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Items: 1 to 20 of 149

1.

Subjective Hunger, Gastric Upset, and Sleepiness in Response to Altered Meal Timing during Simulated Shiftwork.

Gupta CC, Centofanti S, Dorrian J, Coates AM, Stepien JM, Kennaway D, Wittert G, Heilbronn L, Catcheside P, Noakes M, Coro D, Chandrakumar D, Banks S.

Nutrients. 2019 Jun 15;11(6). pii: E1352. doi: 10.3390/nu11061352.

2.

Predictors of Lifestyle Intervention Attrition or Weight Loss Success in Women with Polycystic Ovary Syndrome Who Are Overweight or Obese.

Moran LJ, Noakes M, Clifton P, Buckley J, Brinkworth G, Thomson R, Norman RJ.

Nutrients. 2019 Feb 26;11(3). pii: E492. doi: 10.3390/nu11030492.

4.

Reductions in food cravings are similar with low-fat weight loss diets differing in protein and carbohydrate in overweight and obese adults with type 2 diabetes: A randomized clinical trial.

Watson NA, Dyer KA, Buckley JD, Brinkworth GD, Coates AM, Parfitt G, Howe PRC, Noakes M, Murphy KJ.

Nutr Res. 2018 Sep;57:56-66. doi: 10.1016/j.nutres.2018.05.005. Epub 2018 Jun 5.

PMID:
30122196
5.

Cadmium intake and chronic kidney disease: Response to Kawada T.

Shi Z, Taylor AW, Riley M, Byles J, Liu J, Noakes M.

Clin Nutr. 2018 Oct;37(5):1774. doi: 10.1016/j.clnu.2018.06.976. Epub 2018 Jun 30. No abstract available.

PMID:
30001883
6.

Comparison of two low-fat diets, differing in protein and carbohydrate, on psychological wellbeing in adults with obesity and type 2 diabetes: a randomised clinical trial.

Watson NA, Dyer KA, Buckley JD, Brinkworth GD, Coates AM, Parfitt G, Howe PRC, Noakes M, Murphy KJ.

Nutr J. 2018 Jun 15;17(1):62. doi: 10.1186/s12937-018-0367-5.

7.

Preventing chronic disease in patients with low health literacy using eHealth and teamwork in primary healthcare: protocol for a cluster randomised controlled trial.

Parker SM, Stocks N, Nutbeam D, Thomas L, Denney-Wilson E, Zwar N, Karnon J, Lloyd J, Noakes M, Liaw ST, Lau A, Osborne R, Harris MF.

BMJ Open. 2018 Jun 4;8(6):e023239. doi: 10.1136/bmjopen-2018-023239.

8.

Plant sterols lower LDL-cholesterol and triglycerides in dyslipidemic individuals with or at risk of developing type 2 diabetes; a randomized, double-blind, placebo-controlled study.

Trautwein EA, Koppenol WP, de Jong A, Hiemstra H, Vermeer MA, Noakes M, Luscombe-Marsh ND.

Nutr Diabetes. 2018 May 25;8(1):30. doi: 10.1038/s41387-018-0039-8.

9.

Adjustment Factors Can Improve Estimates of Food Group Intake Assessed Using a Short Dietary Assessment Instrument.

Hendrie GA, Rebuli MA, Golley RK, Noakes M.

J Acad Nutr Diet. 2018 Oct;118(10):1864-1873. doi: 10.1016/j.jand.2018.02.018. Epub 2018 May 1.

PMID:
29724505
10.

Incorporating a Static Versus Supportive Mobile Phone App Into a Partial Meal Replacement Program With Face-to-Face Support: Randomized Controlled Trial.

Brindal E, Hendrie GA, Freyne J, Noakes M.

JMIR Mhealth Uhealth. 2018 Apr 18;6(4):e41. doi: 10.2196/mhealth.7796.

11.

Compliance with Dietary Guidelines Varies by Weight Status: A Cross-Sectional Study of Australian Adults.

Hendrie GA, Golley RK, Noakes M.

Nutrients. 2018 Feb 11;10(2). pii: E197. doi: 10.3390/nu10020197.

12.
13.

Effects of an energy-restricted low-carbohydrate, high unsaturated fat/low saturated fat diet versus a high-carbohydrate, low-fat diet in type 2 diabetes: A 2-year randomized clinical trial.

Tay J, Thompson CH, Luscombe-Marsh ND, Wycherley TP, Noakes M, Buckley JD, Wittert GA, Yancy WS Jr, Brinkworth GD.

Diabetes Obes Metab. 2018 Apr;20(4):858-871. doi: 10.1111/dom.13164. Epub 2017 Dec 20.

PMID:
29178536
14.

Dietary Strategies to Reduce Environmental Impact: A Critical Review of the Evidence Base.

Ridoutt BG, Hendrie GA, Noakes M.

Adv Nutr. 2017 Nov 15;8(6):933-946. doi: 10.3945/an.117.016691. Print 2017 Nov. Review.

15.

Meal-specific food patterns and the incidence of hyperglycemia in a Chinese adult population.

Shi Z, Riley M, Taylor A, Noakes M.

Br J Nutr. 2017 Jul;118(1):53-59. doi: 10.1017/S000711451700174X.

PMID:
28799894
16.

Changes in Food Intake in Australia: Comparing the 1995 and 2011 National Nutrition Survey Results Disaggregated into Basic Foods.

Ridoutt B, Baird D, Bastiaans K, Hendrie G, Riley M, Sanguansri P, Syrette J, Noakes M.

Foods. 2016 May 25;5(2). pii: E40. doi: 10.3390/foods5020040.

17.

Association between dietary patterns, cadmium intake and chronic kidney disease among adults.

Shi Z, Taylor AW, Riley M, Byles J, Liu J, Noakes M.

Clin Nutr. 2018 Feb;37(1):276-284. doi: 10.1016/j.clnu.2016.12.025. Epub 2017 Jan 7.

PMID:
28094058
18.

The CSIRO Healthy Diet Score: An Online Survey to Estimate Compliance with the Australian Dietary Guidelines.

Hendrie GA, Baird D, Golley RK, Noakes M.

Nutrients. 2017 Jan 9;9(1). pii: E47. doi: 10.3390/nu9010047.

19.

A mixed-methods investigation of psychological factors relevant to weight maintenance.

Dibb-Smith AE, Brindal E, Chapman J, Noakes M.

J Health Psychol. 2019 Mar;24(4):440-452. doi: 10.1177/1359105316678053. Epub 2016 Dec 15.

PMID:
27899447
20.

A randomised-controlled trial of the effects of very low-carbohydrate and high-carbohydrate diets on cognitive performance in patients with type 2 diabetes.

Tay J, Zajac IT, Thompson CH, Luscombe-Marsh ND, Danthiir V, Noakes M, Buckley JD, Wittert GA, Brinkworth GD.

Br J Nutr. 2016 Nov 23:1-9. [Epub ahead of print]

PMID:
27876096

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