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Items: 1 to 20 of 22

1.

Environmental impacts of introducing cable cars in the Andean landscape: A case study for Kuelap, Peru.

Biberos-Bendezú K, Vázquez-Rowe I.

Sci Total Environ. 2020 Feb 14;718:137323. doi: 10.1016/j.scitotenv.2020.137323. [Epub ahead of print]

PMID:
32092516
2.

Optimization of the environmental performance of food diets in Peru combining linear programming and life cycle methods.

Larrea-Gallegos G, Vázquez-Rowe I.

Sci Total Environ. 2020 Jan 10;699:134231. doi: 10.1016/j.scitotenv.2019.134231. Epub 2019 Sep 7.

PMID:
31677472
3.

Enhancing waste management strategies in Latin America under a holistic environmental assessment perspective: A review for policy support.

Margallo M, Ziegler-Rodriguez K, Vázquez-Rowe I, Aldaco R, Irabien Á, Kahhat R.

Sci Total Environ. 2019 Nov 1;689:1255-1275. doi: 10.1016/j.scitotenv.2019.06.393. Epub 2019 Jun 26. Review.

PMID:
31466164
4.

Environmental impacts of the life cycle of alluvial gold mining in the Peruvian Amazon rainforest.

Kahhat R, Parodi E, Larrea-Gallegos G, Mesta C, Vázquez-Rowe I.

Sci Total Environ. 2019 Apr 20;662:940-951. doi: 10.1016/j.scitotenv.2019.01.246. Epub 2019 Jan 23.

PMID:
30795481
5.

Peru's road to climate action: Are we on the right path? The role of life cycle methods to improve Peruvian national contributions.

Vázquez-Rowe I, Kahhat R, Larrea-Gallegos G, Ziegler-Rodriguez K.

Sci Total Environ. 2019 Apr 1;659:249-266. doi: 10.1016/j.scitotenv.2018.12.322. Epub 2018 Dec 23. Review.

PMID:
30599344
6.

Low-carbon electricity production through the implementation of photovoltaic panels in rooftops in urban environments: A case study for three cities in Peru.

Bazán J, Rieradevall J, Gabarrell X, Vázquez-Rowe I.

Sci Total Environ. 2018 May 1;622-623:1448-1462. doi: 10.1016/j.scitotenv.2017.12.003. Epub 2017 Dec 18.

PMID:
29890610
7.

Organic quinoa (Chenopodium quinoa L.) production in Peru: Environmental hotspots and food security considerations using Life Cycle Assessment.

Cancino-Espinoza E, Vázquez-Rowe I, Quispe I.

Sci Total Environ. 2018 Oct 1;637-638:221-232. doi: 10.1016/j.scitotenv.2018.05.029. Epub 2018 May 8.

PMID:
29751305
8.

Introducing the Green Protein Footprint method as an understandable measure of the environmental cost of anchovy consumption.

Laso J, Margallo M, Serrano M, Vázquez-Rowe I, Avadí A, Fullana P, Bala A, Gazulla C, Irabien Á, Aldaco R.

Sci Total Environ. 2018 Apr 15;621:40-53. doi: 10.1016/j.scitotenv.2017.11.148. Epub 2017 Nov 22.

PMID:
29175620
9.

Climate change mitigation opportunities based on carbon footprint estimates of dietary patterns in Peru.

Vázquez-Rowe I, Larrea-Gallegos G, Villanueva-Rey P, Gilardino A.

PLoS One. 2017 Nov 16;12(11):e0188182. doi: 10.1371/journal.pone.0188182. eCollection 2017.

10.

Natural disasters and climate change call for the urgent decentralization of urban water systems.

Vázquez-Rowe I, Kahhat R, Lorenzo-Toja Y.

Sci Total Environ. 2017 Dec 15;605-606:246-250. doi: 10.1016/j.scitotenv.2017.06.222. Epub 2017 Jun 28.

PMID:
28667851
11.

Assessing the magnitude of potential environmental impacts related to water and toxicity in the Peruvian hyper-arid coast: A case study for the cultivation of grapes for pisco production.

Vázquez-Rowe I, Torres-García JR, Cáceres AL, Larrea-Gallegos G, Quispe I, Kahhat R.

Sci Total Environ. 2017 Dec 1;601-602:532-542. doi: 10.1016/j.scitotenv.2017.05.221. Epub 2017 May 31.

PMID:
28575831
12.

Benchmarking wastewater treatment plants under an eco-efficiency perspective.

Lorenzo-Toja Y, Vázquez-Rowe I, Amores MJ, Termes-Rifé M, Marín-Navarro D, Moreira MT, Feijoo G.

Sci Total Environ. 2016 Oct 1;566-567:468-479. doi: 10.1016/j.scitotenv.2016.05.110. Epub 2016 May 25.

PMID:
27235897
13.

Environmental assessment of digestate treatment technologies using LCA methodology.

Vázquez-Rowe I, Golkowska K, Lebuf V, Vaneeckhaute C, Michels E, Meers E, Benetto E, Koster D.

Waste Manag. 2015 Sep;43:442-59. doi: 10.1016/j.wasman.2015.05.007. Epub 2015 Jun 16.

PMID:
26092475
14.

Review of life-cycle approaches coupled with data envelopment analysis: launching the CFP + DEA method for energy policy making.

Vázquez-Rowe I, Iribarren D.

ScientificWorldJournal. 2015;2015:813921. doi: 10.1155/2015/813921. Epub 2015 Jan 12.

15.

Eco-efficiency analysis of Spanish WWTPs using the LCA + DEA method.

Lorenzo-Toja Y, Vázquez-Rowe I, Chenel S, Marín-Navarro D, Moreira MT, Feijoo G.

Water Res. 2015 Jan 1;68:651-66.

PMID:
25462770
16.

Life cycle assessment of European pilchard (Sardina pilchardus) consumption. A case study for Galicia (NW Spain).

Vázquez-Rowe I, Villanueva-Rey P, Hospido A, Moreira MT, Feijoo G.

Sci Total Environ. 2014 Mar 15;475:48-60. doi: 10.1016/j.scitotenv.2013.12.099. Epub 2014 Jan 11.

PMID:
24419286
17.

Applying consequential LCA to support energy policy: land use change effects of bioenergy production.

Vázquez-Rowe I, Marvuglia A, Rege S, Benetto E.

Sci Total Environ. 2014 Feb 15;472:78-89. doi: 10.1016/j.scitotenv.2013.10.097. Epub 2013 Nov 27.

PMID:
24291133
18.

Edible protein energy return on investment ratio (ep-EROI) for Spanish seafood products.

Vázquez-Rowe I, Villanueva-Rey P, Moreira MT, Feijoo G.

Ambio. 2014 Apr;43(3):381-94. doi: 10.1007/s13280-013-0426-2. Epub 2013 Aug 6.

19.

Environmental analysis of Ribeiro wine from a timeline perspective: harvest year matters when reporting environmental impacts.

Vázquez-Rowe I, Villanueva-Rey P, Moreira MT, Feijoo G.

J Environ Manage. 2012 May 15;98:73-83. doi: 10.1016/j.jenvman.2011.12.009. Epub 2012 Jan 13.

PMID:
22245867
20.

Updating the carbon footprint of the Galician fishing activity (NW Spain).

Iribarren D, Vázquez-Rowe I, Hospido A, Moreira MT, Feijoo G.

Sci Total Environ. 2011 Mar 15;409(8):1609-11. doi: 10.1016/j.scitotenv.2011.01.007. Epub 2011 Feb 2.

PMID:
21292310

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