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Items: 9

1.

Immunomodulatory properties of a lemon-quince preparation (Gencydo®) as an indicator of anti-allergic potency.

Gründemann C, Papagiannopoulos M, Lamy E, Mersch-Sundermann V, Huber R.

Phytomedicine. 2011 Jun 15;18(8-9):760-8. doi: 10.1016/j.phymed.2010.11.016. Epub 2011 Jan 21.

PMID:
21256726
2.

A shortcut from plasma to chromatographic analysis: straightforward and fast sample preparation for analysis of green tea catechins in human plasma.

Zimmermann BF, Papagiannopoulos M, Brachmann S, Lorenz M, Stangl V, Galensa R.

J Chromatogr B Analyt Technol Biomed Life Sci. 2009 Mar 15;877(8-9):823-6. doi: 10.1016/j.jchromb.2009.01.013. Epub 2009 Jan 21.

PMID:
19217834
3.

(-)-Catechin in cocoa and chocolate: occurrence and analysis of an atypical flavan-3-ol enantiomer.

Kofink M, Papagiannopoulos M, Galensa R.

Molecules. 2007 Jul 4;12(7):1274-88.

4.

Total oxidant scavenging capacity of Euterpe oleracea Mart. (açaí) seeds and identification of their polyphenolic compounds.

Rodrigues RB, Lichtenthäler R, Zimmermann BF, Papagiannopoulos M, Fabricius H, Marx F, Maia JG, Almeida O.

J Agric Food Chem. 2006 Jun 14;54(12):4162-7.

PMID:
16756342
5.

Total oxidant scavenging capacities of Euterpe oleracea Mart. (Açaí) fruits.

Lichtenthäler R, Rodrigues RB, Maia JG, Papagiannopoulos M, Fabricius H, Marx F.

Int J Food Sci Nutr. 2005 Feb;56(1):53-64.

PMID:
16019315
6.

Identification and quantification of polyphenols in carob fruits (Ceratonia siliqua L.) and derived products by HPLC-UV-ESI/MSn.

Papagiannopoulos M, Wollseifen HR, Mellenthin A, Haber B, Galensa R.

J Agric Food Chem. 2004 Jun 16;52(12):3784-91.

PMID:
15186098
7.

TGF-beta1 impairs homocysteine metabolism in human renal cells: possible implications for transplantation.

Sengoelge G, Kletzmayr J, Papagiannopoulos M, Bohle B, Hörl WH, Födinger M, Sunder-Plassmann G.

Transpl Int. 2003 Dec;16(12):843-8. Epub 2003 Aug 1.

PMID:
12897987
9.

Online coupling of pressurized liquid extraction, solid-phase extraction and high-performance liquid chromatography for automated analysis of proanthocyanidins in malt.

Papagiannopoulos M, Zimmermann B, Mellenthin A, Krappe M, Maio G, Galensa R.

J Chromatogr A. 2002 Jun 7;958(1-2):9-16.

PMID:
12134835

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