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Items: 1 to 20 of 37

1.

Adequacy of Critical Nutrients Affecting the Quality of the Spanish Diet in the ANIBES Study.

Olza J, Martínez de Victoria E, Aranceta-Bartrina J, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G, Gil Á.

Nutrients. 2019 Oct 1;11(10). pii: E2328. doi: 10.3390/nu11102328.

2.

Lactobacillus reuteri V3401 Reduces Inflammatory Biomarkers and Modifies the Gastrointestinal Microbiome in Adults with Metabolic Syndrome: The PROSIR Study.

Tenorio-Jiménez C, Martínez-Ramírez MJ, Del Castillo-Codes I, Arraiza-Irigoyen C, Tercero-Lozano M, Camacho J, Chueca N, García F, Olza J, Plaza-Díaz J, Fontana L, Olivares M, Gil Á, Gómez-Llorente C.

Nutrients. 2019 Jul 31;11(8). pii: E1761. doi: 10.3390/nu11081761.

3.

Effects of X-chromosome Tenomodulin Genetic Variants on Obesity in a Children's Cohort and Implications of the Gene in Adipocyte Metabolism.

Ruiz-Ojeda FJ, Anguita-Ruiz A, Rupérez AI, Gomez-Llorente C, Olza J, Vázquez-Cobela R, Gil-Campos M, Bueno G, Leis R, Cañete R, Moreno LA, Gil A, Aguilera CM.

Sci Rep. 2019 Mar 8;9(1):3979. doi: 10.1038/s41598-019-40482-0.

4.

Evaluation of the effect of Lactobacillus reuteri V3401 on biomarkers of inflammation, cardiovascular risk and liver steatosis in obese adults with metabolic syndrome: a randomized clinical trial (PROSIR).

Tenorio-Jiménez C, Martínez-Ramírez MJ, Tercero-Lozano M, Arraiza-Irigoyen C, Del Castillo-Codes I, Olza J, Plaza-Díaz J, Fontana L, Migueles JH, Olivares M, Gil Á, Gomez-Llorente C.

BMC Complement Altern Med. 2018 Nov 20;18(1):306. doi: 10.1186/s12906-018-2371-x.

5.

Dietary Intake and Food Sources of Niacin, Riboflavin, Thiamin and Vitamin B₆ in a Representative Sample of the Spanish Population. The Anthropometry, Intake, and Energy Balance in Spain (ANIBES) Study †.

Mielgo-Ayuso J, Aparicio-Ugarriza R, Olza J, Aranceta-Bartrina J, Gil Á, Ortega RM, Serra-Majem L, Varela-Moreiras G, González-Gross M.

Nutrients. 2018 Jun 29;10(7). pii: E846. doi: 10.3390/nu10070846.

6.

Dietary sources and intakes of folates and vitamin B12 in the Spanish population: Findings from the ANIBES study.

Partearroyo T, Samaniego-Vaesken ML, Ruiz E, Olza J, Aranceta-Bartrina J, Gil Á, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G.

PLoS One. 2017 Dec 15;12(12):e0189230. doi: 10.1371/journal.pone.0189230. eCollection 2017.

7.

A New Personalized Cooling Protocol to Activate Brown Adipose Tissue in Young Adults.

Martinez-Tellez B, Sanchez-Delgado G, Garcia-Rivero Y, Alcantara JMA, Martinez-Avila WD, Muñoz-Hernandez MV, Olza J, Boon MR, Rensen PCN, Llamas-Elvira JM, Ruiz JR.

Front Physiol. 2017 Nov 2;8:863. doi: 10.3389/fphys.2017.00863. eCollection 2017.

8.

Leptin Receptor Gene Variant rs11804091 Is Associated with BMI and Insulin Resistance in Spanish Female Obese Children: A Case-Control Study.

Olza J, Rupérez AI, Gil-Campos M, Leis R, Cañete R, Tojo R, Gil Á, Aguilera CM.

Int J Mol Sci. 2017 Aug 3;18(8). pii: E1690. doi: 10.3390/ijms18081690.

9.

25-Hydroxyvitamin D levels of children are inversely related to adiposity assessed by body mass index.

Barja-Fernández S, Aguilera CM, Martínez-Silva I, Vazquez R, Gil-Campos M, Olza J, Bedoya J, Cadarso-Suárez C, Gil Á, Seoane LM, Leis R.

J Physiol Biochem. 2018 Feb;74(1):111-118. doi: 10.1007/s13105-017-0581-1. Epub 2017 Jul 25.

PMID:
28744831
10.

Reported Dietary Intake and Food Sources of Zinc, Selenium, and Vitamins A, E and C in the Spanish Population: Findings from the ANIBES Study.

Olza J, Aranceta-Bartrina J, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G, Gil Á.

Nutrients. 2017 Jul 6;9(7). pii: E697. doi: 10.3390/nu9070697.

11.

Iron Intake and Dietary Sources in the Spanish Population: Findings from the ANIBES Study.

