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Items: 6

1.

Public Health Adaptation to Climate Change in OECD Countries.

Austin SE, Biesbroek R, Berrang-Ford L, Ford JD, Parker S, Fleury MD.

Int J Environ Res Public Health. 2016 Sep 7;13(9). pii: E889. doi: 10.3390/ijerph13090889.

2.

Public health adaptation to climate change in Canadian jurisdictions.

Austin SE, Ford JD, Berrang-Ford L, Araos M, Parker S, Fleury MD.

Int J Environ Res Public Health. 2015 Jan 12;12(1):623-51. doi: 10.3390/ijerph120100623. Review.

3.

Extreme ambient temperatures and cardiorespiratory emergency room visits: assessing risk by comorbid health conditions in a time series study.

Lavigne E, Gasparrini A, Wang X, Chen H, Yagouti A, Fleury MD, Cakmak S.

Environ Health. 2014 Feb 3;13(1):5. doi: 10.1186/1476-069X-13-5.

4.

Seasonality in human salmonellosis: assessment of human activities and chicken contamination as driving factors.

Ravel A, Smolina E, Sargeant JM, Cook A, Marshall B, Fleury MD, Pollari F.

Foodborne Pathog Dis. 2010 Jul;7(7):785-94. doi: 10.1089/fpd.2009.0460.

PMID:
20184452
5.

The association between farming activities, precipitation, and the risk of acute gastrointestinal illness in rural municipalities of Quebec, Canada: a cross-sectional study.

Febriani Y, Levallois P, Gingras S, Gosselin P, Majowicz SE, Fleury MD.

BMC Public Health. 2010 Jan 30;10:48. doi: 10.1186/1471-2458-10-48.

6.

A descriptive analysis of hospitalization due to acute gastrointestinal illness in Canada, 1995-2004.

Fleury MD, Stratton J, Tinga C, Charron DF, Aramini J.

Can J Public Health. 2008 Nov-Dec;99(6):489-93.

PMID:
19149393

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