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Items: 1 to 20 of 119

1.

The Use of Multivitamin/Multimineral Supplements: A Modified Delphi Consensus Panel Report.

Blumberg JB, Cena H, Barr SI, Biesalski HK, Dagach RU, Delaney B, Frei B, Moreno González MI, Hwalla N, Lategan-Potgieter R, McNulty H, van der Pols JC, Winichagoon P, Li D.

Clin Ther. 2018 Apr;40(4):640-657. doi: 10.1016/j.clinthera.2018.02.014. Epub 2018 Mar 21. Review.

2.

A Pecan-Rich Diet Improves Cardiometabolic Risk Factors in Overweight and Obese Adults: A Randomized Controlled Trial.

McKay DL, Eliasziw M, Chen CYO, Blumberg JB.

Nutrients. 2018 Mar 11;10(3). pii: E339. doi: 10.3390/nu10030339.

3.

The Evolving Role of Multivitamin/Multimineral Supplement Use among Adults in the Age of Personalized Nutrition.

Blumberg JB, Bailey RL, Sesso HD, Ulrich CM.

Nutrients. 2018 Feb 22;10(2). pii: E248. doi: 10.3390/nu10020248. Review.

4.

Oxidative Stress Biomarkers of Brain Damage: Hyperacute Plasma F2-Isoprostane Predicts Infarct Growth in Stroke.

Lorenzano S, Rost NS, Khan M, Li H, Lima FO, Maas MB, Green RE, Thankachan TK, Dipietro AJ, Arai K, Som AT, Pham LD, Wu O, Harris GJ, Lo EH, Blumberg JB, Milbury PE, Feske SK, Furie KL.

Stroke. 2018 Mar;49(3):630-637. doi: 10.1161/STROKEAHA.117.018440. Epub 2018 Jan 25.

PMID:
29371434
5.

Contribution of Dietary Supplements to Nutritional Adequacy by Socioeconomic Subgroups in Adults of the United States.

Blumberg JB, Frei B, Fulgoni VL, Weaver CM, Zeisel SH.

Nutrients. 2017 Dec 22;10(1). pii: E4. doi: 10.3390/nu10010004.

6.

Contribution of Dietary Supplements to Nutritional Adequacy in Various Adult Age Groups.

Blumberg JB, Frei B, Fulgoni VL, Weaver CM, Zeisel SH.

Nutrients. 2017 Dec 6;9(12). pii: E1325. doi: 10.3390/nu9121325.

7.

Effects of Dark Chocolate and Almonds on Cardiovascular Risk Factors in Overweight and Obese Individuals: A Randomized Controlled-Feeding Trial.

Lee Y, Berryman CE, West SG, Chen CO, Blumberg JB, Lapsley KG, Preston AG, Fleming JA, Kris-Etherton PM.

J Am Heart Assoc. 2017 Nov 29;6(12). pii: e005162. doi: 10.1161/JAHA.116.005162.

8.

Contribution of Dietary Supplements to Nutritional Adequacy in Race/Ethnic Population Subgroups in the United States.

Blumberg JB, Frei B, Fulgoni VL III, Weaver CM, Zeisel SH.

Nutrients. 2017 Nov 28;9(12). pii: E1295. doi: 10.3390/nu9121295.

9.

Processing 'Ataulfo' Mango into Juice Preserves the Bioavailability and Antioxidant Capacity of Its Phenolic Compounds.

Quirós-Sauceda AE, Chen CO, Blumberg JB, Astiazaran-Garcia H, Wall-Medrano A, González-Aguilar GA.

Nutrients. 2017 Sep 29;9(10). pii: E1082. doi: 10.3390/nu9101082.

10.

Identification of methylated metabolites of oat avenanthramides in human plasma using UHPLC QToF-MS.

Walsh J, Haddock J, Blumberg JB, McKay DL, Wei X, Dolnikowski G, Chen CO.

Int J Food Sci Nutr. 2018 May;69(3):377-383. doi: 10.1080/09637486.2017.1371116. Epub 2017 Sep 11.

PMID:
28889763
11.

Yacon (Smallanthus sonchifolius) Leaf Extract Attenuates Hyperglycemia and Skeletal Muscle Oxidative Stress and Inflammation in Diabetic Rats.

Dos Santos KC, Bueno BG, Pereira LF, Francisqueti FV, Braz MG, Bincoleto LF, da Silva LX, Ferreira ALA, Nakamune ACMS, Chen CO, Blumberg JB, Corrêa CR.

Evid Based Complement Alternat Med. 2017;2017:6418048. doi: 10.1155/2017/6418048. Epub 2017 Jul 20.

12.

Impact of Frequency of Multi-Vitamin/Multi-Mineral Supplement Intake on Nutritional Adequacy and Nutrient Deficiencies in U.S. Adults.

Blumberg JB, Frei BB, Fulgoni VL, Weaver CM, Zeisel SH.

Nutrients. 2017 Aug 9;9(8). pii: E849. doi: 10.3390/nu9080849.

13.

The effect of almonds on vitamin E status and cardiovascular risk factors in Korean adults: a randomized clinical trial.

Jung H, Chen CO, Blumberg JB, Kwak HK.

Eur J Nutr. 2017 Jul 10. doi: 10.1007/s00394-017-1480-5. [Epub ahead of print]

PMID:
28695324
14.

Enzymatic biotransformation of polyphenolics increases antioxidant activity of red and white grape pomace.

Martins IM, Roberto BS, Blumberg JB, Chen CO, Macedo GA.

Food Res Int. 2016 Nov;89(Pt 1):533-539. doi: 10.1016/j.foodres.2016.09.009. Epub 2016 Sep 7.

15.

The Prevalence of Micronutrient Deficiencies and  Inadequacies in the Middle East and Approaches to  Interventions.

Hwalla N, Al Dhaheri AS, Radwan H, Alfawaz HA, Fouda MA, Al-Daghri NM, Zaghloul S, Blumberg JB.

Nutrients. 2017 Mar 3;9(3). pii: E229. doi: 10.3390/nu9030229. Review.

16.

Orange Pomace Improves Postprandial Glycemic Responses: An Acute, Randomized, Placebo-Controlled, Double-Blind, Crossover Trial in Overweight Men.

Chen CO, Rasmussen H, Kamil A, Du P, Blumberg JB.

Nutrients. 2017 Feb 13;9(2). pii: E130. doi: 10.3390/nu9020130.

17.

Collagen peptides ameliorate intestinal epithelial barrier dysfunction in immunostimulatory Caco-2 cell monolayers via enhancing tight junctions.

Chen Q, Chen O, Martins IM, Hou H, Zhao X, Blumberg JB, Li B.

Food Funct. 2017 Mar 22;8(3):1144-1151. doi: 10.1039/c6fo01347c.

PMID:
28174772
18.

Photoprotection by pistachio bioactives in a 3-dimensional human skin equivalent tissue model.

Chen CO, Smith A, Liu Y, Du P, Blumberg JB, Garlick J.

Int J Food Sci Nutr. 2017 Sep;68(6):712-718. doi: 10.1080/09637486.2017.1282437. Epub 2017 Jan 25.

PMID:
28122479
19.
20.

Phytochemical Pharmacokinetics and Bioactivity of Oat and Barley Flour: A Randomized Crossover Trial.

Sawicki CM, McKay DL, McKeown NM, Dallal G, Chen C-, Blumberg JB.

Nutrients. 2016 Dec 15;8(12). pii: E813.

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