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Items: 1 to 20 of 24

1.

Comparative analysis of eliciting capacity of raw and roasted peanuts: the role of gastrointestinal digestion.

Di Stasio L, Tranquet O, Picariello G, Ferranti P, Morisset M, Denery-Papini S, Mamone G.

Food Res Int. 2020 Jan;127:108758. doi: 10.1016/j.foodres.2019.108758. Epub 2019 Oct 31.

PMID:
31882104
2.

Effect of EDTA enriched diets on farmed fish allergenicity and muscle quality; a proteomics approach.

De Magalhães CR, Schrama D, Fonseca F, Kuehn A, Morisset M, Ferreira SR, Gonçalves A, Rodrigues PM.

Food Chem. 2020 Feb 1;305:125508. doi: 10.1016/j.foodchem.2019.125508. Epub 2019 Sep 11.

PMID:
31622806
3.

Homologous tropomyosins from vertebrate and invertebrate: Recombinant calibrator proteins in functional biological assays for tropomyosin allergenicity assessment of novel animal foods.

Klueber J, Costa J, Randow S, Codreanu-Morel F, Verhoeckx K, Bindslev-Jensen C, Ollert M, Hoffmann-Sommergruber K, Morisset M, Holzhauser T, Kuehn A.

Clin Exp Allergy. 2020 Jan;50(1):105-116. doi: 10.1111/cea.13503. Epub 2019 Oct 11.

PMID:
31541579
4.

Drugs of porcine origin-A risk for patients with α-gal syndrome?

Swiontek K, Morisset M, Codreanu-Morel F, Fischer J, Mehlich J, Darsow U, Petitpain N, Biedermann T, Ollert M, Eberlein B, Hilger C.

J Allergy Clin Immunol Pract. 2019 May - Jun;7(5):1687-1690.e3. doi: 10.1016/j.jaip.2018.12.005. Epub 2018 Dec 15. No abstract available.

PMID:
30557715
5.

Patients Allergic to Fish Tolerate Ray Based on the Low Allergenicity of Its Parvalbumin.

Kalic T, Morel-Codreanu F, Radauer C, Ruethers T, Taki AC, Swoboda I, Hilger C, Hoffmann-Sommergruber K, Ollert M, Hafner C, Lopata AL, Morisset M, Breiteneder H, Kuehn A.

J Allergy Clin Immunol Pract. 2019 Feb;7(2):500-508.e11. doi: 10.1016/j.jaip.2018.11.011. Epub 2018 Nov 22.

6.

Wheat ATI CM3, CM16 and 0.28 Allergens Produced in Pichia Pastoris Display a Different Eliciting Potential in Food Allergy to Wheat .

Tundo S, Lupi R, Lafond M, Giardina T, Larré C, Denery-Papini S, Morisset M, Kalunke R, Sestili F, Masci S.

Plants (Basel). 2018 Nov 16;7(4). pii: E101. doi: 10.3390/plants7040101.

7.

The basophil activation test differentiates between patients with alpha-gal syndrome and asymptomatic alpha-gal sensitization.

Mehlich J, Fischer J, Hilger C, Swiontek K, Morisset M, Codreanu-Morel F, Schiener M, Blank S, Ollert M, Darsow U, Biedermann T, Eberlein B.

J Allergy Clin Immunol. 2019 Jan;143(1):182-189. doi: 10.1016/j.jaci.2018.06.049. Epub 2018 Aug 17.

PMID:
30125663
8.

Lysozyme, a new allergen in donkey's milk.

Martini M, Swiontek K, Antonicelli L, Garritani MS, Bilò MB, Mistrello G, Amato S, Revets D, Ollert M, Morisset M, Hilger C.

Clin Exp Allergy. 2018 Nov;48(11):1521-1523. doi: 10.1111/cea.13232. Epub 2018 Aug 23. No abstract available.

PMID:
30004599
9.

The gaps in anaphylaxis diagnosis and management by French physicians.

Pouessel G, Galand J, Beaudouin E, Renaudin JM, Labreuche J, Moneret-Vautrin DA, Deschildre A; Anaphylaxis Working Group of the French Allergology Society.

Pediatr Allergy Immunol. 2017 May;28(3):295-298. doi: 10.1111/pai.12703. Epub 2017 Mar 20. No abstract available.

PMID:
28178763
10.

Urtica dioica pollen allergy: Clinical, biological, and allergomics analysis.

Tiotiu A, Brazdova A, Longé C, Gallet P, Morisset M, Leduc V, Hilger C, Broussard C, Couderc R, Sutra JP, Sénéchal H, Poncet P.

Ann Allergy Asthma Immunol. 2016 Nov;117(5):527-534. doi: 10.1016/j.anai.2016.09.426. Epub 2016 Oct 24.

PMID:
27788883
11.

