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Items: 6

1.

Trichothecenes in Cereal Grains - An Update.

Foroud NA, Baines D, Gagkaeva TY, Thakor N, Badea A, Steiner B, Bürstmayr M, Bürstmayr H.

Toxins (Basel). 2019 Oct 31;11(11). pii: E634. doi: 10.3390/toxins11110634. Review.

2.

Improving and Maintaining Winter Hardiness and Frost Tolerance in Bread Wheat by Genomic Selection.

Michel S, Löschenberger F, Hellinger J, Strasser V, Ametz C, Pachler B, Sparry E, Bürstmayr H.

Front Plant Sci. 2019 Oct 1;10:1195. doi: 10.3389/fpls.2019.01195. eCollection 2019.

3.

Combining grain yield, protein content and protein quality by multi-trait genomic selection in bread wheat.

Michel S, Löschenberger F, Ametz C, Pachler B, Sparry E, Bürstmayr H.

Theor Appl Genet. 2019 Oct;132(10):2767-2780. doi: 10.1007/s00122-019-03386-1. Epub 2019 Jul 1.

4.

Simultaneous selection for grain yield and protein content in genomics-assisted wheat breeding.

Michel S, Löschenberger F, Ametz C, Pachler B, Sparry E, Bürstmayr H.

Theor Appl Genet. 2019 Jun;132(6):1745-1760. doi: 10.1007/s00122-019-03312-5. Epub 2019 Feb 27.

5.

Targeted modification of plant genomes for precision crop breeding.

Hilscher J, Bürstmayr H, Stoger E.

Biotechnol J. 2017 Jan;12(1). doi: 10.1002/biot.201600173. Epub 2016 Oct 11. Review.

PMID:
27726285
6.

A reference-gene-based quantitative PCR method as a tool to determine Fusarium resistance in wheat.

Brunner K, Kovalsky Paris MP, Paolino G, Bürstmayr H, Lemmens M, Berthiller F, Schuhmacher R, Krska R, Mach RL.

Anal Bioanal Chem. 2009 Nov;395(5):1385-94. doi: 10.1007/s00216-009-3083-3. Epub 2009 Sep 9.

PMID:
19756538

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