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Items: 1 to 20 of 76

1.

Diet quality of Japanese adults with respect to age, sex, and income level in the National Health and Nutrition Survey, Japan.

Kurotani K, Ishikawa-Takata K, Takimoto H.

Public Health Nutr. 2019 Nov 18:1-12. doi: 10.1017/S1368980019002088. [Epub ahead of print]

PMID:
31736456
2.

Body weight variation predicts disease progression after invasive ventilation in amyotrophic lateral sclerosis.

Nakayama Y, Shimizu T, Matsuda C, Haraguchi M, Hayashi K, Bokuda K, Nagao M, Kawata A, Ishikawa-Takata K, Isozaki E.

Sci Rep. 2019 Aug 22;9(1):12262. doi: 10.1038/s41598-019-48831-9.

3.

Accuracy of 12 Wearable Devices for Estimating Physical Activity Energy Expenditure Using a Metabolic Chamber and the Doubly Labeled Water Method: Validation Study.

Murakami H, Kawakami R, Nakae S, Yamada Y, Nakata Y, Ohkawara K, Sasai H, Ishikawa-Takata K, Tanaka S, Miyachi M.

JMIR Mhealth Uhealth. 2019 Aug 2;7(8):e13938. doi: 10.2196/13938.

4.

Estimation of Energy Intake by a Food Frequency Questionnaire: Calibration and Validation with the Doubly Labeled Water Method in Japanese Older People.

Watanabe D, Nanri H, Sagayama H, Yoshida T, Itoi A, Yamaguchi M, Yokoyama K, Watanabe Y, Goto C, Ebine N, Higaki Y, Ishikawa-Takata K, Kimura M, Yamada Y; Kyoto-Kameoka Study Group.

Nutrients. 2019 Jul 9;11(7). pii: E1546. doi: 10.3390/nu11071546.

5.

Validity of the dietary reference intakes for determining energy requirements in older adults.

Ndahimana D, Go NY, Ishikawa-Takata K, Park J, Kim EK.

Nutr Res Pract. 2019 Jun;13(3):256-262. doi: 10.4162/nrp.2019.13.3.256. Epub 2019 May 31.

6.

Validation of Energy and Nutrition Intake in Japanese Elderly Individuals Estimated Based on a Short Food Frequency Questionnaire Compared against a 7-day Dietary Record: The Kyoto-Kameoka Study.

Watanabe D, Nanri H, Yoshida T, Yamaguchi M, Sugita M, Nozawa Y, Okabe Y, Itoi A, Goto C, Yamada Y, Ishikawa-Takata K, Kobayashi H, Kimura M, Kyoto-Kameoka Study Group KS.

Nutrients. 2019 Mar 22;11(3). pii: E688. doi: 10.3390/nu11030688.

7.

Prognostic significance of body weight variation after diagnosis in ALS: a single-centre prospective cohort study.

Shimizu T, Nakayama Y, Matsuda C, Haraguchi M, Bokuda K, Ishikawa-Takata K, Kawata A, Isozaki E.

J Neurol. 2019 Jun;266(6):1412-1420. doi: 10.1007/s00415-019-09276-2. Epub 2019 Mar 13.

PMID:
30868220
8.

Comparison of daily physical activity parameters using objective methods between overweight and normal-weight children.

Park J, Ishikawa-Takata K, Lee S, Kim E, Lim K, Kim H, Lee IS, Tanaka S.

J Sport Health Sci. 2018 Apr;7(2):210-217. doi: 10.1016/j.jshs.2017.01.008. Epub 2017 Jan 19.

9.

Erratum: Validation of Dietary Reference Intakes for predicting energy requirements in elementary school-age children.

Kim EK, Ndahimana D, Ishikawa-Takata K, Lee S, Kim H, Lim K, Lee IS, Tanaka S, Kim YJ, Choi YJ, Ju MJ, Park J.

Nutr Res Pract. 2018 Oct;12(5):449. doi: 10.4162/nrp.2018.12.5.449. Epub 2018 Sep 28.

10.

Dietary pattern and its association with blood pressure and blood lipid profiles among Japanese adults in the 2012 Japan National Health and Nutrition Survey.

Htun NC, Suga H, Imai S, Shimizu W, Ishikawa-Takata K, Takimoto H.

Asia Pac J Clin Nutr. 2018;27(5):1048-1061. doi: 10.6133/apjcn.072018.04.

11.

Assessment of energy expenditure using doubly labeled water, physical activity by accelerometer and reported dietary intake in Japanese men with type 2 diabetes: A preliminary study.

Yoshimura E, Ohkawara K, Ishikawa-Takata K, Yamada S, Tokui M, Funae O, Takimoto H, Katsukawa F.

