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Items: 1 to 20 of 38

1.

Effect of ecological factors on the accumulation of phenolic compounds in Iris species from Latvia, Lithuania and Ukraine.

Mykhailenko O, Gudžinskas Z, Kovalyov V, Desenko V, Ivanauskas L, Bezruk I, Georgiyants V.

Phytochem Anal. 2020 Jan 21. doi: 10.1002/pca.2918. [Epub ahead of print]

PMID:
31965645
2.

Development of extraction technique and GC/FID method for the analysis of cannabinoids in Cannabis sativa L. spp. santicha (hemp).

Baranauskaite J, Marksa M, Ivanauskas L, Vitkevicius K, Liaudanskas M, Skyrius V, Baranauskas A.

Phytochem Anal. 2020 Jan 14. doi: 10.1002/pca.2915. [Epub ahead of print]

PMID:
31943398
3.

Microencapsulation of Elsholtzia ciliata Herb Ethanolic Extract by Spray-Drying: Impact of Resistant-Maltodextrin Complemented with Sodium Caseinate, Skim Milk, and Beta-Cyclodextrin on the Quality of Spray-Dried Powders.

Pudziuvelyte L, Marksa M, Jakstas V, Ivanauskas L, Kopustinskiene DM, Bernatoniene J.

Molecules. 2019 Apr 13;24(8). pii: E1461. doi: 10.3390/molecules24081461.

4.

GC-MS Analysis of the Composition of the Extracts and Essential Oil from Myristica fragrans Seeds Using Magnesium Aluminometasilicate as Excipient.

Matulyte I, Marksa M, Ivanauskas L, Kalvėnienė Z, Lazauskas R, Bernatoniene J.

Molecules. 2019 Mar 18;24(6). pii: E1062. doi: 10.3390/molecules24061062.

5.

Biologically active compounds and pharmacological activities of species of the genus Crocus: A review.

Mykhailenko O, Kovalyov V, Goryacha O, Ivanauskas L, Georgiyants V.

Phytochemistry. 2019 Jun;162:56-89. doi: 10.1016/j.phytochem.2019.02.004. Epub 2019 Mar 8. Review.

PMID:
30856530
6.

Phytochemical Profiling of Fruit Powders of Twenty Sorbus L. Cultivars.

Zymone K, Raudone L, Raudonis R, Marksa M, Ivanauskas L, Janulis V.

Molecules. 2018 Oct 10;23(10). pii: E2593. doi: 10.3390/molecules23102593.

7.

Liposomal Incorporation to Improve Dissolution and Stability of Rosmarinic Acid and Carvacrol Extracted from Oregano (O. onites L.).

Baranauskaite J, Duman G, Corapcıoğlu G, Baranauskas A, Taralp A, Ivanauskas L, Bernatoniene J.

Biomed Res Int. 2018 Jul 24;2018:6147315. doi: 10.1155/2018/6147315. eCollection 2018.

8.

Development of antioxidant food packaging materials containing eugenol for extending display life of fresh beef.

Navikaite-Snipaitiene V, Ivanauskas L, Jakstas V, Rüegg N, Rutkaite R, Wolfram E, Yildirim S.

Meat Sci. 2018 Nov;145:9-15. doi: 10.1016/j.meatsci.2018.05.015. Epub 2018 May 23.

PMID:
29859422
9.

Hilic MS/MS determination of amino acids in herbs of Fumaria schleicheri L., Ocimum basilicum L., and leaves of Corylus avellana L.

Prokopenko Y, Jakštas V, Žvikas V, Georgiyants V, Ivanauskas L.

Nat Prod Res. 2019 Jul;33(13):1961-1963. doi: 10.1080/14786419.2018.1477145. Epub 2018 May 18.

PMID:
29772944
10.

Neuroprotective properties of anthocyanidin glycosides against H2O2-induced glial cell death are modulated by their different stability and antioxidant activity in vitro.

Ereminas G, Majiene D, Sidlauskas K, Jakstas V, Ivanauskas L, Vaitiekaitis G, Liobikas J.