Samaniego-Vaesken ML, Partearroyo T, Olza J, Aranceta-Bartrina J, Gil Á, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G.

Nutrients. 2017 Feb 27;9(3). pii: E203. doi: 10.3390/nu9030203.

12.

Reported Dietary Intake, Disparity between the Reported Consumption and the Level Needed for Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D in the Spanish Population: Findings from the ANIBES Study.

Olza J, Aranceta-Bartrina J, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G, Gil Á.

Nutrients. 2017 Feb 21;9(2). pii: E168. doi: 10.3390/nu9020168.

13.

Fatty acid status and antioxidant defense system in mothers and their newborns after salmon intake during late pregnancy.

Garcia-Rodriguez CE, Olza J, Mesa MD, Aguilera CM, Miles EA, Noakes PS, Vlachava M, Kremmyda LS, Diaper ND, Godfrey KM, Calder PC, Gil A.

Nutrition. 2017 Jan;33:157-162. doi: 10.1016/j.nut.2016.05.015. Epub 2016 Jun 8.

PMID:
27497519
14.

Inflammatory Response Using Different Lipid Parenteral Nutrition Formulas in Children After Hematopoietic Stem Cell Transplantation.

Baena-Gómez MA, de la Torre-Aguilar MJ, Aguilera-García CM, Olza J, Pérez-Navero JL, Gil-Campos M.

Nutr Cancer. 2016 Jul;68(5):804-10. doi: 10.1080/01635581.2016.1156711. Epub 2016 Jun 7.

PMID:
27270245
15.

Changes in Oxidative Stress and Inflammatory Biomarkers in Fragile Adults over Fifty Years of Age and in Elderly People Exclusively Fed Enteral Nutrition.

Mesa MD, Olza J, Gonzalez-Anton C, Aguilera CM, Moreno-Torres R, Jimenez A, Perez de la Cruz A, Ruperez AI, Gil A.

Oxid Med Cell Longev. 2015;2015:5709312. doi: 10.1155/2016/5709312. Epub 2015 Dec 1.

16.

Combined intervention with pioglitazone and n-3 fatty acids in metformin-treated type 2 diabetic patients: improvement of lipid metabolism.

Veleba J, Kopecky J Jr, Janovska P, Kuda O, Horakova O, Malinska H, Kazdova L, Oliyarnyk O, Skop V, Trnovska J, Hajek M, Skoch A, Flachs P, Bardova K, Rossmeisl M, Olza J, de Castro GS, Calder PC, Gardlo A, Fiserova E, Jensen J, Bryhn M, Kopecky J Sr, Pelikanova T.

Nutr Metab (Lond). 2015 Dec 2;12:52. doi: 10.1186/s12986-015-0047-9. eCollection 2015.

17.

Activating brown adipose tissue through exercise (ACTIBATE) in young adults: Rationale, design and methodology.

Sanchez-Delgado G, Martinez-Tellez B, Olza J, Aguilera CM, Labayen I, Ortega FB, Chillon P, Fernandez-Reguera C, Alcantara JMA, Martinez-Avila WD, Muñoz-Hernandez V, Acosta FM, Prados-Ruiz J, Amaro-Gahete FJ, Hidalgo-Garcia L, Rodriguez L, Ruiz YA, Ramirez-Navarro A, Muros-de Fuentes MA, García-Rivero Y, Sanchez-Sanchez R, de Dios Beas Jimenez J, de Teresa C, Navarrete S, Lozano R, Brea-Gomez E, Rubio-Lopez J, Ruiz MR, Cano-Nieto A, Llamas-Elvira JM, Jimenez Rios JA, Gil A, Ruiz JR.

Contemp Clin Trials. 2015 Nov;45(Pt B):416-425. doi: 10.1016/j.cct.2015.11.004. Epub 2015 Nov 3.

PMID:
26546068
18.

Role of Exercise in the Activation of Brown Adipose Tissue.

Sanchez-Delgado G, Martinez-Tellez B, Olza J, Aguilera CM, Gil Á, Ruiz JR.

Ann Nutr Metab. 2015;67(1):21-32. doi: 10.1159/000437173. Epub 2015 Jul 25. Review.

19.

Indicators for the evaluation of diet quality.

Gil Á, Martinez de Victoria E, Olza J.

Nutr Hosp. 2015 Feb 26;31 Suppl 3:128-44. doi: 10.3305/nh.2015.31.sup3.8761. Review.

20.

A Continuous Metabolic Syndrome Score Is Associated with Specific Biomarkers of Inflammation and CVD Risk in Prepubertal Children.

Olza J, Aguilera CM, Gil-Campos M, Leis R, Bueno G, Valle M, Cañete R, Tojo R, Moreno LA, Gil Á.

Ann Nutr Metab. 2015;66(2-3):72-9. doi: 10.1159/000369981. Epub 2015 Jan 21.

PMID:
25612676

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