J Diabetes Investig. 2019 Mar;10(2):318-321. doi: 10.1111/jdi.12921. Epub 2018 Oct 15.

12.

Validation of Dietary Reference Intakes for predicting energy requirements in elementary school-age children.

Kim EK, Ndahimana D, Ishikawa-Takata K, Lee S, Kim H, Lim K, Lee IS, Tanaka S, Kim YJ, Choi YJ, Ju MJ, Park J.

Nutr Res Pract. 2018 Aug;12(4):336-341. doi: 10.4162/nrp.2018.12.4.336. Epub 2018 Jul 25. Erratum in: Nutr Res Pract. 2018 Oct;12(5):449.

13.

Comprehensive geriatric intervention program with and without weekly class-style exercise: research protocol of a cluster randomized controlled trial in Kyoto-Kameoka Study.

Watanabe Y, Yamada Y, Yokoyama K, Yoshida T, Yoshinaka Y, Yoshimoto M, Tanaka Y, Itoi A, Yamagata E, Ebine N, Ishikawa-Takata K, Kimura M.

Clin Interv Aging. 2018 May 24;13:1019-1033. doi: 10.2147/CIA.S151427. eCollection 2018.

14.

Sex Difference in the Association Between Protein Intake and Frailty: Assessed Using the Kihon Checklist Indexes Among Older Adults.

Nanri H, Yamada Y, Yoshida T, Okabe Y, Nozawa Y, Itoi A, Yoshimura E, Watanabe Y, Yamaguchi M, Yokoyama K, Ishikawa-Takata K, Kobayashi H, Kimura M; Kyoto-Kameoka Study Group.

J Am Med Dir Assoc. 2018 Sep;19(9):801-805. doi: 10.1016/j.jamda.2018.04.005. Epub 2018 Jun 1.

PMID:
29861193
15.

Consumption of green tea but not coffee is associated with the oral health-related quality of life among an older Japanese population: Kyoto-Kameoka cross-sectional study.

Nanri H, Yamada Y, Itoi A, Yamagata E, Watanabe Y, Yoshida T, Miyake M, Date H, Ishikawa-Takata K, Yoshida M, Kikutani T, Kimura M; Kameoka Study Group.

Eur J Clin Nutr. 2019 Apr;73(4):577-584. doi: 10.1038/s41430-018-0186-y. Epub 2018 May 23.

PMID:
29789709
16.

Simultaneous Validation of Seven Physical Activity Questionnaires Used in Japanese Cohorts for Estimating Energy Expenditure: A Doubly Labeled Water Study.

Sasai H, Nakata Y, Murakami H, Kawakami R, Nakae S, Tanaka S, Ishikawa-Takata K, Yamada Y, Miyachi M.

J Epidemiol. 2018 Oct 5;28(10):437-442. doi: 10.2188/jea.JE20170129. Epub 2018 Apr 28.

17.

The association of locomotive and non-locomotive physical activity measured by an accelerometer with functional fitness in healthy elderly men: a pilot study.

Park H, Park W, Lee M, Ko N, Kim E, Ishikawa-Takata K, Park J.

J Exerc Nutrition Biochem. 2018 Mar 30;22(1):41-48. doi: 10.20463/jenb.2018.0007.

18.

Validity of Combination Use of Activity Record and Accelerometry to Measure Free-Living Total Energy Expenditure in Female Endurance Runners.

Yoshida A, Ishikawa-Takata K, Tanaka S, Suzuki N, Nakae S, Murata H, Taguchi M, Higuchi M.

J Strength Cond Res. 2019 Nov;33(11):2962-2970. doi: 10.1519/JSC.0000000000002205.

PMID:
29389693
19.

Current protein and amino acid intakes among Japanese people: Analysis of the 2012 National Health and Nutrition Survey.

Ishikawa-Takata K, Takimoto H.

Geriatr Gerontol Int. 2018 May;18(5):723-731. doi: 10.1111/ggi.13239. Epub 2018 Jan 22.

PMID:
29356253
20.

Association between the Frequency of Protein-Rich Food Intakes and Kihon-Checklist Frailty Indices in Older Japanese Adults: The Kyoto-Kameoka Study.

Yamaguchi M, Yamada Y, Nanri H, Nozawa Y, Itoi A, Yoshimura E, Watanabe Y, Yoshida T, Yokoyama K, Goto C, Ishikawa-Takata K, Kobayashi H, Kimura M; Kyoto-Kameoka Study Group.

Nutrients. 2018 Jan 13;10(1). pii: E84. doi: 10.3390/nu10010084.

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