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Items: 2

1.

Temperature determination of superheated water vapor by rotational-vibrational Raman spectroscopy.

Bahr LA, Fendt P, Pang Y, Karl J, Hammer T, Braeuer AS, Will S.

Opt Lett. 2018 Sep 15;43(18):4477-4480. doi: 10.1364/OL.43.004477.

PMID:
30211894
2.

In Situ Raman Analysis of CO₂-Assisted Drying of Fruit-Slices.

Braeuer AS, Schuster JJ, Gebrekidan MT, Bahr L, Michelino F, Zambon A, Spilimbergo S.

Foods. 2017 May 15;6(5). pii: E37. doi: 10.3390/foods6050037.

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