Assessment of the Allergenic Potential of Transgenic Wheat (Triticum aestivum) with Reduced Levels of ω5-Gliadins, the Major Sensitizing Allergen in Wheat-Dependent Exercise-Induced Anaphylaxis.

Altenbach SB, Tanaka CK, Pineau F, Lupi R, Drouet M, Beaudouin E, Morisset M, Denery-Papini S.

J Agric Food Chem. 2015 Oct 28;63(42):9323-32. doi: 10.1021/acs.jafc.5b03557. Epub 2015 Oct 16.

PMID:
26447559
12.

Male-specific submaxillary gland protein, a lipocalin allergen of the golden hamster, differs from the lipocalin allergens of Siberian and Roborovski dwarf hamsters.

Hilger C, Dubey VP, Lentz D, Davril C, Revets D, Muller CP, Diederich C, De La Barrière H, Codreanu-Morel F, Morisset M, Lehners C, De PK, Hentges F.

Int Arch Allergy Immunol. 2015;166(1):30-40. doi: 10.1159/000371420. Epub 2015 Feb 28.

13.

Identification and isolation of a Fel d 1-like molecule as a major rabbit allergen.

Hilger C, Kler S, Arumugam K, Revets D, Muller CP, Charpentier C, Lehners C, Morisset M, Hentges F.

J Allergy Clin Immunol. 2014 Mar;133(3):759-66. doi: 10.1016/j.jaci.2013.04.034. Epub 2013 Jun 12.

PMID:
23763973
14.

Delayed hypersensitivity reactions caused by iodixanol: an assessment of cross-reactivity in 22 patients.

Hasdenteufel F, Waton J, Cordebar V, Studer M, Collignon O, Luyasu S, Beaudouin E, Renaudin JM, Morisset M, Kanny G, Barbaud A.

J Allergy Clin Immunol. 2011 Dec;128(6):1356-7. doi: 10.1016/j.jaci.2011.05.034. Epub 2011 Jul 23. No abstract available.

PMID:
21782229
15.

B-cell and T-cell phenotypes in CVID patients correlate with the clinical phenotype of the disease.

Mouillot G, Carmagnat M, Gérard L, Garnier JL, Fieschi C, Vince N, Karlin L, Viallard JF, Jaussaud R, Boileau J, Donadieu J, Gardembas M, Schleinitz N, Suarez F, Hachulla E, Delavigne K, Morisset M, Jacquot S, Just N, Galicier L, Charron D, Debré P, Oksenhendler E, Rabian C; DEFI Study Group.

J Clin Immunol. 2010 Sep;30(5):746-55. doi: 10.1007/s10875-010-9424-3. Epub 2010 May 1.

PMID:
20437084
16.

Threshold dose for peanut: Risk characterization based upon diagnostic oral challenge of a series of 286 peanut-allergic individuals.

Taylor SL, Moneret-Vautrin DA, Crevel RW, Sheffield D, Morisset M, Dumont P, Remington BC, Baumert JL.

Food Chem Toxicol. 2010 Mar;48(3):814-9. doi: 10.1016/j.fct.2009.12.013. Epub 2009 Dec 23.

17.

A single oral sensitization to peanut without adjuvant leads to anaphylaxis in mice.

Proust B, Astier C, Jacquenet S, Ogier V, Magueur E, Roitel O, Belcourt C, Morisset M, Moneret-Vautrin DA, Bihain BE, Kanny G.

Int Arch Allergy Immunol. 2008;146(3):212-8. doi: 10.1159/000115889. Epub 2008 Feb 11.

PMID:
18268389
18.

Contamination of probiotic preparations with milk allergens can cause anaphylaxis in children with cow's milk allergy.

Lee TT, Morisset M, Astier C, Moneret-Vautrin DA, Cordebar V, Beaudouin E, Codreanu F, Bihain BE, Kanny G.

J Allergy Clin Immunol. 2007 Mar;119(3):746-7. Epub 2007 Jan 30. No abstract available.

PMID:
17270264
19.

Influence of the allelic variants encoded at the Gli-B1 locus, responsible for a major allergen of wheat, on IgE reactivity for patients suffering from food allergy to wheat.

Denery-Papini S, Lauriére M, Branlard G, Morisset M, Pecquet C, Choudat D, Merlino M, Pineau F, Popineau Y, Boulenc E, Bouchez-Mahiout I, Bodinier M, Moneret-Vautrin DA.

J Agric Food Chem. 2007 Feb 7;55(3):799-805.

PMID:
17263477
20.

Predictive value of skin prick tests using recombinant allergens for diagnosis of peanut allergy.

Astier C, Morisset M, Roitel O, Codreanu F, Jacquenet S, Franck P, Ogier V, Petit N, Proust B, Moneret-Vautrin DA, Burks AW, Bihain B, Sampson HA, Kanny G.

J Allergy Clin Immunol. 2006 Jul;118(1):250-6.

PMID:
16815163

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