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Items: 19

1.

The Mediterranean Diet and Breast Cancer: A Personalised Approach.

Shaikh AA, Braakhuis AJ, Bishop KS.

Healthcare (Basel). 2019 Sep 9;7(3). pii: E104. doi: 10.3390/healthcare7030104. Review.

2.

Anticancer Characteristics of Fomitopsis pinicola Extract in a Xenograft Mouse Model-a Preliminary Study.

Kao CHJ, Greenwood DR, Jamieson SMF, Coe ME, Murray PM, Ferguson LR, Bishop KS.

Nutr Cancer. 2019 Aug 7:1-8. doi: 10.1080/01635581.2019.1648693. [Epub ahead of print]

PMID:
31387396
3.

Comprehensive Approaches to Improving Nutrition: Future Prospects.

Shahid SM, Bishop KS.

Nutrients. 2019 Jul 31;11(8). pii: E1760. doi: 10.3390/nu11081760.

4.

Pancreatic Cancer Cachexia: The Role of Nutritional Interventions.

Mitchell T, Clarke L, Goldberg A, Bishop KS.

Healthcare (Basel). 2019 Jul 9;7(3). pii: E89. doi: 10.3390/healthcare7030089. Review.

5.

Epigenetic Regulation of Gene Expression Induced by Butyrate in Colorectal Cancer: Involvement of MicroRNA.

Bishop KS, Xu H, Marlow G.

Genet Epigenet. 2017 Sep 25;9:1179237X17729900. doi: 10.1177/1179237X17729900. eCollection 2017. Review.

6.

Environmental factors and risk of aggressive prostate cancer among a population of New Zealand men - a genotypic approach.

Vaidyanathan V, Naidu V, Kao CH, Karunasinghe N, Bishop KS, Wang A, Pallati R, Shepherd P, Masters J, Zhu S, Goudie M, Krishnan M, Jabed A, Marlow G, Narayanan A, Ferguson LR.

Mol Biosyst. 2017 Mar 28;13(4):681-698. doi: 10.1039/c6mb00873a.

PMID:
28252132
7.

Reducing Breast Cancer Recurrence: The Role of Dietary Polyphenolics.

Braakhuis AJ, Campion P, Bishop KS.

Nutrients. 2016 Sep 6;8(9). pii: E547. doi: 10.3390/nu8090547. Review.

8.

Evidence to Support the Anti-Cancer Effect of Olive Leaf Extract and Future Directions.

Boss A, Bishop KS, Marlow G, Barnett MP, Ferguson LR.

Nutrients. 2016 Aug 19;8(8). pii: E513. doi: 10.3390/nu8080513. Review.

9.

Malignant Mesothelioma and Delivery of Polyphenols.

Bishop KS, Braakhuis AJ, Ferguson LR.

Nutrients. 2016 Jun 2;8(6). pii: E335. doi: 10.3390/nu8060335.

10.

Identification of Potential Anticancer Activities of Novel Ganoderma lucidum Extracts Using Gene Expression and Pathway Network Analysis.

Kao CH, Bishop KS, Xu Y, Han DY, Murray PM, Marlow GJ, Ferguson LR.

Genomics Insights. 2016 Feb 16;9:1-16. doi: 10.4137/GEI.S32477. eCollection 2016. Erratum in: Genomics Insights. 2018 Sep 06;11:1178631018801448.

11.

An examination of clinical differences between carriers and non-carriers of chromosome 8q24 risk alleles in a New Zealand Caucasian population with prostate cancer.

Bishop KS, Han DY, Karunasinghe N, Goudie M, Masters JG, Ferguson LR.

PeerJ. 2016 Mar 1;4:e1731. doi: 10.7717/peerj.1731. eCollection 2016.

12.

Cancer Risk and Eicosanoid Production: Interaction between the Protective Effect of Long Chain Omega-3 Polyunsaturated Fatty Acid Intake and Genotype.

Lenihan-Geels G, Bishop KS, Ferguson LR.

J Clin Med. 2016 Feb 15;5(2). pii: E25. doi: 10.3390/jcm5020025. Review.

13.

A pilot study to investigate if New Zealand men with prostate cancer benefit from a Mediterranean-style diet.

Erdrich S, Bishop KS, Karunasinghe N, Han DY, Ferguson LR.

PeerJ. 2015 Jul 2;3:e1080. doi: 10.7717/peerj.1080. eCollection 2015.

14.

From 2000years of Ganoderma lucidum to recent developments in nutraceuticals.

Bishop KS, Kao CH, Xu Y, Glucina MP, Paterson RR, Ferguson LR.

Phytochemistry. 2015 Jun;114:56-65. doi: 10.1016/j.phytochem.2015.02.015. Epub 2015 Mar 17. Review.

PMID:
25794896
15.

The interaction between epigenetics, nutrition and the development of cancer.

Bishop KS, Ferguson LR.

Nutrients. 2015 Jan 30;7(2):922-47. doi: 10.3390/nu7020922. Review.

16.

An investigation into the association between DNA damage and dietary fatty acid in men with prostate cancer.

Bishop KS, Erdrich S, Karunasinghe N, Han DY, Zhu S, Jesuthasan A, Ferguson LR.

Nutrients. 2015 Jan 8;7(1):405-22. doi: 10.3390/nu7010405.

17.

The role of Vitamin D level and related single nucleotide polymorphisms in Crohn's disease.

Carvalho AY, Bishop KS, Han DY, Ellett S, Jesuthasan A, Lam WJ, Ferguson LR.

Nutrients. 2013 Sep 27;5(10):3898-909. doi: 10.3390/nu5103898.

18.

Alternative sources of omega-3 fats: can we find a sustainable substitute for fish?

Lenihan-Geels G, Bishop KS, Ferguson LR.

Nutrients. 2013 Apr 18;5(4):1301-15. doi: 10.3390/nu5041301. Review.

19.

Selenium, selenoprotein genes and Crohn's disease in a case-control population from Auckland, New Zealand.

Gentschew L, Bishop KS, Han DY, Morgan AR, Fraser AG, Lam WJ, Karunasinghe N, Campbell B, Ferguson LR.

Nutrients. 2012 Sep;4(9):1247-59. doi: 10.3390/nu4091247. Epub 2012 Sep 7.

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