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Items: 12

1.

Breakfast: Shaping Guidelines for Food and Nutrient Patterns.

Gibney MJ, Uzhova I.

Nestle Nutr Inst Workshop Ser. 2019;91:133-142. doi: 10.1159/000493705. Epub 2019 Mar 13.

PMID:
30865967
2.

Analysis of the National Adult Nutrition Survey (Ireland) and the Food4Me Nutrition Survey Databases to Explore the Development of Food Labelling Portion Sizes for the European Union.

Gibney MJ, O'Sullivan A, Flynn A, Walton J, Daniel H, Manios Y, Martinez A, Saris WHM, Gibney ER, Uzhova I.

Nutrients. 2018 Dec 20;11(1). pii: E6. doi: 10.3390/nu11010006.

3.

Mediterranean diet and cardio-metabolic health: what is the role of meat?

Uzhova I, Peñalvo JL.

Eur J Clin Nutr. 2019 Jul;72(Suppl 1):4-7. doi: 10.1038/s41430-018-0303-y. Review.

PMID:
30487568
4.

Regularity of Breakfast Consumption and Diet: Insights from National Adult Nutrition Survey.

Uzhova I, Mullally D, Peñalvo JL, Gibney ER.

Nutrients. 2018 Oct 26;10(11). pii: E1578. doi: 10.3390/nu10111578.

5.

The additive effect of adherence to multiple healthy lifestyles on subclinical atherosclerosis: Insights from the AWHS.

Uzhova I, Mateo-Gallego R, Moreno-Franco B, Molina-Montes E, Leon-Latre M, Casasnovas Lenguas JA, Civeira F, Peñalvo JL.

J Clin Lipidol. 2018 May - Jun;12(3):615-625. doi: 10.1016/j.jacl.2018.03.081. Epub 2018 Mar 28.

PMID:
29680699
6.

Generic Meal Patterns Identified by Latent Class Analysis: Insights from NANS (National Adult Nutrition Survey).

Uzhova I, Woolhead C, Timon CM, O'Sullivan A, Brennan L, Peñalvo JL, Gibney ER.

Nutrients. 2018 Mar 6;10(3). pii: E310. doi: 10.3390/nu10030310.

7.

Reply: Skipping Breakfast Is a Marker of Unhealthy Lifestyle.

Uzhova I, Peñalvo JL.

J Am Coll Cardiol. 2018 Feb 13;71(6):708-709. doi: 10.1016/j.jacc.2017.11.066. No abstract available.

8.

The Importance of Breakfast in Atherosclerosis Disease: Insights From the PESA Study.

Uzhova I, Fuster V, Fernández-Ortiz A, Ordovás JM, Sanz J, Fernández-Friera L, López-Melgar B, Mendiguren JM, Ibáñez B, Bueno H, Peñalvo JL.

J Am Coll Cardiol. 2017 Oct 10;70(15):1833-1842. doi: 10.1016/j.jacc.2017.08.027.

9.

Adherence to a Mediterranean diet is associated with the presence and extension of atherosclerotic plaques in middle-aged asymptomatic adults: The Aragon Workers' Health Study.

Mateo-Gallego R, Uzhova I, Moreno-Franco B, León-Latre M, Casasnovas JA, Laclaustra M, Peñalvo JL, Civeira F.

J Clin Lipidol. 2017 Nov - Dec;11(6):1372-1382.e4. doi: 10.1016/j.jacl.2017.08.007. Epub 2017 Aug 24.

PMID:
28927895
10.

Association Between a Social-Business Eating Pattern and Early Asymptomatic Atherosclerosis.

Peñalvo JL, Fernández-Friera L, López-Melgar B, Uzhova I, Oliva B, Fernández-Alvira JM, Laclaustra M, Pocock S, Mocoroa A, Mendiguren JM, Sanz G, Guallar E, Bansilal S, Vedanthan R, Jiménez-Borreguero LJ, Ibañez B, Ordovás JM, Fernández-Ortiz A, Bueno H, Fuster V.

J Am Coll Cardiol. 2016 Aug 23;68(8):805-14. doi: 10.1016/j.jacc.2016.05.080.

11.

Greater adherence to a Mediterranean dietary pattern is associated with improved plasma lipid profile: the Aragon Health Workers Study cohort.

Peñalvo JL, Oliva B, Sotos-Prieto M, Uzhova I, Moreno-Franco B, León-Latre M, Ordovás JM.

Rev Esp Cardiol (Engl Ed). 2015 Apr;68(4):290-7. doi: 10.1016/j.rec.2014.09.019. Epub 2015 Jan 16.

PMID:
25600180
12.

Adherence to the Spanish dietary guidelines and its association with obesity in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Granada study.

Molina-Montes E, Uzhova I, Molina-Portillo E, Huerta JM, Buckland G, Amiano P, Menéndez V, Barricarte A, González CA, Sánchez MJ.

Public Health Nutr. 2014 Nov;17(11):2425-35. doi: 10.1017/S1368980014000688. Epub 2014 Apr 24.

PMID:
24762818

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