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Items: 1 to 20 of 35

1.

Dose-response relationship between cocoa flavanols and human endothelial function: a systematic review and meta-analysis of randomized trials.

Sun Y, Zimmermann D, De Castro CA, Actis-Goretta L.

Food Funct. 2019 Oct 16;10(10):6322-6330. doi: 10.1039/c9fo01747j.

PMID:
31524216
2.

The Impact of Epicatechin on Human Cognition: The Role of Cerebral Blood Flow.

Haskell-Ramsay CF, Schmitt J, Actis-Goretta L.

Nutrients. 2018 Jul 27;10(8). pii: E986. doi: 10.3390/nu10080986. Review.

3.

Concentrations of Carotenoids and Tocopherols in Breast Milk from Urban Chinese Mothers and Their Associations with Maternal Characteristics: A Cross-Sectional Study.

Xue Y, Campos-Giménez E, Redeuil KM, Lévèques A, Actis-Goretta L, Vinyes-Pares G, Zhang Y, Wang P, Thakkar SK.

Nutrients. 2017 Nov 9;9(11). pii: E1229. doi: 10.3390/nu9111229.

4.

Mediation of coffee-induced improvements in human vascular function by chlorogenic acids and its metabolites: Two randomized, controlled, crossover intervention trials.

Mills CE, Flury A, Marmet C, Poquet L, Rimoldi SF, Sartori C, Rexhaj E, Brenner R, Allemann Y, Zimmermann D, Gibson GR, Mottram DS, Oruna-Concha MJ, Actis-Goretta L, Spencer JPE.

Clin Nutr. 2017 Dec;36(6):1520-1529. doi: 10.1016/j.clnu.2016.11.013. Epub 2016 Nov 30.

5.

Effects of plant stanol or sterol-enriched diets on lipid profiles in patients treated with statins: systematic review and meta-analysis.

Han S, Jiao J, Xu J, Zimmermann D, Actis-Goretta L, Guan L, Zhao Y, Qin L.

Sci Rep. 2016 Aug 19;6:31337. doi: 10.1038/srep31337. Review.

6.

Acute effects of chlorogenic acids on endothelial function and blood pressure in healthy men and women.

Ward NC, Hodgson JM, Woodman RJ, Zimmermann D, Poquet L, Leveques A, Actis-Goretta L, Puddey IB, Croft KD.

Food Funct. 2016 May 18;7(5):2197-203. doi: 10.1039/c6fo00248j. Epub 2016 Apr 25.

PMID:
27109860
7.

The roasting process does not influence the extent of conjugation of coffee chlorogenic and phenolic acids.

Sanchez-Bridge B, Renouf M, Sauser J, Beaumont M, Actis-Goretta L.

Biofactors. 2016 May;42(3):259-67. doi: 10.1002/biof.1268. Epub 2016 Feb 22.

PMID:
26899568
8.

Effect of Glucuronidation on the Potential of Kaempferol to Inhibit Serine/Threonine Protein Kinases.

Beekmann K, de Haan LH, Actis-Goretta L, van Bladeren PJ, Rietjens IM.

J Agric Food Chem. 2016 Feb 17;64(6):1256-63. doi: 10.1021/acs.jafc.5b05456. Epub 2016 Feb 3.

PMID:
26808477
9.

The effect of glucuronidation on isoflavone induced estrogen receptor (ER)α and ERβ mediated coregulator interactions.

Beekmann K, de Haan LH, Actis-Goretta L, Houtman R, van Bladeren PJ, Rietjens IM.

J Steroid Biochem Mol Biol. 2015 Nov;154:245-53. doi: 10.1016/j.jsbmb.2015.09.002. Epub 2015 Sep 7.

PMID:
26361015
10.

Gastrointestinal absorption and metabolism of hesperetin-7-O-rutinoside and hesperetin-7-O-glucoside in healthy humans.

Actis-Goretta L, Dew TP, Lévèques A, Pereira-Caro G, Rein M, Teml A, Schäfer C, Hofmann U, Schwab M, Eichelbaum M, Crozier A, Williamson G.

Mol Nutr Food Res. 2015 Sep;59(9):1651-62. doi: 10.1002/mnfr.201500202. Epub 2015 Jun 23.