Biomed Pharmacother. 2017 Oct;94:188-196. doi: 10.1016/j.biopha.2017.07.077. Epub 2017 Jul 28.

PMID:
28759756
11.

Evaluation of phenolic antioxidant content in organically and conventionally grown buckwheat herb crop and its regrowth.

Žvikas V, Pukelevičienė V, Ivanauskas L, Romanovskaja D, Jakštas V.

J Sci Food Agric. 2017 Aug;97(10):3278-3283. doi: 10.1002/jsfa.8176. Epub 2017 Jan 9.

PMID:
27976406
12.

Formulation and characterization of Turkish oregano microcapsules prepared by spray-drying technology.

Baranauskaite J, Ivanauskas L, Masteikova R, Kopustinskiene D, Baranauskas A, Bernatoniene J.

Pharm Dev Technol. 2017 Sep;22(6):792-803. doi: 10.1080/10837450.2016.1189934. Epub 2016 Jun 2.

PMID:
27250639
13.

Interaction between κ- and ι-carrageenan and anthocyanins from Vaccinium myrtillus.

Navikaite V, Simanaviciute D, Klimaviciute R, Jakstas V, Ivanauskas L.

Carbohydr Polym. 2016 Sep 5;148:36-44. doi: 10.1016/j.carbpol.2016.04.059. Epub 2016 Apr 13.

PMID:
27185113
14.

Secondary metabolites of seven Hypericum species growing in Turkey.

Cirak C, Radusiene J, Jakstas V, Ivanauskas L, Seyis F, Yayla F.

Pharm Biol. 2016 Oct;54(10):2244-53. doi: 10.3109/13880209.2016.1152277. Epub 2016 Mar 9.

PMID:
26958815
15.

Population Variability of Main Secondary Metabolites in Hypericum lydium Boiss. (Hypericaceae).

Çirak C, Radusiene J, Ivanauskas L, Jakstas V, Çamaş N.

Iran J Pharm Res. 2015 Summer;14(3):969-78.

16.

Optimization of a CUPRAC-Based HPLC Postcolumn Assay and Its Applications for Ginkgo biloba L. Extracts.

Rimkiene L, Ivanauskas L, Kubiliene A, Vitkevicius K, Kiliuviene G, Jakstas V.

J Anal Methods Chem. 2015;2015:280167. doi: 10.1155/2015/280167. Epub 2015 Jul 5.

17.

Complexes of dextran sulfate and anthocyanins from Vaccinium myrtillus: Formation and stability.

Klimaviciute R, Navikaite V, Jakstas V, Ivanauskas L.

Carbohydr Polym. 2015 Sep 20;129:70-8. doi: 10.1016/j.carbpol.2015.04.038. Epub 2015 Apr 25.

PMID:
26050890
18.

Rosmarinus officinalis L. extract and some of its active ingredients as potential emulsion stabilizers: a new approach to the formation of multiple (W/O/W) emulsion.

Cizauskaite U, Ivanauskas L, Jakštas V, Marksiene R, Jonaitiene L, Bernatoniene J.

Pharm Dev Technol. 2016 Sep;21(6):716-24. doi: 10.3109/10837450.2015.1048554. Epub 2015 May 22.

PMID:
26000558
19.

Optimization of carvacrol, rosmarinic, oleanolic and ursolic acid extraction from oregano herbs (Origanum onites L., Origanum vulgare spp. hirtum and Origanum vulgare L.).

Baranauskaitė J, Jakštas V, Ivanauskas L, Kopustinskienė DM, Drakšienė G, Masteikova R, Bernatonienė J.

Nat Prod Res. 2016;30(6):672-4. doi: 10.1080/14786419.2015.1038998. Epub 2015 May 5.

PMID:
25942003
20.

Development of an HPLC post-column antioxidant assay for Solidago canadensis radical scavengers.

Marksa M, Radušienė J, Jakštas V, Ivanauskas L, Marksienė R.

Nat Prod Res. 2016;30(5):536-43. doi: 10.1080/14786419.2015.1027703. Epub 2015 Apr 2.

PMID:
25835071

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