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Items: 12

1.

The Paradox of Ingestion of Dietary Cholesterol in "Vegans"-Reply.

Clarys P, Deliens T, Huybrechts I, Deriemaeker P, Vanaelst B, De Keyzer W, Hebbelinck M, Mullie P.

Nutrients. 2017 Jul 21;9(7). pii: E786. doi: 10.3390/nu9070786.

2.

Comparison of nutritional quality of the vegan, vegetarian, semi-vegetarian, pesco-vegetarian and omnivorous diet.

Clarys P, Deliens T, Huybrechts I, Deriemaeker P, Vanaelst B, De Keyzer W, Hebbelinck M, Mullie P.

Nutrients. 2014 Mar 24;6(3):1318-32. doi: 10.3390/nu6031318.

3.

Dietary pattern analysis: a comparison between matched vegetarian and omnivorous subjects.

Clarys P, Deriemaeker P, Huybrechts I, Hebbelinck M, Mullie P.

Nutr J. 2013 Jun 13;12:82. doi: 10.1186/1475-2891-12-82.

4.

Dietary acid-base balance in adolescent sprint athletes: a follow-up study.

Aerenhouts D, Deriemaeker P, Hebbelinck M, Clarys P.

Nutrients. 2011 Feb;3(2):200-11. doi: 10.3390/nu3020200. Epub 2011 Feb 9.

5.

Health aspects, nutrition and physical characteristics in matched samples of institutionalized vegetarian and non-vegetarian elderly (> 65yrs).

Deriemaeker P, Aerenhouts D, De Ridder D, Hebbelinck M, Clarys P.

Nutr Metab (Lond). 2011 Jun 14;8(1):37. doi: 10.1186/1743-7075-8-37.

6.

Energy and macronutrient intake in adolescent sprint athletes: a follow-up study.

Aerenhouts D, Deriemaeker P, Hebbelinck M, Clarys P.

J Sports Sci. 2011 Jan;29(1):73-82. doi: 10.1080/02640414.2010.521946.

PMID:
21086211
7.

Nutritional status of Flemish vegetarians compared with non-vegetarians: a matched samples study.

Deriemaeker P, Alewaeters K, Hebbelinck M, Lefevre J, Philippaerts R, Clarys P.

Nutrients. 2010 Jul;2(7):770-80. doi: 10.3390/nu2070770. Epub 2010 Jul 14.

8.

Nutrient based estimation of acid-base balance in vegetarians and non-vegetarians.

Deriemaeker P, Aerenhouts D, Hebbelinck M, Clarys P.

Plant Foods Hum Nutr. 2010 Mar;65(1):77-82. doi: 10.1007/s11130-009-0149-5.

PMID:
20054653
9.

Developmental changes and predictability of static strength in individuals of different maturity: a 30-year longitudinal study.

Taeymans J, Clarys P, Abidi H, Hebbelinck M, Duquet W.

J Sports Sci. 2009 Jun;27(8):833-41. doi: 10.1080/02640410902874711.

PMID:
19437306
10.

Nutritional habits of Flemish adolescent sprint athletes.

Aerenhouts D, Hebbelinck M, Poortmans JR, Clarys P.

Int J Sport Nutr Exerc Metab. 2008 Oct;18(5):509-23.

PMID:
19033612
11.

Estimation of daily human intake of food flavonoids.

Mullie P, Clarys P, Deriemaeker P, Hebbelinck M.

Int J Food Sci Nutr. 2008 Jun;59(4):291-8. Retraction in: Int J Food Sci Nutr. 2014 Dec;65(8):1039.

PMID:
17852474
12.

Stability of somatotypes: A longitudinal study of Belgian children age 6 to 17 years.

Hebbelinck M, Duquet W, Borms J, Carter JEL.

Am J Hum Biol. 1995;7(5):575-588. doi: 10.1002/ajhb.1310070505.

PMID:
28557119

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