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Items: 11

1.

A GC-MS untargeted metabolomics approach for the classification of chemical differences in grape juices based on fungal pathogen.

Schueuermann C, Steel CC, Blackman JW, Clark AC, Schwarz LJ, Moraga J, Collado IG, Schmidtke LM.

Food Chem. 2019 Jan 1;270:375-384. doi: 10.1016/j.foodchem.2018.07.057. Epub 2018 Jul 10.

PMID:
30174061
2.

Selectivity mapping of the binding sites of (E)-resveratrol imprinted polymers using structurally diverse polyphenolic compounds present in Pinot noir grape skins.

Hashim SNNS, Schwarz LJ, Danylec B, Potdar MK, Boysen RI, Hearn MTW.

Talanta. 2016 Dec 1;161:425-436. doi: 10.1016/j.talanta.2016.08.059. Epub 2016 Aug 22.

PMID:
27769428
3.

Molecularly imprinted polymer membranes and thin films for the separation and sensing of biomacromolecules.

Boysen RI, Schwarz LJ, Nicolau DV, Hearn MT.

J Sep Sci. 2017 Jan;40(1):314-335. doi: 10.1002/jssc.201600849. Epub 2016 Oct 18. Review.

PMID:
27619154
4.

Recovery of ergosterol from the medicinal mushroom, Ganoderma tsugae var. Janniae, with a molecularly imprinted polymer derived from a cleavable monomer-template composite.

Hashim SN, Schwarz LJ, Danylec B, Mitri K, Yang Y, Boysen RI, Hearn MT.

J Chromatogr A. 2016 Oct 14;1468:1-9. doi: 10.1016/j.chroma.2016.09.004. Epub 2016 Sep 3.

PMID:
27658376
5.

Sequential molecularly imprinted solid-phase extraction methods for the analysis of resveratrol and other polyphenols.

Schwarz LJ, Danylec B, Harris SJ, Boysen RI, Hearn MT.

J Chromatogr A. 2016 Mar 18;1438:22-30. doi: 10.1016/j.chroma.2016.02.028. Epub 2016 Feb 10.

PMID:
26905880
6.

The Application of Template Selectophores for the Preparation of Molecularly Imprinted Polymers.

Danylec B, Schwarz LJ, Harris SJ, Boysen RI, Hearn MT.

Molecules. 2015 Sep 23;20(9):17601-13. doi: 10.3390/molecules200917601.

7.

Recent Developments in Chemical Synthesis with Biocatalysts in Ionic Liquids.

Potdar MK, Kelso GF, Schwarz L, Zhang C, Hearn MT.

Molecules. 2015 Sep 15;20(9):16788-816. doi: 10.3390/molecules200916788. Review.

8.

A comparison of covalent and non-covalent imprinting strategies for the synthesis of stigmasterol imprinted polymers.

Hashim SN, Boysen RI, Schwarz LJ, Danylec B, Hearn MT.

J Chromatogr A. 2014 Sep 12;1359:35-43. doi: 10.1016/j.chroma.2014.07.034. Epub 2014 Jul 19.

PMID:
25108765
9.

Rapid solid-phase extraction and analysis of resveratrol and other polyphenols in red wine.

Hashim SN, Schwarz LJ, Boysen RI, Yang Y, Danylec B, Hearn MT.

J Chromatogr A. 2013 Oct 25;1313:284-90. doi: 10.1016/j.chroma.2013.06.052. Epub 2013 Jun 28.

PMID:
23871560
10.

Preparation of molecularly imprinted polymers for the selective recognition of the bioactive polyphenol, (E)-resveratrol.

Schwarz LJ, Danylec B, Harris SJ, Boysen RI, Hearn MT.

J Chromatogr A. 2011 Apr 22;1218(16):2189-95. doi: 10.1016/j.chroma.2011.02.043. Epub 2011 Feb 23.

PMID:
21411106
11.

Enrichment of (E)-resveratrol from peanut byproduct with molecularly imprinted polymers.

Schwarz LJ, Danylec B, Yang Y, Harris SJ, Boysen RI, Hearn MT.

J Agric Food Chem. 2011 Apr 27;59(8):3539-43. doi: 10.1021/jf104230f. Epub 2011 Mar 10.

PMID:
21391604

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