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Items: 1 to 20 of 152

1.

Phenolic Compounds in Honey and Their Associated Health Benefits: A Review.

Cianciosi D, Forbes-Hernández TY, Afrin S, Gasparrini M, Reboredo-Rodriguez P, Manna PP, Zhang J, Bravo Lamas L, Martínez Flórez S, Agudo Toyos P, Quiles JL, Giampieri F, Battino M.

Molecules. 2018 Sep 11;23(9). pii: E2322. doi: 10.3390/molecules23092322. Review.

2.

Protective effects of Manuka honey on LPS-treated RAW 264.7 macrophages. Part 1: Enhancement of cellular viability, regulation of cellular apoptosis and improvement of mitochondrial functionality.

Afrin S, Gasparrini M, Forbes-Hernández TY, Cianciosi D, Reboredo-Rodriguez P, Manna PP, Battino M, Giampieri F.

Food Chem Toxicol. 2018 Sep 3;121:203-213. doi: 10.1016/j.fct.2018.09.001. [Epub ahead of print]

PMID:
30189316
3.

Planning Well-Balanced Vegetarian Diets in Infants, Children, and Adolescents: The VegPlate Junior.

Baroni L, Goggi S, Battino M.

J Acad Nutr Diet. 2018 Aug 30. pii: S2212-2672(18)30943-2. doi: 10.1016/j.jand.2018.06.008. [Epub ahead of print] No abstract available.

4.

Structure-stability relationship of anthocyanins under cell culture condition.

Zhang J, Giampieri F, Afrin S, Battino M, Zheng X, Reboredo-Rodriguez P.

Int J Food Sci Nutr. 2018 Aug 30:1-9. doi: 10.1080/09637486.2018.1506753. [Epub ahead of print]

PMID:
30160540
5.

Targeting molecular pathways in cancer stem cells by natural bioactive compounds.

Cianciosi D, Varela-Lopez A, Forbes-Hernandez TY, Gasparrini M, Afrin S, Reboredo-Rodriguez P, Zhang J, Quiles JL, Nabavi SF, Battino M, Giampieri F.

Pharmacol Res. 2018 Sep;135:150-165. doi: 10.1016/j.phrs.2018.08.006. Epub 2018 Aug 10. Review.

PMID:
30103002
6.

Phenolic Compounds Isolated from Olive Oil as Nutraceutical Tools for the Prevention and Management of Cancer and Cardiovascular Diseases.

Reboredo-Rodríguez P, Varela-López A, Forbes-Hernández TY, Gasparrini M, Afrin S, Cianciosi D, Zhang J, Manna PP, Bompadre S, Quiles JL, Battino M, Giampieri F.

Int J Mol Sci. 2018 Aug 6;19(8). pii: E2305. doi: 10.3390/ijms19082305. Review.

7.

Protective effects of Manuka honey on LPS-treated RAW 264.7 macrophages. Part 2: Control of oxidative stress induced damage, increase of antioxidant enzyme activities and attenuation of inflammation.

Gasparrini M, Afrin S, Forbes-Hernández TY, Cianciosi D, Reboredo-Rodriguez P, Amici A, Battino M, Giampieri F.

Food Chem Toxicol. 2018 Aug 2;120:578-587. doi: 10.1016/j.fct.2018.08.001. [Epub ahead of print]

PMID:
30077706
8.

Phytochemical Composition and Cytotoxic Effects on Liver Hepatocellular Carcinoma Cells of Different Berries Following a Simulated In Vitro Gastrointestinal Digestion.

Giampieri F, Afrin S, Stewart D, McDougall GJ, Brennan R, Blyth L, Gasparrini M, Mazzoni L, Capocasa F, Alvarez-Suarez JM, Bompadre S, Nogueira Brás de Oliveira P, N Santos C, Masias M, Agudo P, Crespo J, Mezzetti B, Forbes-Hernández TY, Battino M.

Molecules. 2018 Aug 1;23(8). pii: E1918. doi: 10.3390/molecules23081918.

9.

Manuka honey synergistically enhances the chemopreventive effect of 5-fluorouracil on human colon cancer cells by inducing oxidative stress and apoptosis, altering metabolic phenotypes and suppressing metastasis ability.

Afrin S, Giampieri F, Forbes-Hernández TY, Gasparrini M, Amici A, Cianciosi D, Quiles JL, Battino M.

Free Radic Biol Med. 2018 Jul 26;126:41-54. doi: 10.1016/j.freeradbiomed.2018.07.014. [Epub ahead of print]

PMID:
30056083
10.

Strawberry and Achenes Hydroalcoholic Extracts and Their Digested Fractions Efficiently Counteract the AAPH-Induced Oxidative Damage in HepG2 Cells.

Ariza MT, Forbes-Hernández TY, Reboredo-Rodríguez P, Afrin S, Gasparrini M, Cervantes L, Soria C, Martínez-Ferri E, Battino M, Giampieri F.

Int J Mol Sci. 2018 Jul 26;19(8). pii: E2180. doi: 10.3390/ijms19082180.

11.

Comparison of the Antimicrobial Activities of Four Honeys From Three Countries (New Zealand, Cuba, and Kenya).

