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Items: 4

1.

Cloning and characterization of the pepper CaPAO gene for defense responses to salt-induced leaf senescence.

Xiao HJ, Liu KK, Li DW, Arisha MH, Chai WG, Gong ZH.

BMC Biotechnol. 2015 Oct 24;15:100. doi: 10.1186/s12896-015-0213-1.

2.

Cloning and expression analysis of CaPIP1-1 gene in pepper (Capsicum annuum L.).

Yin YX, Wang SB, Zhang HX, Xiao HJ, Jin JH, Ji JJ, Jing H, Chen RG, Arisha MH, Gong ZH.

Gene. 2015 May 25;563(1):87-93. doi: 10.1016/j.gene.2015.03.012. Epub 2015 Mar 11.

PMID:
25770051
3.

Overexpression of the CaTIP1-1 pepper gene in tobacco enhances resistance to osmotic stresses.

Yin YX, Wang SB, Xiao HJ, Zhang HX, Zhang Z, Jing H, Zhang YL, Chen RG, Gong ZH.

Int J Mol Sci. 2014 Nov 4;15(11):20101-16. doi: 10.3390/ijms151120101.

4.

Silencing of the CaCP gene delays salt- and osmotic-induced leaf senescence in Capsicum annuum L.

Xiao HJ, Yin YX, Chai WG, Gong ZH.

Int J Mol Sci. 2014 May 12;15(5):8316-34. doi: 10.3390/ijms15058316.

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