating a healthy diet?

Nuruddin R, Urpi-Sarda M, Rodriguez-Lopez M, Garcia-Arenas D, Gratacos E, Crispi F, Acosta-Rojas R.

J Paediatr Child Health. 2018 May;54(5):563-571. doi: 10.1111/jpc.13815. Epub 2018 Jan 13.

PMID:
29330920
8.

Evaluation and comparison of bioinformatic tools for the enrichment analysis of metabolomics data.

Marco-Ramell A, Palau-Rodriguez M, Alay A, Tulipani S, Urpi-Sarda M, Sanchez-Pla A, Andres-Lacueva C.

BMC Bioinformatics. 2018 Jan 2;19(1):1. doi: 10.1186/s12859-017-2006-0.

9.

Microbial metabolites are associated with a high adherence to a Mediterranean dietary pattern using a 1H-NMR-based untargeted metabolomics approach.

Almanza-Aguilera E, Urpi-Sarda M, Llorach R, Vázquez-Fresno R, Garcia-Aloy M, Carmona F, Sanchez A, Madrid-Gambin F, Estruch R, Corella D, Andres-Lacueva C.

J Nutr Biochem. 2017 Oct;48:36-43. doi: 10.1016/j.jnutbio.2017.06.001. Epub 2017 Jun 7.

PMID:
28692847
10.

Anti-Inflammatory Effects of the Mediterranean Diet in the Early and Late Stages of Atheroma Plaque Development.

Casas R, Urpi-Sardà M, Sacanella E, Arranz S, Corella D, Castañer O, Lamuela-Raventós RM, Salas-Salvadó J, Lapetra J, Portillo MP, Estruch R.

Mediators Inflamm. 2017;2017:3674390. doi: 10.1155/2017/3674390. Epub 2017 Apr 18.

11.
12.

Urinary 1H Nuclear Magnetic Resonance Metabolomic Fingerprinting Reveals Biomarkers of Pulse Consumption Related to Energy-Metabolism Modulation in a Subcohort from the PREDIMED study.

Madrid-Gambin F, Llorach R, Vázquez-Fresno R, Urpi-Sarda M, Almanza-Aguilera E, Garcia-Aloy M, Estruch R, Corella D, Andres-Lacueva C.

J Proteome Res. 2017 Apr 7;16(4):1483-1491. doi: 10.1021/acs.jproteome.6b00860. Epub 2017 Mar 16.

13.

Long-Term Immunomodulatory Effects of a Mediterranean Diet in Adults at High Risk of Cardiovascular Disease in the PREvención con DIeta MEDiterránea (PREDIMED) Randomized Controlled Trial.

Casas R, Sacanella E, Urpí-Sardà M, Corella D, Castañer O, Lamuela-Raventos RM, Salas-Salvadó J, Martínez-González MA, Ros E, Estruch R.

J Nutr. 2016 Sep;146(9):1684-93. doi: 10.3945/jn.115.229476. Epub 2016 Jul 20.

PMID:
27440261
14.

Dietary Epicatechin Is Available to Breastfed Infants through Human Breast Milk in the Form of Host and Microbial Metabolites.

Khymenets O, Rabassa M, Rodríguez-Palmero M, Rivero-Urgell M, Urpi-Sarda M, Tulipani S, Brandi P, Campoy C, Santos-Buelga C, Andres-Lacueva C.

J Agric Food Chem. 2016 Jul 6;64(26):5354-60. doi: 10.1021/acs.jafc.6b01947. Epub 2016 Jun 23.

PMID:
27285570
15.

Tomato Sauce Enriched with Olive Oil Exerts Greater Effects on Cardiovascular Disease Risk Factors than Raw Tomato and Tomato Sauce: A Randomized Trial.

Valderas-Martinez P, Chiva-Blanch G, Casas R, Arranz S, Martínez-Huélamo M, Urpi-Sarda M, Torrado X, Corella D, Lamuela-Raventós RM, Estruch R.

Nutrients. 2016 Mar 16;8(3):170. doi: 10.3390/nu8030170.

16.

Metabolomic insights into the intricate gut microbial-host interaction in the development of obesity and type 2 diabetes.

Palau-Rodriguez M, Tulipani S, Isabel Queipo-Ortuño M, Urpi-Sarda M, Tinahones FJ, Andres-Lacueva C.

Front Microbiol. 2015 Oct 27;6:1151. doi: 10.3389/fmicb.2015.01151. eCollection 2015. Review.

17.

Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study.

Rabassa M, Zamora-Ros R, Urpi-Sarda M, Bandinelli S, Ferrucci L, Andres-Lacueva C, Cherubini A.

Am J Clin Nutr. 2015 Dec;102(6):1534-42. doi: 10.3945/ajcn.115.118976. Epub 2015 Oct 21.

18.

Systematic analysis of the polyphenol metabolome using the Phenol-Explorer database.

Rothwell JA, Urpi-Sarda M, Boto-Ordoñez M, Llorach R, Farran-Codina A, Barupal DK, Neveu V, Manach C, Andres-Lacueva C, Scalbert A.

Mol Nutr Food Res. 2016 Jan;60(1):203-11. doi: 10.1002/mnfr.201500435. Epub 2015 Oct 15.

19.

Resveratrol metabolite profiling in clinical nutrition research--from diet to uncovering disease risk biomarkers: epidemiological evidence.

Rabassa M, Zamora-Ros R, Urpi-Sarda M, Andres-Lacueva C.

Ann N Y Acad Sci. 2015 Aug;1348(1):107-15. doi: 10.1111/nyas.12851. Epub 2015 Aug 6. Review.

20.

Phenolic and microbial-targeted metabolomics to discovering and evaluating wine intake biomarkers in human urine and plasma.

Urpi-Sarda M, Boto-Ordóñez M, Queipo-Ortuño MI, Tulipani S, Corella D, Estruch R, Tinahones FJ, Andres-Lacueva C.

Electrophoresis. 2015 Sep;36(18):2259-2268. doi: 10.1002/elps.201400506. Epub 2015 Jun 18.

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