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Items: 5

1.

Raspberries Improve Postprandial Glucose and Acute and Chronic Inflammation in Adults with Type 2 Diabetes.

Schell J, Betts NM, Lyons TJ, Basu A.

Ann Nutr Metab. 2019;74(2):165-174. doi: 10.1159/000497226. Epub 2019 Feb 14.

PMID:
30763939
2.

Strawberries decrease circulating levels of tumor necrosis factor and lipid peroxides in obese adults with knee osteoarthritis.

Basu A, Kurien BT, Tran H, Byrd B, Maher J, Schell J, Masek E, Barrett JR, Lyons TJ, Betts NM, Hal Scofield R.

Food Funct. 2018 Dec 13;9(12):6218-6226. doi: 10.1039/c8fo01194j.

PMID:
30382270
3.

Dietary fruits and arthritis.

Basu A, Schell J, Scofield RH.

Food Funct. 2018 Jan 24;9(1):70-77. doi: 10.1039/c7fo01435j. Review.

4.

Strawberries Improve Pain and Inflammation in Obese Adults with Radiographic Evidence of Knee Osteoarthritis.

Schell J, Scofield RH, Barrett JR, Kurien BT, Betts N, Lyons TJ, Zhao YD, Basu A.

Nutrients. 2017 Aug 28;9(9). pii: E949. doi: 10.3390/nu9090949.

5.

Cranberries improve postprandial glucose excursions in type 2 diabetes.

Schell J, Betts NM, Foster M, Scofield RH, Basu A.

Food Funct. 2017 Sep 20;8(9):3083-3090. doi: 10.1039/c7fo00900c.

PMID:
28748974

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