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Items: 1 to 20 of 109

1.

Nutrition information in pregnancy: Where do women seek advice and has this changed over time?

Lobo S, Lucas CJ, Herbert JS, Townsend ML, Smith M, Kunkler E, Charlton KE.

Nutr Diet. 2019 Nov 20. doi: 10.1111/1747-0080.12589. [Epub ahead of print]

PMID:
31749295
2.

Developing professional education for primary healthcare providers about nutrition.

Lucas CJ, McMahon AT, Charlton KE.

Aust J Prim Health. 2019 Nov 19. doi: 10.1071/PY19075. [Epub ahead of print]

PMID:
31738708
3.

Nutritional Status According to the Mini Nutritional Assessment Predicts Speed and Degree of Functional Improvement and Discharge Outcomes in Rehabilitation Patients.

Lambert K, Taylor E, Bowden S, Charlton K.

J Nutr Gerontol Geriatr. 2019 Nov 13:1-14. doi: 10.1080/21551197.2019.1689882. [Epub ahead of print]

PMID:
31718490
4.

Dietary Sources of Salt in Low- and Middle-Income Countries: A Systematic Literature Review.

Menyanu E, Russell J, Charlton K.

Int J Environ Res Public Health. 2019 Jun 12;16(12). pii: E2082. doi: 10.3390/ijerph16122082. Review.

5.

Changes in nutrition and dietetic research: A content analysis of the past decade of Dietitians Association of Australia conference abstracts.

Porter J, Bristow C, Charlton K, Tapsell L, Choi T.

Nutr Diet. 2019 Nov;76(5):634-641. doi: 10.1111/1747-0080.12563. Epub 2019 Jun 12.

PMID:
31190463
6.

Prediction of 24-hour sodium excretion from spot urine samples in South African adults: a comparison of four equations.

Charlton K, Ware LJ, Chidumwa G, Cockeran M, Schutte AE, Naidoo N, Kowal P.

J Hum Hypertens. 2019 May 10. doi: 10.1038/s41371-019-0210-2. [Epub ahead of print]

PMID:
31076654
7.

Development of nutrition science competencies for undergraduate degrees in Australia.

Lawlis T, Torres SJ, Coates AM, Clark K, Charlton KE, Sinclair AJ, Wood LG, Devine A.

Asia Pac J Clin Nutr. 2019;28(1):166-176. doi: 10.6133/apjcn.201903_28(1).0022.

8.

Meals on Wheels: Who's referring and what's on the menu?

Charlton KE, Tjong M, North J, Walton K.

Australas J Ageing. 2019 Jun;38(2):e50-e57. doi: 10.1111/ajag.12618. Epub 2019 Feb 24.

PMID:
30801890
9.
10.

Evaluation of the impact of a post-hospital discharge Transitional Aged Care Service on frailty, malnutrition and functional ability.

Vearing R, Casey S, Zaremba C, Bowden S, Ferguson A, Goodisson C, Potter J, Evry N, Charlton K.

Nutr Diet. 2019 Sep;76(4):472-479. doi: 10.1111/1747-0080.12511. Epub 2019 Jan 24.

PMID:
30680867
11.

Assessing tobacco use in an African population: Serum and urine cotinine cut-offs from South Africa.

Ware LJ, Charlton K, Kruger R, Breet Y, van Rooyen J, Huisman H, Botha S, Uys AS, Rennie KL, Naidoo N, Kowal P, Schutte AE.

Drug Alcohol Depend. 2019 Feb 1;195:82-89. doi: 10.1016/j.drugalcdep.2018.11.022. Epub 2018 Dec 21.

PMID:
30593984
12.

Does an increased intake of added sugar affect appetite in overweight or obese adults, when compared with lower intakes? A systematic review of the literature.

Thornhill K, Charlton K, Probst Y, Neale E.

Br J Nutr. 2019 Jan;121(2):232-240. doi: 10.1017/S0007114518003239. Epub 2018 Nov 29.

PMID:
30489234
13.

Service providers' and health professionals' views and suggestions for the Australian National Meal Guidelines for the Commonwealth Home Support Program.

Clancy A, Walton K, Charlton K, Mcmahon AT, Ringland E, Williams P, Tapsell L.

Nutr Diet. 2019 Jul;76(3):290-295. doi: 10.1111/1747-0080.12485. Epub 2018 Nov 13.

PMID:
30426631
14.

Predictors of hypertension awareness, treatment and control in South Africa: results from the WHO-SAGE population survey (Wave 2).

Ware LJ, Chidumwa G, Charlton K, Schutte AE, Kowal P.

J Hum Hypertens. 2019 Feb;33(2):157-166. doi: 10.1038/s41371-018-0125-3. Epub 2018 Oct 31.

PMID:
30382179
15.

'Breaking Barriers, Breaking Bread': Pilot study to evaluate acceptability of a school breakfast program utilising donated food.

Deavin N, McMahon AT, Walton K, Charlton K.

Nutr Diet. 2018 Nov;75(5):500-508. doi: 10.1111/1747-0080.12478. Epub 2018 Oct 24.

PMID:
30353960
16.

Iodine Status Assessment in South African Adults According to Spot Urinary Iodine Concentrations, Prediction Equations, and Measured 24-h Iodine Excretion.

Charlton KE, Ware LJ, Baumgartner J, Cockeran M, Schutte AE, Naidoo N, Kowal P.

Nutrients. 2018 Jun 7;10(6). pii: E736. doi: 10.3390/nu10060736.

17.

Assessing food security using household consumption expenditure surveys (HCES): a scoping literature review.

Russell J, Lechner A, Hanich Q, Delisle A, Campbell B, Charlton K.

Public Health Nutr. 2018 Aug;21(12):2200-2210. doi: 10.1017/S136898001800068X. Epub 2018 Apr 16. Review.

PMID:
29656716
18.

How will South Africa's mandatory salt reduction policy affect its salt iodisation programme? A cross-sectional analysis from the WHO-SAGE Wave 2 Salt & Tobacco study.

Charlton K, Ware LJ, Baumgartner J, Cockeran M, Schutte AE, Naidoo N, Kowal P.

BMJ Open. 2018 Mar 30;8(3):e020404. doi: 10.1136/bmjopen-2017-020404.

19.

Effect of individualised dietary advice for weight loss supplemented with walnuts on blood pressure: the HealthTrack study.

Ndanuko RN, Tapsell LC, Charlton KE, Neale EP, Batterham MJ.

Eur J Clin Nutr. 2018 Jun;72(6):894-903. doi: 10.1038/s41430-018-0123-0. Epub 2018 Mar 20.

PMID:
29559724
20.

A mixed-methods feasibility study of routinely weighing patients in general practice to aid weight management.

Bonney A, MacKinnon D, Barnett S, Mayne DJ, Dijkmans-Hadley B, Charlton K.

Aust Fam Physician. 2017 Dec;46(12):928-933.

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