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Items: 18

1.

Trends in wild food plants uses in Gorbeialdea (Basque Country).

Menendez-Baceta G, Pardo-de-Santayana M, Aceituno-Mata L, Tardío J, Reyes-García V.

Appetite. 2017 May 1;112:9-16. doi: 10.1016/j.appet.2017.01.010. Epub 2017 Jan 10.

PMID:
28087368
2.

Medicinal plants sold at traditional markets in southern Ecuador.

Tinitana F, Rios M, Romero-Benavides JC, de la Cruz Rot M, Pardo-de-Santayana M.

J Ethnobiol Ethnomed. 2016 Jul 5;12(1):29. doi: 10.1186/s13002-016-0100-4.

3.

Medicinal and local food plants in the south of Alava (Basque Country, Spain).

Alarcόn R, Pardo-de-Santayana M, Priestley C, Morales R, Heinrich M.

J Ethnopharmacol. 2015 Dec 24;176:207-24. doi: 10.1016/j.jep.2015.10.022. Epub 2015 Oct 19.

4.

Management of medicinally useful plants by European migrants in South America.

Kujawska M, Pardo-de-Santayana M.

J Ethnopharmacol. 2015 Aug 22;172:347-55. doi: 10.1016/j.jep.2015.06.037. Epub 2015 Jun 27.

PMID:
26129939
5.

Biodiversity: The benefits of traditional knowledge.

Pardo-de-Santayana M, Macía MJ.

Nature. 2015 Feb 26;518(7540):487-8. doi: 10.1038/518487a. No abstract available.

PMID:
25719661
6.

The importance of cultural factors in the distribution of medicinal plant knowledge: a case study in four Basque regions.

Menendez-Baceta G, Aceituno-Mata L, Reyes-García V, Tardío J, Salpeteur M, Pardo-de-Santayana M.

J Ethnopharmacol. 2015 Feb 23;161:116-27. doi: 10.1016/j.jep.2014.12.007. Epub 2014 Dec 9.

PMID:
25499311
7.

Medicinal plants traditionally used in the northwest of the Basque Country (Biscay and Alava), Iberian Peninsula.

Menendez-Baceta G, Aceituno-Mata L, Molina M, Reyes-García V, Tardío J, Pardo-de-Santayana M.

J Ethnopharmacol. 2014 Feb 27;152(1):113-34. doi: 10.1016/j.jep.2013.12.038. Epub 2013 Dec 31.

PMID:
24389558
8.

Plants used for making recreational tea in Europe: a review based on specific research sites.

Sõukand R, Quave CL, Pieroni A, Pardo-de-Santayana M, Tardío J, Kalle R, Łuczaj Ł, Svanberg I, Kolosova V, Aceituno-Mata L, Menendez-Baceta G, Kołodziejska-Degórska I, Pirożnikow E, Petkevičius R, Hajdari A, Mustafa B.

J Ethnobiol Ethnomed. 2013 Aug 13;9(1):58. doi: 10.1186/1746-4269-9-58. Review.

9.

"Tertius gaudens": germplasm exchange networks and agroecological knowledge among home gardeners in the Iberian Peninsula.

Reyes-García V, Molina JL, Calvet-Mir L, Aceituno-Mata L, Lastra JJ, Ontillera R, Parada M, Pardo-de-Santayana M, Rigat M, Vallès J, Garnatje T.

J Ethnobiol Ethnomed. 2013 Jul 24;9:53. doi: 10.1186/1746-4269-9-53.

10.

The European Heritage of Folk Medicines and Medicinal Foods: Its Contribution to the CAMs of Tomorrow.

Pieroni A, Pardo-de-Santayana M, Firenzuoli F, Quave CL.

Evid Based Complement Alternat Med. 2013;2013:827521. doi: 10.1155/2013/827521. Epub 2013 Apr 9. No abstract available.

11.

Medical Ethnobotany in Europe: From Field Ethnography to a More Culturally Sensitive Evidence-Based CAM?

Quave CL, Pardo-de-Santayana M, Pieroni A.

Evid Based Complement Alternat Med. 2012;2012:156846. doi: 10.1155/2012/156846. Epub 2012 Jul 30.

12.

Comparative study of the in vitro bioactivities of Bupleurum rigidum and B. fruticescens.

Prieto JM, Ogunsina MO, Novak A, Joshi A, Kokai J, Rocha Ida C, de Santayana MP.

Nat Prod Commun. 2012 Jun;7(6):757-60.

PMID:
22816301
13.

Knowledge, use and ecology of golden thistle (Scolymus hispanicus L.) in central Spain.

Polo S, Tardío J, Vélez-del-Burgo A, Molina M, Pardo-de-Santayana M.

J Ethnobiol Ethnomed. 2009 Dec 22;5:42. doi: 10.1186/1746-4269-5-42.

14.

Interactions of Valeriana officinalis L. and Passiflora incarnata L. in a patient treated with lorazepam.

Carrasco MC, Vallejo JR, Pardo-de-Santayana M, Peral D, Martín MA, Altimiras J.

Phytother Res. 2009 Dec;23(12):1795-6. doi: 10.1002/ptr.2847.

PMID:
19441067
15.

Traditional knowledge of wild edible plants used in the northwest of the Iberian Peninsula (Spain and Portugal): a comparative study.

Pardo-de-Santayana M, Tardío J, Blanco E, Carvalho AM, Lastra JJ, San Miguel E, Morales R.

J Ethnobiol Ethnomed. 2007 Jun 7;3:27.

16.

Ethnobotany and ethnopharmacology--interdisciplinary links with the historical sciences.

Heinrich M, Kufer J, Leonti M, Pardo-de-Santayana M.

J Ethnopharmacol. 2006 Sep 19;107(2):157-60. Epub 2006 Jun 30.

PMID:
16876349
17.

The gathering and consumption of wild edible plants in the Campoo (Cantabria, Spain).

Pardo-de-Santayana M, Tardío J, Morales R.

Int J Food Sci Nutr. 2005 Nov;56(7):529-42.

PMID:
16503563
18.

Plants known as té in Spain: an ethno-pharmaco-botanical review.

Pardo de Santayana M, Blanco E, Morales R.

J Ethnopharmacol. 2005 Apr 8;98(1-2):1-19. Review.

PMID:
15763359

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