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1.

Association between Total Sugar Intake and Metabolic Syndrome in Middle-Aged Korean Men and Women.

Seo EH, Kim H, Kwon O.

Nutrients. 2019 Sep 1;11(9). pii: E2042. doi: 10.3390/nu11092042.

2.

Dietary intake of n-3 and n-6 polyunsaturated fatty acids in Korean toddlers 12-24 months of age with comparison to the dietary recommendations.

Kim Y, Kim H, Kwon O.

Nutr Res Pract. 2019 Aug;13(4):344-351. doi: 10.4162/nrp.2019.13.4.344. Epub 2019 Jul 24.

3.

Association of Diet Quality with Low Muscle Mass-Function in Korean Elderly.

Jung M, Park S, Kim H, Kwon O.

Int J Environ Res Public Health. 2019 Jul 31;16(15). pii: E2733. doi: 10.3390/ijerph16152733.

4.

Association of recommended food score with depression, anxiety, and quality of life in Korean adults: the 2014-2015 National Fitness Award Project.

Lee JE, Kim YJ, Park HJ, Park S, Kim H, Kwon O.

BMC Public Health. 2019 Jul 17;19(1):956. doi: 10.1186/s12889-019-7298-8.

5.

Higher Diet Quality is Associated with Lower Odds of Low Hand Grip Strength in the Korean Elderly Population.

Kim H, Kwon O.

Nutrients. 2019 Jun 29;11(7). pii: E1487. doi: 10.3390/nu11071487.

6.

Associations of recommended food score and physical performance in Korean elderly.

Jeong GW, Kim YJ, Park S, Kim H, Kwon O.

BMC Public Health. 2019 Jan 30;19(1):128. doi: 10.1186/s12889-019-6457-2.

7.

Diet quality, physical activity, and their association with metabolic syndrome in Korean adults.

Kim YJ, Hwang JY, Kim H, Park S, Kwon O.

Nutrition. 2019 Mar;59:138-144. doi: 10.1016/j.nut.2018.08.009. Epub 2018 Aug 22.

PMID:
30471526
9.

Imidazole Antifungal Drugs Inhibit the Cell Proliferation and Invasion of Human Breast Cancer Cells.

Bae SH, Park JH, Choi HG, Kim H, Kim SH.

Biomol Ther (Seoul). 2018 Sep 1;26(5):494-502. doi: 10.4062/biomolther.2018.042.

10.

Dietary Carotenoids Intake and the Risk of Gastric Cancer: A Case-Control Study in Korea.

Kim JH, Lee J, Choi IJ, Kim YI, Kwon O, Kim H, Kim J.

Nutrients. 2018 Aug 7;10(8). pii: E1031. doi: 10.3390/nu10081031.

11.

The Effects of Curcuma longa L., Purple Sweet Potato, and Mixtures of the Two on Immunomodulation in C57BL/6J Mice Infected with LP-BM5 Murine Leukemia Retrovirus.

Park SJ, Lee D, Lee M, Kwon HO, Kim H, Park J, Jeon W, Cha M, Jun S, Park K, Lee J.

J Med Food. 2018 Jul;21(7):689-700. doi: 10.1089/jmf.2017.4093. Epub 2018 Jun 4.

PMID:
29862890
12.

Prenatal mercury exposure, fish intake and neurocognitive development during first three years of life: Prospective cohort mothers and Children's environmental health (MOCEH) study.

Kim Y, Ha EH, Park H, Ha M, Kim Y, Hong YC, Lee EJ, Kim H, Chang N, Kim BN.

Sci Total Environ. 2018 Feb 15;615:1192-1198. doi: 10.1016/j.scitotenv.2017.10.014. Epub 2017 Oct 17.

PMID:
29751424
13.

Association of maternal omega-6 fatty acid intake with infant birth outcomes: Korean Mothers and Children's Environmental Health (MOCEH).

Lee E, Kim H, Kim H, Ha EH, Chang N.

Nutr J. 2018 Apr 21;17(1):47. doi: 10.1186/s12937-018-0353-y.

14.

Erratum: Instant noodle consumption is associated with cardiometabolic risk factors among college students in Seoul.

Huh IS, Kim H, Joh HK, Lim CS, Kim JS, Kim SJ, Kwon O, Oh B, Chang N.

Nutr Res Pract. 2018 Apr;12(2):173. doi: 10.4162/nrp.2018.12.2.173. Epub 2018 Mar 27.

15.

Associations between fruit and vegetable, and antioxidant nutrient intake and age-related macular degeneration by smoking status in elderly Korean men.

Kim EK, Kim H, Vijayakumar A, Kwon O, Chang N.

Nutr J. 2017 Dec 4;16(1):77. doi: 10.1186/s12937-017-0301-2.

16.

The role of soluble epoxide hydrolase in preeclampsia.

Santos JM, Park JA, Joiakim A, Putt DA, Taylor RN, Kim H.

Med Hypotheses. 2017 Oct;108:81-85. doi: 10.1016/j.mehy.2017.07.033. Epub 2017 Aug 4.

PMID:
29055406
18.

Effects of folic acid supplementation on serum homocysteine levels, lipid profiles, and vascular parameters in post-menopausal Korean women with type 2 diabetes mellitus.

Vijayakumar A, Kim EK, Kim H, Choi YJ, Huh KB, Chang N.

Nutr Res Pract. 2017 Aug;11(4):327-333. doi: 10.4162/nrp.2017.11.4.327. Epub 2017 Jul 18.

19.

Instant noodle consumption is associated with cardiometabolic risk factors among college students in Seoul.

Huh IS, Kim H, Jo HK, Lim CS, Kim JS, Kim SJ, Kwon O, Oh B, Chang N.

Nutr Res Pract. 2017 Jun;11(3):232-239. doi: 10.4162/nrp.2017.11.3.232. Epub 2017 May 24. Erratum in: Nutr Res Pract. 2018 Apr;12 (2):173.

20.

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