PMID:
26018925
11.

The effect of quercetin and kaempferol aglycones and glucuronides on peroxisome proliferator-activated receptor-gamma (PPAR-γ).

Beekmann K, Rubió L, de Haan LH, Actis-Goretta L, van der Burg B, van Bladeren PJ, Rietjens IM.

Food Funct. 2015 Apr;6(4):1098-107. doi: 10.1039/c5fo00076a.

PMID:
25765892
12.

Modulation of (-)-epicatechin metabolism by coadministration with other polyphenols in Caco-2 cell model.

Sanchez-Bridge B, Lévèques A, Li H, Bertschy E, Patin A, Actis-Goretta L.

Drug Metab Dispos. 2015 Jan;43(1):9-16. doi: 10.1124/dmd.114.060590. Epub 2014 Oct 14.

PMID:
25315342
13.

Identification of epicatechin as one of the key bioactive constituents of polyphenol-enriched extracts that demonstrate an anti-allergic effect in a murine model of food allergy.

Singh A, Demont A, Actis-Goretta L, Holvoet S, Lévêques A, Lepage M, Nutten S, Mercenier A.

Br J Nutr. 2014 Aug 14;112(3):358-68. doi: 10.1017/S0007114514000877. Epub 2014 May 23.

PMID:
24854295
14.

The effect of acute dark chocolate consumption on carbohydrate metabolism and performance during rest and exercise.

Stellingwerff T, Godin JP, Chou CJ, Grathwohl D, Ross AB, Cooper KA, Williamson G, Actis-Goretta L.

Appl Physiol Nutr Metab. 2014 Feb;39(2):173-82. doi: 10.1139/apnm-2013-0152. Epub 2013 Aug 14.

15.

Quantification of phenolic acids and their methylates, glucuronides, sulfates and lactones metabolites in human plasma by LC-MS/MS after oral ingestion of soluble coffee.

Marmet C, Actis-Goretta L, Renouf M, Giuffrida F.

J Pharm Biomed Anal. 2014 Jan;88:617-25. doi: 10.1016/j.jpba.2013.10.009. Epub 2013 Oct 23.

PMID:
24216280
16.

Intestinal absorption, metabolism, and excretion of (-)-epicatechin in healthy humans assessed by using an intestinal perfusion technique.

Actis-Goretta L, Lévèques A, Rein M, Teml A, Schäfer C, Hofmann U, Li H, Schwab M, Eichelbaum M, Williamson G.

Am J Clin Nutr. 2013 Oct;98(4):924-33. doi: 10.3945/ajcn.113.065789. Epub 2013 Jul 17.

PMID:
23864538
17.

Identification of cholesteryl ester of ferulic acid in human plasma by mass spectrometry.

Nagy K, Actis-Goretta L, Redeuil K, Barron D, Fumeaux R, Giuffrida F, Cruz-Hernandez C, Destaillats F.

J Chromatogr A. 2013 Aug 2;1301:162-8. doi: 10.1016/j.chroma.2013.05.078. Epub 2013 Jun 7.

PMID:
23791450
18.

Bioavailability of bioactive food compounds: a challenging journey to bioefficacy.

Rein MJ, Renouf M, Cruz-Hernandez C, Actis-Goretta L, Thakkar SK, da Silva Pinto M.

Br J Clin Pharmacol. 2013 Mar;75(3):588-602. doi: 10.1111/j.1365-2125.2012.04425.x. Review.

19.

Epicatechin B-ring conjugates: first enantioselective synthesis and evidence for their occurrence in human biological fluids.

Romanov-Michailidis F, Viton F, Fumeaux R, Lévèques A, Actis-Goretta L, Rein M, Williamson G, Barron D.

Org Lett. 2012 Aug 3;14(15):3902-5. doi: 10.1021/ol3016463. Epub 2012 Jul 17.

PMID:
22799566
20.

A state-of-the-art overview of the effect of metabolic conjugation on the biological activity of flavonoids.

Beekmann K, Actis-Goretta L, van Bladeren PJ, Dionisi F, Destaillats F, Rietjens IM.

Food Funct. 2012 Oct;3(10):1008-18. Epub 2012 Jul 12. Review.

PMID:
22751838

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