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Items: 1 to 20 of 25

1.

Vitamin D status in preschool children and its relations to vitamin D sources and body mass index-Fish Intervention Studies-KIDS (FINS-KIDS).

Midtbø LK, Nygaard LB, Markhus MW, Kjellevold M, Lie Ø, Dahl L, Kvestad I, Frøyland L, Graff IE, Øyen J.

Nutrition. 2019 Sep 19;70:110595. doi: 10.1016/j.nut.2019.110595. [Epub ahead of print]

PMID:
31739173
2.

The effect of Atlantic salmon consumption on the cognitive performance of preschool children - A randomized controlled trial.

Demmelmair H, Øyen J, Pickert T, Rauh-Pfeiffer A, Stormark KM, Graff IE, Lie Ø, Kjellevold M, Koletzko B.

Clin Nutr. 2019 Dec;38(6):2558-2568. doi: 10.1016/j.clnu.2018.11.031. Epub 2018 Dec 22.

PMID:
30598384
3.

Fatty fish, hair mercury and cognitive function in Norwegian preschool children: Results from the randomized controlled trial FINS-KIDS.

Kvestad I, Vabø S, Kjellevold M, Nøstbakken OJ, Midtbø LK, Hysing M, Markhus MW, Madsen L, Handeland K, Graff IE, Lie Ø, Frøyland L, Stormark KM, Dahl L, Øyen J.

Environ Int. 2018 Dec;121(Pt 2):1098-1105. doi: 10.1016/j.envint.2018.10.022. Epub 2018 Oct 22.

4.

Fatty Fish Intake and the Effect on Mental Health and Sleep in Preschool Children in FINS-KIDS, a Randomized Controlled Trial.

Hysing M, Kvestad I, Kjellevold M, Kolden Midtbø L, Graff IE, Lie Ø, Hurum H, Stormark KM, Øyen J.

Nutrients. 2018 Oct 11;10(10). pii: E1478. doi: 10.3390/nu10101478.

5.

Maternal Iodine Status is Associated with Offspring Language Skills in Infancy and Toddlerhood.

Markhus MW, Dahl L, Moe V, Abel MH, Brantsæter AL, Øyen J, Meltzer HM, Stormark KM, Graff IE, Smith L, Kjellevold M.

Nutrients. 2018 Sep 9;10(9). pii: E1270. doi: 10.3390/nu10091270.

6.

Iodine status in Norwegian preschool children and associations with dietary iodine sources: the FINS-KIDS study.

Nerhus I, Odland M, Kjellevold M, Midtbø LK, Markhus MW, Graff IE, Lie Ø, Kvestad I, Frøyland L, Dahl L, Øyen J.

Eur J Nutr. 2019 Sep;58(6):2219-2227. doi: 10.1007/s00394-018-1768-0. Epub 2018 Jul 4.

7.

Iodine content of six fish species, Norwegian dairy products and hen's egg.

Nerhus I, Wik Markhus M, Nilsen BM, Øyen J, Maage A, Ødegård ER, Midtbø LK, Frantzen S, Kögel T, Graff IE, Lie Ø, Dahl L, Kjellevold M.

Food Nutr Res. 2018 May 24;62. doi: 10.29219/fnr.v62.1291. eCollection 2018.

8.

The Effect of Lean-Seafood and Non-Seafood Diets on Fasting and Postprandial Serum Metabolites and Lipid Species: Results from a Randomized Crossover Intervention Study in Healthy Adults.

Schmedes M, Balderas C, Aadland EK, Jacques H, Lavigne C, Graff IE, Eng Ø, Holthe A, Mellgren G, Young JF, Sundekilde UK, Liaset B, Bertram HC.

Nutrients. 2018 May 11;10(5). pii: E598. doi: 10.3390/nu10050598.

9.

Maternal DHA Status during Pregnancy Has a Positive Impact on Infant Problem Solving: A Norwegian Prospective Observation Study.

Braarud HC, Markhus MW, Skotheim S, Stormark KM, Frøyland L, Graff IE, Kjellevold M.

Nutrients. 2018 Apr 24;10(5). pii: E529. doi: 10.3390/nu10050529.

10.

Fatty fish intake and cognitive function: FINS-KIDS, a randomized controlled trial in preschool children.

Øyen J, Kvestad I, Midtbø LK, Graff IE, Hysing M, Stormark KM, Markhus MW, Baste V, Frøyland L, Koletzko B, Demmelmair H, Dahl L, Lie Ø, Kjellevold M.

BMC Med. 2018 Mar 12;16(1):41. doi: 10.1186/s12916-018-1020-z.

11.

The Effect of Lean-Seafood and Non-Seafood Diets on Fecal Metabolites and Gut Microbiome: Results from a Randomized Crossover Intervention Study.

