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Items: 3

1.

In Vitro Evaluation of the Effects of Tylosin on the Composition and Metabolism of Canine Fecal Microbiota.

Pinna C, Vecchiato CG, Grandi M, Mammi LME, Stefanelli C, Biagi G.

Animals (Basel). 2020 Jan 8;10(1). pii: E98. doi: 10.3390/ani10010098.

2.

Effect of Ewe Diet on Milk and Muscle Fatty Acid Composition of Suckling Lambs of the Protected Geographical Origin Abbacchio Romano.

Fusaro I, Giammarco M, Chincarini M, Odintsov Vaintrub M, Palmonari A, Mammi LME, Formigoni A, Giuseppe LD, Vignola G.

Animals (Basel). 2019 Dec 20;10(1). pii: E25. doi: 10.3390/ani10010025.

3.

Effect of dietary inclusion of different lipid supplements on performance and carcass quality traits of growing beef heifers.

Mordenti AL, Brogna N, Merendi F, Sardi L, Tassinari M, Mammi LME, Giaretta E, Formigoni A.

Ital J Food Saf. 2019 May 23;8(2):7683. doi: 10.4081/ijfs.2019.7683. eCollection 2019 May 23.

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