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Items: 9

1.

Free Radical Scavenging Capability of Various Defatted Sesame Seed Cakes and Hulls Using EPR Compared with In Vitro Testing and HPLC Analysis.

Nantarat N, Nakagawa K, Miyamoto R, Chansakaow S, Sirithunyalug J, Leelapornpisid P.

J Oleo Sci. 2019;68(12):1279-1285. doi: 10.5650/jos.ess19203.

2.

Effect of rice variety and reaction parameters on synthesis and antibacterial activity of silver nanoparticles.

Suwan T, Khongkhunthian S, Sirithunyalug J, Okonogi S.

Drug Discov Ther. 2018;12(5):267-274. doi: 10.5582/ddt.2018.01058.

3.

Skin Penetration and Stability Enhancement of Celastrus paniculatus Seed Oil by 2-Hydroxypropyl-β-Cyclodextrin Inclusion Complex for Cosmeceutical Applications.

Ruksiriwanich W, Sirithunyalug J, Khantham C, Leksomboon K, Jantrawut P.

Sci Pharm. 2018 Sep 1;86(3). pii: E33. doi: 10.3390/scipharm86030033.

4.

Development of Colorectal-Targeted Dietary Supplement Tablets Containing Natural Purple Rice Bran Oil as a Colorectal Chemopreventive.

Sirithunyalug B, Saenjum C, Charumanee S, Sivamaruthi BS, Chaiyasut C, Sirithunyalug J, Tipduangta P.

Nutrients. 2018 Apr 4;10(4). pii: E444. doi: 10.3390/nu10040444.

5.

Influence of water-soluble channeling agents on the release of diclofenac sodium from Irvingia malayana wax matrix tablets.

Yotsawimonwat S, Charumanee S, Kaewvichit S, Sirithunyalug J, Sirisa-Ard P, Piyamongkol S, Siangwong K.

Pak J Pharm Sci. 2017 May;30(3):867-873.

PMID:
28653932
6.

Effect of Cyclodextrin Types and Co-Solvent on Solubility of a Poorly Water Soluble Drug.

Charumanee S, Okonogi S, Sirithunyalug J, Wolschann P, Viernstein H.

Sci Pharm. 2016 Oct 18;84(4):694-704.

7.

Effect of Aromatic Substitution of Curcumin Nanoformulations on Their Stability.

Okonogi S, Naksuriya O, Charumanee S, Sirithunyalug J.

Sci Pharm. 2016 Apr 19;84(4):625-633. doi: 10.3390/scipharm84040625.

8.

Antibacterial activity and inhibition of adherence of Streptococcus mutans by propolis electrospun fibers.

Asawahame C, Sutjarittangtham K, Eitssayeam S, Tragoolpua Y, Sirithunyalug B, Sirithunyalug J.

AAPS PharmSciTech. 2015 Feb;16(1):182-91. doi: 10.1208/s12249-014-0209-5. Epub 2014 Sep 23.

9.

Effect of pH on complex formation between debranched waxy rice starch and fatty acids.

Yotsawimonwat S, Sriroth K, Kaewvichit S, Piyachomkwan K, Jane JL, Sirithunyalug J.

Int J Biol Macromol. 2008 Aug 15;43(2):94-9. doi: 10.1016/j.ijbiomac.2008.03.006. Epub 2008 Apr 1.

PMID:
18456316

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