Schmedes M, Brejnrod AD, Aadland EK, Kiilerich P, Kristiansen K, Jacques H, Lavigne C, Graff IE, Eng Ø, Holthe A, Mellgren G, Young JF, Sundekilde UK, Liaset B, Bertram HC.

Mol Nutr Food Res. 2019 Jan;63(1):e1700976. doi: 10.1002/mnfr.201700976. Epub 2018 Apr 16.

PMID:
29509315
12.

The effect of school meals with fatty fish on adolescents' self-reported symptoms for mental health: FINS-TEENS - a randomized controlled intervention trial.

Skotheim S, Handeland K, Kjellevold M, Øyen J, Frøyland L, Lie Ø, Eide Graff I, Baste V, Stormark KM, Dahl L.

Food Nutr Res. 2017 Oct 12;61(1):1383818. doi: 10.1080/16546628.2017.1383818. eCollection 2017.

13.

Design of the FINS-TEENS study: A randomized controlled trial assessing the impact of fatty fish on cognitive performance in adolescents.

Skotheim S, Dahl L, Handeland K, Frøyland L, Lie Ø, Øyen J, Kjellevold M, Stormark KM, Graff IE.

Scand J Public Health. 2017 Aug;45(6):621-629. doi: 10.1177/1403494817717408. Epub 2017 Jul 9.

PMID:
28691640
14.

Affective facial expression in sub-clinically depressed and non-depressed mothers during contingent and non-contingent face-to-face interactions with their infants.

Braarud HC, Skotheim S, Høie K, Markhus MW, Kjellevold M, Graff IE, Berle JØ, Stormark KM.

Infant Behav Dev. 2017 Aug;48(Pt B):98-104. doi: 10.1016/j.infbeh.2017.05.004. Epub 2017 May 25.

15.

Lower levels of Persistent Organic Pollutants, metals and the marine omega 3-fatty acid DHA in farmed compared to wild Atlantic salmon (Salmo salar).

Lundebye AK, Lock EJ, Rasinger JD, Nøstbakken OJ, Hannisdal R, Karlsbakk E, Wennevik V, Madhun AS, Madsen L, Graff IE, Ørnsrud R.

Environ Res. 2017 May;155:49-59. doi: 10.1016/j.envres.2017.01.026. Epub 2017 Feb 9.

PMID:
28189073
16.

Reduced bone resorption by intake of dietary vitamin D and K from tailor-made Atlantic salmon: A randomized intervention trial.

Graff IE, Øyen J, Kjellevold M, Frøyland L, Gjesdal CG, Almås B, Rosenlund G, Lie Ø.

Oncotarget. 2016 Oct 25;7(43):69200-69215. doi: 10.18632/oncotarget.10171.

17.

A Diet Score Assessing Norwegian Adolescents' Adherence to Dietary Recommendations-Development and Test-Retest Reproducibility of the Score.

Handeland K, Kjellevold M, Wik Markhus M, Eide Graff I, Frøyland L, Lie Ø, Skotheim S, Stormark KM, Dahl L, Øyen J.

Nutrients. 2016 Jul 29;8(8). pii: E467. doi: 10.3390/nu8080467.

18.

Intake of a Western diet containing cod instead of pork alters fatty acid composition in tissue phospholipids and attenuates obesity and hepatic lipid accumulation in mice.

Liisberg U, Fauske KR, Kuda O, Fjære E, Myrmel LS, Norberg N, Frøyland L, Graff IE, Liaset B, Kristiansen K, Kopecky J, Madsen L.

J Nutr Biochem. 2016 Jul;33:119-27. doi: 10.1016/j.jnutbio.2016.03.014. Epub 2016 Apr 1.

PMID:
27155918
19.

Lean-seafood intake decreases urinary markers of mitochondrial lipid and energy metabolism in healthy subjects: Metabolomics results from a randomized crossover intervention study.

Schmedes M, Aadland EK, Sundekilde UK, Jacques H, Lavigne C, Graff IE, Eng Ø, Holthe A, Mellgren G, Young JF, Bertram HC, Liaset B, Clausen MR.

Mol Nutr Food Res. 2016 Jul;60(7):1661-72. doi: 10.1002/mnfr.201500785. Epub 2016 May 4.

PMID:
26873789
20.

Docosahexaenoic Acid Status in Pregnancy Determines the Maternal Docosahexaenoic Acid Status 3-, 6- and 12 Months Postpartum. Results from a Longitudinal Observational Study.

Markhus MW, Rasinger JD, Malde MK, Frøyland L, Skotheim S, Braarud HC, Stormark KM, Graff IE.

PLoS One. 2015 Sep 2;10(9):e0136409. doi: 10.1371/journal.pone.0136409. eCollection 2015.

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