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Items: 20

1.

Better diet quality scores are associated with a lower risk of hypertension and non-fatal CVD in middle-aged Australian women over 15 years of follow-up.

Jackson JK, MacDonald-Wicks LK, McEvoy MA, Forder PM, Holder C, Oldmeadow C, Byles JE, Patterson AJ.

Public Health Nutr. 2019 Oct 14:1-12. doi: 10.1017/S1368980019002842. [Epub ahead of print]

PMID:
31607277
2.

Rural versus urban women: An examination of anthropometry and body composition.

Tan M, Brown LJ, Mathews KI, Whatnall MC, Hutchesson MJ, MacDonald-Wicks LK, Patterson AJ.

Aust J Rural Health. 2019 Feb;27(1):70-77. doi: 10.1111/ajr.12466. Epub 2019 Jan 29.

PMID:
30693989
3.

Vegetable Nitrate Intakes Are Associated with Reduced Self-Reported Cardiovascular-Related Complications within a Representative Sample of Middle-Aged Australian Women, Prospectively Followed up for 15 Years.

Jackson JK, Patterson AJ, MacDonald-Wicks LK, Forder PM, Blekkenhorst LC, Bondonno CP, Hodgson JM, Ward NC, Holder C, Oldmeadow C, Byles JE, McEvoy MA.

Nutrients. 2019 Jan 22;11(2). pii: E240. doi: 10.3390/nu11020240.

4.

Dietary nitrate consumption and risk of CHD in women from the Nurses' Health Study.

Jackson JK, Zong G, MacDonald-Wicks LK, Patterson AJ, Willett WC, Rimm EB, Manson JE, McEvoy MA.

Br J Nutr. 2019 Apr;121(7):831-838. doi: 10.1017/S0007114519000096. Epub 2019 Jan 23.

PMID:
30670112
5.

Dietary Nitrate and Diet Quality: An Examination of Changing Dietary Intakes within a Representative Sample of Australian Women.

Jackson JK, Patterson AJ, MacDonald-Wicks LK, Bondonno CP, Blekkenhorst LC, Ward NC, Hodgson JM, Byles JE, McEvoy MA.

Nutrients. 2018 Aug 1;10(8). pii: E1005. doi: 10.3390/nu10081005.

6.

The protective effect of muesli consumption on diabetes risk: Results from 12 years of follow-up in the Australian Longitudinal Study on Women's Health.

Quatela A, Callister R, Patterson AJ, McEvoy M, MacDonald-Wicks LK.

Nutr Res. 2018 Mar;51:12-20. doi: 10.1016/j.nutres.2017.12.007. Epub 2017 Dec 24.

PMID:
29673540
7.

The role of inorganic nitrate and nitrite in cardiovascular disease risk factors: a systematic review and meta-analysis of human evidence.

Jackson JK, Patterson AJ, MacDonald-Wicks LK, Oldmeadow C, McEvoy MA.

Nutr Rev. 2018 May 1;76(5):348-371. doi: 10.1093/nutrit/nuy005.

PMID:
29506204
8.

Breakfast Cereal Consumption and Obesity Risk amongst the Mid-Age Cohort of the Australian Longitudinal Study on Women's Health.

Quatela A, Callister R, Patterson AJ, McEvoy M, MacDonald-Wicks LK.

Healthcare (Basel). 2017 Aug 30;5(3). pii: E49. doi: 10.3390/healthcare5030049.

9.

A sputum gene expression signature predicts oral corticosteroid response in asthma.

Berthon BS, Gibson PG, Wood LG, MacDonald-Wicks LK, Baines KJ.

Eur Respir J. 2017 Jun 29;49(6). pii: 1700180. doi: 10.1183/13993003.00180-2017. Print 2017 Jun.

10.

Calculation of Haem Iron Intake and Its Role in the Development of Iron Deficiency in Young Women from the Australian Longitudinal Study on Women's Health.

Reeves AJ, McEvoy MA, MacDonald-Wicks LK, Barker D, Attia J, Hodge AM, Patterson AJ.

Nutrients. 2017 May 19;9(5). pii: E515. doi: 10.3390/nu9050515.

11.

Soluble Fibre Meal Challenge Reduces Airway Inflammation and Expression of GPR43 and GPR41 in Asthma.

Halnes I, Baines KJ, Berthon BS, MacDonald-Wicks LK, Gibson PG, Wood LG.

Nutrients. 2017 Jan 10;9(1). pii: E57. doi: 10.3390/nu9010057.

12.

A systematic review of the effect of oral glucocorticoids on energy intake, appetite, and body weight in humans.

Berthon BS, MacDonald-Wicks LK, Wood LG.

Nutr Res. 2014 Mar;34(3):179-90. doi: 10.1016/j.nutres.2013.12.006. Epub 2014 Jan 6. Review.

PMID:
24655484
13.

Investigation of the association between dietary intake, disease severity and airway inflammation in asthma.

Berthon BS, Macdonald-Wicks LK, Gibson PG, Wood LG.

Respirology. 2013 Apr;18(3):447-54. doi: 10.1111/resp.12015.

PMID:
23145908
14.

Dietary balance during pregnancy is associated with fetal adiposity and fat distribution.

Blumfield ML, Hure AJ, MacDonald-Wicks LK, Smith R, Simpson SJ, Giles WB, Raubenheimer D, Collins CE.

Am J Clin Nutr. 2012 Nov;96(5):1032-41. doi: 10.3945/ajcn.111.033241. Epub 2012 Oct 3.

PMID:
23034964
15.

Disparities exist between National food group recommendations and the dietary intakes of women.

Blumfield ML, Hure AJ, Macdonald-Wicks LK, Patterson AJ, Smith R, Collins CE.

BMC Womens Health. 2011 Aug 8;11:37. doi: 10.1186/1472-6874-11-37.

16.

Oxidative stress and antioxidants in athletes undertaking regular exercise training.

Watson TA, MacDonald-Wicks LK, Garg ML.

Int J Sport Nutr Exerc Metab. 2005 Apr;15(2):131-46.

PMID:
16089272
17.

Antioxidant restriction and oxidative stress in short-duration exhaustive exercise.

Watson TA, Callister R, Taylor RD, Sibbritt DW, MacDonald-Wicks LK, Garg ML.

Med Sci Sports Exerc. 2005 Jan;37(1):63-71.

PMID:
15632670
18.
19.

Vitamin E supplementation in the mitigation of carbon tetrachloride induced oxidative stress in rats.

MacDonald-Wicks LK, Garg ML.

J Nutr Biochem. 2003 Apr;14(4):211-8.

PMID:
12770645
20.

Modulation of carbon tetrachloride-induced oxidative stress by dietary fat in rats(open star).

MacDonald-Wicks LK, Garg ML.

J Nutr Biochem. 2002 Feb;13(2):87-95.

PMID:
11834224

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