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Items: 5

1.

Antiplatelet Activity of Natural Bioactive Extracts from Mango (Mangifera Indica L.) and its By-Products.

Alañón ME, Palomo I, Rodríguez L, Fuentes E, Arráez-Román D, Segura-Carretero A.

Antioxidants (Basel). 2019 Oct 29;8(11). pii: E517. doi: 10.3390/antiox8110517.

2.

Natural extracts from fresh and oven-dried winemaking by-products as valuable source of antioxidant compounds.

Marchante L, Gómez Alonso S, Alañón ME, Pérez-Coello MS, Díaz-Maroto MC.

Food Sci Nutr. 2018 Jul 14;6(6):1564-1574. doi: 10.1002/fsn3.697. eCollection 2018 Sep.

3.

Bioactive Flavonoids, Antioxidant Behaviour, and Cytoprotective Effects of Dried Grapefruit Peels (Citrus paradisi Macf.).

Castro-Vazquez L, Alañón ME, Rodríguez-Robledo V, Pérez-Coello MS, Hermosín-Gutierrez I, Díaz-Maroto MC, Jordán J, Galindo MF, Arroyo-Jiménez Mdel M.

Oxid Med Cell Longev. 2016;2016:8915729. doi: 10.1155/2016/8915729. Epub 2016 Jan 21.

4.

Factors Affecting the Absorption, Metabolism, and Excretion of Cocoa Flavanols in Humans.

Cifuentes-Gomez T, Rodriguez-Mateos A, Gonzalez-Salvador I, Alañon ME, Spencer JP.

J Agric Food Chem. 2015 Sep 9;63(35):7615-23. doi: 10.1021/acs.jafc.5b00443. Epub 2015 Mar 2. Review.

PMID:
25711140
5.

Analysis of cyclitols in different Quercus species by gas chromatography-mass spectrometry.

Rodríguez-Sánchez S, Ruiz-Matute AI, Alañón ME, Pérez-Coello MS, de Julio-Torres LF, Morales R, Martínez-Castro I.

J Sci Food Agric. 2010 Aug 15;90(10):1735-8. doi: 10.1002/jsfa.4009.

PMID:
20564438

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