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Items: 4

1.

Correlations between growth and wool quality traits of genetically divergent Australian lambs in response to canola or flaxseed oil supplementation.

Malau-Aduli AEO, Nguyen DV, Le HV, Nguyen QV, Otto JR, Malau-Aduli BS, Nichols PD.

PLoS One. 2019 Jan 3;14(1):e0208229. doi: 10.1371/journal.pone.0208229. eCollection 2019.

2.

Supplementing Dairy Ewes Grazing Low Quality Pastures with Plant-Derived and Rumen-Protected Oils Containing Eicosapentaenoic Acid and Docosahexaenoic Acid Pellets Increases Body Condition Score and Milk, Fat, and Protein Yields.

Nguyen QV, Le HV, Nguyen DV, Nish P, Otto JR, Malau-Aduli BS, Nichols PD, Malau-Aduli AEO.

Animals (Basel). 2018 Dec 19;8(12). pii: E241. doi: 10.3390/ani8120241.

3.

Enhanced Omega-3 Polyunsaturated Fatty Acid Contents in Muscle and Edible Organs of Australian Prime Lambs Grazing Lucerne and Cocksfoot Pastures.

Le HV, Nguyen QV, Nguyen DV, Otto JR, Malau-Aduli BS, Nichols PD, Malau-Aduli AEO.

Nutrients. 2018 Dec 15;10(12). pii: E1985. doi: 10.3390/nu10121985.

4.

Effect of crude degummed canola oil and ad libitum grazing on plasma metabolites of primiparous Holstein-Friesian cows in a pasture-based system.

Otto JR, Malau-Aduli BS, Balogun RO, Nish P, Malau-Aduli AE.

BMC Vet Res. 2014 Sep 26;10:224. doi: 10.1186/s12917-014-0224-5.

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