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Items: 1 to 20 of 42

1.

Dual-locus DNA metabarcoding reveals southern hairy-nosed wombats (Lasiorhinus latifrons Owen) have a summer diet dominated by toxic invasive plants.

Camp A, Croxford AE, Ford CS, Baumann U, Clements PR, Hiendleder S, Woolford L, Netzel G, Boardman WSJ, Fletcher MT, Wilkinson MJ.

PLoS One. 2020 Mar 6;15(3):e0229390. doi: 10.1371/journal.pone.0229390. eCollection 2020.

2.

Indospicine combined with arginine deprivation triggers cancer cell death via caspase-dependent apoptosis.

Shuvayeva GY, Bobak YP, Vovk OI, Kunz-Schughart LA, Fletcher MT, Stasyk OV.

Cell Biol Int. 2020 Feb 18. doi: 10.1002/cbin.11321. [Epub ahead of print]

PMID:
32068315
3.

Analysis of Pyrrolizidine Alkaloids in Queensland Honey: Using Low Temperature Chromatography to Resolve Stereoisomers and Identify Botanical Sources by UHPLC-MS/MS.

Hungerford NL, Carter SJ, Anuj SR, Tan BLL, Hnatko D, Martin CL, Sharma E, Yin M, Nguyen TTP, Melksham KJ, Fletcher MT.

Toxins (Basel). 2019 Dec 11;11(12). pii: E726. doi: 10.3390/toxins11120726.

4.

Antioxidant Rich Extracts of Terminalia ferdinandiana Inhibit the Growth of Foodborne Bacteria.

Akter S, Netzel ME, Tinggi U, Osborne SA, Fletcher MT, Sultanbawa Y.

Foods. 2019 Jul 24;8(8). pii: E281. doi: 10.3390/foods8080281.

5.

Antioxidant-Rich Extracts of Terminalia ferdinandiana Interfere with Estimation of Cell Viability.

Akter S, Addepalli R, Netzel ME, Tinggi U, Fletcher MT, Sultanbawa Y, Osborne SA.

Antioxidants (Basel). 2019 Jun 22;8(6). pii: E191. doi: 10.3390/antiox8060191.

6.

Pyrrolizidine Alkaloids of Blue Heliotrope (Heliotropium amplexicaule) and Their Presence in Australian Honey.

Carpinelli de Jesus M, Hungerford NL, Carter SJ, Anuj SR, Blanchfield JT, De Voss JJ, Fletcher MT.

J Agric Food Chem. 2019 Jul 17;67(28):7995-8006. doi: 10.1021/acs.jafc.9b02136. Epub 2019 Jul 5.

PMID:
31145604
7.

Curcumin-based photosensitization inactivates Aspergillus flavus and reduces aflatoxin B1 in maize kernels.

Temba BA, Fletcher MT, Fox GP, Harvey J, Okoth SA, Sultanbawa Y.

Food Microbiol. 2019 Sep;82:82-88. doi: 10.1016/j.fm.2018.12.013. Epub 2018 Dec 26.

PMID:
31027823
8.

Bioaccumulation and Distribution of Indospicine and Its Foregut Metabolites in Camels Fed Indigofera spicata.

Netzel G, Tan ETT, Yin M, Giles C, Yong KWL, Al Jassim R, Fletcher MT.

Toxins (Basel). 2019 Mar 19;11(3). pii: E169. doi: 10.3390/toxins11030169.

9.

Assessing the risk of residues of the toxin indospicine in bovine muscle and liver from north-west Australia.

Netzel G, Palmer DG, Masters AM, Tai SY, Allen JG, Fletcher MT.

Toxicon. 2019 May;163:48-58. doi: 10.1016/j.toxicon.2019.03.007. Epub 2019 Mar 14.

PMID:
30880189
10.

Release of Indospicine from Contaminated Camel Meat following Cooking and Simulated Gastrointestinal Digestion: Implications for Human Consumption.

Sultan S, Giles C, Netzel G, Osborne SA, Netzel ME, Fletcher MT.

