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Items: 7

1.

Education and lifestyle predict change in dietary patterns and diet quality of adults 55 years and over.

Thorpe MG, Milte CM, Crawford D, McNaughton SA.

Nutr J. 2019 Nov 7;18(1):67. doi: 10.1186/s12937-019-0495-6.

2.

Dietary patterns are associated with depressive symptoms in older Australian women but not men.

Hart MJ, Milte CM, Torres SJ, Thorpe MG, McNaughton SA.

Br J Nutr. 2019 Sep 25:1-20. doi: 10.1017/S0007114519002435. [Epub ahead of print]

PMID:
31551094
3.
4.

A comparison of the dietary patterns derived by principal component analysis and cluster analysis in older Australians.

Thorpe MG, Milte CM, Crawford D, McNaughton SA.

Int J Behav Nutr Phys Act. 2016 Feb 29;13:30. doi: 10.1186/s12966-016-0353-2.

5.

Micronutrient supplement use and diet quality in university students.

Wiltgren AR, Booth AO, Kaur G, Cicerale S, Lacy KE, Thorpe MG, Keast RS, Riddell LJ.

Nutrients. 2015 Feb 5;7(2):1094-107. doi: 10.3390/nu7021094.

6.

Associations of diet quality with health-related quality of life in older Australian men and women.

Milte CM, Thorpe MG, Crawford D, Ball K, McNaughton SA.

Exp Gerontol. 2015 Apr;64:8-16. doi: 10.1016/j.exger.2015.01.047. Epub 2015 Jan 29.

7.

Diet quality in young adults and its association with food-related behaviours.

Thorpe MG, Kestin M, Riddell LJ, Keast RS, McNaughton SA.

Public Health Nutr. 2014 Aug;17(8):1767-75. doi: 10.1017/S1368980013001924. Epub 2013 Jul 18.

PMID:
23866858

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