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Items: 1 to 20 of 37

1.

Characterization of Biofilm Formation by Cronobacter spp. Isolates of Different Food Origin under Model Conditions.

Aly MA, Reimhult E, Kneifel W, Domig KJ.

J Food Prot. 2019 Jan;82(1):65-77. doi: 10.4315/0362-028X.JFP-18-036.

PMID:
30702944
2.

Prevalence of antibiotic-resistant E. coli in broilers challenged with a multi-resistant E. coli strain and received ampicillin, an organic acid-based feed additive or a synbiotic preparation.

Roth N, Hofacre C, Zitz U, Mathis GF, Moder K, Doupovec B, Berghouse R, Domig KJ.

Poult Sci. 2019 Jun 1;98(6):2598-2607. doi: 10.3382/ps/pez004.

3.

Fermentability of a Novel Galacto-Oligosaccharide Mixture by Lactobacillus spp. and Bifidobacterium spp.

Kittibunchakul S, Maischberger T, Domig KJ, Kneifel W, Nguyen HM, Haltrich D, Nguyen TH.

Molecules. 2018 Dec 18;23(12). pii: E3352. doi: 10.3390/molecules23123352.

4.

Assessment of Microbial Community Dynamics in River Bank Filtrate Using High-Throughput Sequencing and Flow Cytometry.

Fiedler CJ, Schönher C, Proksch P, Kerschbaumer DJ, Mayr E, Zunabovic-Pichler M, Domig KJ, Perfler R.

Front Microbiol. 2018 Nov 29;9:2887. doi: 10.3389/fmicb.2018.02887. eCollection 2018.

5.

The application of antibiotics in broiler production and the resulting antibiotic resistance in Escherichia coli: A global overview.

Roth N, Käsbohrer A, Mayrhofer S, Zitz U, Hofacre C, Domig KJ.

Poult Sci. 2019 Apr 1;98(4):1791-1804. doi: 10.3382/ps/pey539. Review.

6.

Applicability of Yeast Fermentation to Reduce Fructans and Other FODMAPs.

Fraberger V, Call LM, Domig KJ, D'Amico S.

Nutrients. 2018 Sep 6;10(9). pii: E1247. doi: 10.3390/nu10091247.

7.

Immunogold Nanoparticles for Rapid Plasmonic Detection of C. sakazakii.

Aly MA, Domig KJ, Kneifel W, Reimhult E.

Sensors (Basel). 2018 Jun 25;18(7). pii: E2028. doi: 10.3390/s18072028.

8.

Effects of selected lactobacilli on the functional properties and stability of gluten-free sourdough bread.

Bender D, Fraberger V, Szepasvári P, D'Amico S, Tömösközi S, Cavazzi G, Jäger H, Domig KJ, Schoenlechner R.

Eur Food Res Technol. 2018;244(6):1037-1046. doi: 10.1007/s00217-017-3020-1. Epub 2017 Dec 13.

9.

Influence of Orally Administered Probiotic Lactobacillus Strains on Vaginal Microbiota in Women with Breast Cancer during Chemotherapy: A Randomized Placebo-Controlled Double-Blinded Pilot Study.

Marschalek J, Farr A, Marschalek ML, Domig KJ, Kneifel W, Singer CF, Kiss H, Petricevic L.

Breast Care (Basel). 2017 Oct;12(5):335-339. doi: 10.1159/000478994. Epub 2017 Oct 27.

10.

Effect of an organic acids based feed additive and enrofloxacin on the prevalence of antibiotic-resistant E. coli in cecum of broilers.

Roth N, Mayrhofer S, Gierus M, Weingut C, Schwarz C, Doupovec B, Berrios R, Domig KJ.

Poult Sci. 2017 Sep 1;96(11):4053-4060. doi: 10.3382/ps/pex232.

PMID:
29050428
11.

Lactococci of Local Origin as Potential Starter Cultures
for Traditional Montenegrin Cheese Production.

Bojanic M, Rasovic, Mayrhofer S, Martinovic A, Dürr K, Domig KJ.

Food Technol Biotechnol. 2017 Mar;55(1):55-66. doi: 10.17113/ftb.55.01.17.4854.

12.

Tetracycline Resistance Patterns of Lactobacillus buchneri Group Strains.

Feichtinger M, Mayrhofer S, Kneifel W, Domig KJ.

J Food Prot. 2016 Oct;79(10):1741-1747. doi: 10.4315/0362-028X.JFP-15-577.

PMID:
28221841
13.

The intestinal microbiota of piglets fed with wheat bran variants as characterised by 16S rRNA next-generation amplicon sequencing.

Kraler M, Ghanbari M, Domig KJ, Schedle K, Kneifel W.

Arch Anim Nutr. 2016;70(3):173-89. doi: 10.1080/1745039X.2016.1160534.

PMID:
27032029
14.

Celeribacter persicus sp. nov., a polycyclic-aromatic-hydrocarbon-degrading bacterium isolated from mangrove soil.

Jami M, Lai Q, Ghanbari M, Moghadam MS, Kneifel W, Domig KJ.

Int J Syst Evol Microbiol. 2016 Apr;66(4):1875-80. doi: 10.1099/ijsem.0.000961. Epub 2016 Feb 10.

PMID:
26867899
15.

Fermented and extruded wheat bran in piglet diets: impact on performance, intestinal morphology, microbial metabolites in chyme and blood lipid radicals.

Kraler M, Schedle K, Schwarz C, Domig KJ, Pichler M, Oppeneder A, Wetscherek W, Prückler M, Pignitter M, Pirker KF, Somoza V, Heine D, Kneifel W.

Arch Anim Nutr. 2015;69(5):378-98. doi: 10.1080/1745039X.2015.1075671.

PMID:
26305386
16.

Phylogenetic diversity and biological activity of culturable Actinobacteria isolated from freshwater fish gut microbiota.

Jami M, Ghanbari M, Kneifel W, Domig KJ.

Microbiol Res. 2015 Jun;175:6-15. doi: 10.1016/j.micres.2015.01.009. Epub 2015 Jan 22.

17.

Rectal Lactobacillus species and their influence on the vaginal microflora: a model of male-to-female transsexual women.

Petricevic L, Kaufmann U, Domig KJ, Kraler M, Marschalek J, Kneifel W, Kiss H.

J Sex Med. 2014 Nov;11(11):2738-43. doi: 10.1111/jsm.12671. Epub 2014 Aug 22.

PMID:
25146566
18.

Comparison of the CLSI guideline and ISO/IDF standard for antimicrobial susceptibility testing of Lactobacilli.

Mayrhofer S, Zitz U, Birru FH, Gollan D, Gołoś AK, Kneifel W, Domig KJ.

Microb Drug Resist. 2014 Dec;20(6):591-603. doi: 10.1089/mdr.2013.0189.

PMID:
24901389
19.

Characterisation of the vaginal Lactobacillus microbiota associated with preterm delivery.

Petricevic L, Domig KJ, Nierscher FJ, Sandhofer MJ, Fidesser M, Krondorfer I, Husslein P, Kneifel W, Kiss H.

Sci Rep. 2014 May 30;4:5136. doi: 10.1038/srep05136.

20.

Molecular detection of Lactobacillus species in the neovagina of male-to-female transsexual women.

Petricevic L, Kaufmann U, Domig KJ, Kraler M, Marschalek J, Kneifel W, Kiss H.

Sci Rep. 2014 Jan 17;4:3746. doi: 10.1038/srep03746.

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