Toxins (Basel). 2018 Sep 3;10(9). pii: E356. doi: 10.3390/toxins10090356.

11.

Indospicine cytotoxicity and transport in human cell lines.

Sultan S, Osborne SA, Addepalli R, Netzel G, Netzel ME, Fletcher MT.

Food Chem. 2018 Nov 30;267:119-123. doi: 10.1016/j.foodchem.2017.08.029. Epub 2017 Aug 8.

PMID:
29934145
12.

Chemical and Nutritional Composition of Terminalia ferdinandiana (Kakadu Plum) Kernels: A Novel Nutrition Source.

Akter S, Netzel ME, Fletcher MT, Tinggi U, Sultanbawa Y.

Foods. 2018 Apr 12;7(4). pii: E60. doi: 10.3390/foods7040060.

13.

In Vitro Biodegradation of Hepatotoxic Indospicine in Indigofera spicata and Its Degradation Derivatives by Camel Foregut and Cattle Rumen Fluids.

Tan ETT, Al Jassim R, D'Arcy BR, Fletcher MT.

J Agric Food Chem. 2017 Aug 30;65(34):7528-7534. doi: 10.1021/acs.jafc.7b02492. Epub 2017 Aug 18.

PMID:
28787565
14.

Tools for Defusing a Major Global Food and Feed Safety Risk: Nonbiological Postharvest Procedures To Decontaminate Mycotoxins in Foods and Feeds.

Temba BA, Sultanbawa Y, Kriticos DJ, Fox GP, Harvey JJ, Fletcher MT.

J Agric Food Chem. 2016 Nov 30;64(47):8959-8972. Epub 2016 Nov 18. Review.

PMID:
27933870
15.

Thermo-alkaline Treatment as a Practical Degradation Strategy To Reduce Indospicine Contamination in Camel Meat.

Tan ET, Yong KW, Wong SH, D'Arcy BR, Al Jassim R, De Voss JJ, Fletcher MT.

J Agric Food Chem. 2016 Nov 9;64(44):8447-8453. Epub 2016 Oct 28.

PMID:
27737547
16.

Level of natural hepatotoxin (Indospicine) contamination in Australian camel meat.

Tan ET, Al Jassim R, D'Arcy BR, Fletcher MT.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016 Oct;33(10):1587-1595. Epub 2016 Sep 22.

PMID:
27575484
17.

Seasonal and Species Variation of the Hepatotoxin Indospicine in Australian Indigofera Legumes As Measured by UPLC-MS/MS.

Tan ET, Materne CM, Silcock RG, D'Arcy BR, Al Jassim R, Fletcher MT.

J Agric Food Chem. 2016 Aug 31;64(34):6613-21. doi: 10.1021/acs.jafc.6b02437. Epub 2016 Aug 19.

PMID:
27509381
18.

Accumulation, Persistence, and Effects of Indospicine Residues in Camels Fed Indigofera Plant.

Tan ET, Al Jassim R, Cawdell-Smith AJ, Ossedryver SM, D'Arcy BR, Fletcher MT.

J Agric Food Chem. 2016 Aug 31;64(34):6622-9. doi: 10.1021/acs.jafc.6b02707. Epub 2016 Aug 19.

PMID:
27477889
19.

Synthesis of l-indospicine, [5,5,6-(2)H3]-l-indospicine and l-norindospicine.

Lang CS, Wong SH, Chow S, Challinor VL, Yong KW, Fletcher MT, Arthur DM, Ng JC, De Voss JJ.

Org Biomol Chem. 2016 Jul 12;14(28):6826-32. doi: 10.1039/c6ob01187j.

PMID:
27338015
20.

In vitro experimental environments lacking or containing soil disparately affect competition experiments of Aspergillus flavus and co-occurring fungi in maize grains.

Falade TD, Syed Mohdhamdan SH, Sultanbawa Y, Fletcher MT, Harvey JJ, Chaliha M, Fox GP.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016 Jul;33(7):1241-53. doi: 10.1080/19440049.2016.1198048. Epub 2016 Jul 4.

PMID:
27264786

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