Morroni G, Alvarez-Suarez JM, Brenciani A, Simoni S, Fioriti S, Pugnaloni A, Giampieri F, Mazzoni L, Gasparrini M, Marini E, Mingoia M, Battino M, Giovanetti E.

Front Microbiol. 2018 Jun 25;9:1378. doi: 10.3389/fmicb.2018.01378. eCollection 2018.

12.

Effects of Moringa oleifera Leaves Extract on High Glucose-Induced Metabolic Changes in HepG2 Cells.

Sosa-Gutiérrez JA, Valdéz-Solana MA, Forbes-Hernández TY, Avitia-Domínguez CI, Garcia-Vargas GG, Salas-Pacheco JM, Flores-Herrera O, Téllez-Valencia A, Battino M, Sierra-Campos E.

Biology (Basel). 2018 Jun 26;7(3). pii: E37. doi: 10.3390/biology7030037.

13.

Autophagy in Human Health and Disease: Novel Therapeutic Opportunities.

Giampieri F, Afrin S, Forbes-Hernandez TY, Gasparrini M, Cianciosi D, Reboredo-Rodriguez P, Varela-Lopez A, Quiles JL, Battino M.

Antioxid Redox Signal. 2018 Aug 10. doi: 10.1089/ars.2017.7234. [Epub ahead of print]

PMID:
29943652
14.

3rd International Symposium on Phytochemicals in Medicine and Food (3-ISPMF).

Xiao J, Battino M.

Food Chem Toxicol. 2018 Sep;119:1-2. doi: 10.1016/j.fct.2018.06.052. Epub 2018 Jun 21. No abstract available.

PMID:
29936277
15.

Consequences of cathepsin C inactivation for membrane exposure of proteinase 3, the target antigen in autoimmune vasculitis.

Seren S, Rashed Abouzaid M, Eulenberg-Gustavus C, Hirschfeld J, Nasr Soliman H, Jerke U, N'Guessan K, Dallet-Choisy S, Lesner A, Lauritzen C, Schacher B, Eickholz P, Nagy N, Szell M, Croix C, Viaud-Massuard MC, Al Farraj Aldosari A, Ragunatha S, Ibrahim Mostafa M, Giampieri F, Battino M, Cornillier H, Lorette G, Stephan JL, Goizet C, Pedersen J, Gauthier F, Jenne DE, Marchand-Adam S, Chapple IL, Kettritz R, Korkmaz B.

J Biol Chem. 2018 Aug 10;293(32):12415-12428. doi: 10.1074/jbc.RA118.001922. Epub 2018 Jun 20.

PMID:
29925593
16.

Nutraceuticals in Periodontal Health: A Systematic Review on the Role of Vitamins in Periodontal Health Maintenance.

Varela-López A, Navarro-Hortal MD, Giampieri F, Bullón P, Battino M, Quiles JL.

Molecules. 2018 May 20;23(5). pii: E1226. doi: 10.3390/molecules23051226. Review.

17.

Characterization of phenolic extracts from Brava extra virgin olive oils and their cytotoxic effects on MCF-7 breast cancer cells.

Reboredo-Rodríguez P, González-Barreiro C, Cancho-Grande B, Forbes-Hernández TY, Gasparrini M, Afrin S, Cianciosi D, Carrasco-Pancorbo A, Simal-Gándara J, Giampieri F, Battino M.

Food Chem Toxicol. 2018 Sep;119:73-85. doi: 10.1016/j.fct.2018.05.026. Epub 2018 May 16.

PMID:
29753866
18.

The inhibitory effect of Manuka honey on human colon cancer HCT-116 and LoVo cell growth. Part 1: the suppression of cell proliferation, promotion of apoptosis and arrest of the cell cycle.

Afrin S, Giampieri F, Gasparrini M, Forbes-Hernández TY, Cianciosi D, Reboredo-Rodriguez P, Amici A, Quiles JL, Battino M.

Food Funct. 2018 Apr 25;9(4):2145-2157. doi: 10.1039/c8fo00164b.

PMID:
29645049
19.

The inhibitory effect of Manuka honey on human colon cancer HCT-116 and LoVo cell growth. Part 2: Induction of oxidative stress, alteration of mitochondrial respiration and glycolysis, and suppression of metastatic ability.

Afrin S, Giampieri F, Gasparrini M, Forbes-Hernández TY, Cianciosi D, Reboredo-Rodriguez P, Manna PP, Zhang J, Quiles JL, Battino M.

Food Funct. 2018 Apr 25;9(4):2158-2170. doi: 10.1039/c8fo00165k.

PMID:
29644357
20.

Nutritional patterns associated with the maintenance of neurocognitive functions and the risk of dementia and Alzheimer's disease: A focus on human studies.

Pistollato F, Iglesias RC, Ruiz R, Aparicio S, Crespo J, Lopez LD, Manna PP, Giampieri F, Battino M.

Pharmacol Res. 2018 May;131:32-43. doi: 10.1016/j.phrs.2018.03.012. Epub 2018 Mar 16. Review.

PMID:
29555333

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