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Items: 1 to 20 of 32

1.

Reversal of angiographic coronary steal with coil embolization of a large thoracic internal mammary side branch.

Berzingi C, Al Hajji M, Chaker Z, Alkhouli M.

Eur Heart J Case Rep. 2018 May 29;2(2):yty066. doi: 10.1093/ehjcr/yty066. eCollection 2018 Jun. No abstract available.

2.

Composition, antibacterial and antioxidant activities of Pimpinella saxifraga essential oil and application to cheese preservation as coating additive.

Ksouda G, Sellimi S, Merlier F, Falcimaigne-Cordin A, Thomasset B, Nasri M, Hajji M.

Food Chem. 2019 Aug 1;288:47-56. doi: 10.1016/j.foodchem.2019.02.103. Epub 2019 Mar 2.

PMID:
30902314
3.
4.

Structural characterization, antioxidant and antibacterial activities of a novel polysaccharide from Periploca laevigata root barks.

Hajji M, Hamdi M, Sellimi S, Ksouda G, Laouer H, Li S, Nasri M.

Carbohydr Polym. 2019 Feb 15;206:380-388. doi: 10.1016/j.carbpol.2018.11.020. Epub 2018 Nov 13.

PMID:
30553336
5.

Antioxidant, antibacterial and in vivo wound healing properties of laminaran purified from Cystoseira barbata seaweed.

Sellimi S, Maalej H, Rekik DM, Benslima A, Ksouda G, Hamdi M, Sahnoun Z, Li S, Nasri M, Hajji M.

Int J Biol Macromol. 2018 Nov;119:633-644. doi: 10.1016/j.ijbiomac.2018.07.171. Epub 2018 Jul 29.

PMID:
30063934
6.

Temporal Trends in the Outcomes of Dialysis Patients Admitted With Acute Ischemic Stroke.

Alqahtani F, Berzingi CO, Aljohani S, Al Hajji M, Diab A, Alvi M, Boobes K, Alkhouli M.

J Am Heart Assoc. 2018 Jun 15;7(12). pii: e008686. doi: 10.1161/JAHA.118.008686.

7.

Safer and healthier reduced nitrites turkey meat sausages using lyophilized Cystoseira barbata seaweed extract.

Sellimi S, Benslima A, Ksouda G, Montero VB, Hajji M, Nasri M.

J Complement Integr Med. 2017 Oct 21;15(1). pii: /j/jcim.2018.15.issue-1/jcim-2017-0061/jcim-2017-0061.xml. doi: 10.1515/jcim-2017-0061.

PMID:
29055171
8.

Polyphenolic-protein-polysaccharide ternary conjugates from Cystoseira barbata Tunisian seaweed as potential biopreservatives: Chemical, antioxidant and antimicrobial properties.

Sellimi S, Benslima A, Barragan-Montero V, Hajji M, Nasri M.

Int J Biol Macromol. 2017 Dec;105(Pt 2):1375-1383. doi: 10.1016/j.ijbiomac.2017.08.007. Epub 2017 Aug 3.

PMID:
28782615
9.

A peptidomic approach for the identification of antioxidant and ACE-inhibitory peptides in sardinelle protein hydrolysates fermented by Bacillus subtilis A26 and Bacillus amyloliquefaciens An6.

Jemil I, Mora L, Nasri R, Abdelhedi O, Aristoy MC, Hajji M, Nasri M, Toldrá F.

Food Res Int. 2016 Nov;89(Pt 1):347-358. doi: 10.1016/j.foodres.2016.08.020. Epub 2016 Aug 24.

PMID:
28460924
10.

Enhancing colour and oxidative stabilities of reduced-nitrite turkey meat sausages during refrigerated storage using fucoxanthin purified from the Tunisian seaweed Cystoseira barbata.

Sellimi S, Ksouda G, Benslima A, Nasri R, Rinaudo M, Nasri M, Hajji M.

Food Chem Toxicol. 2017 Sep;107(Pt B):620-629. doi: 10.1016/j.fct.2017.04.001. Epub 2017 Apr 4.

PMID:
28389351
11.

Beneficial effects of fermented sardinelle protein hydrolysates on hypercaloric diet induced hyperglycemia, oxidative stress and deterioration of kidney function in wistar rats.

Jemil I, Nasri R, Abdelhedi O, Aristoy MC, Salem RBS, Kallel C, Marrekchi R, Jamoussi K, ElFeki A, Hajji M, Toldrá F, Nasri M.

J Food Sci Technol. 2017 Feb;54(2):313-325. doi: 10.1007/s13197-016-2464-9. Epub 2017 Jan 13.

12.

Hypolipidemic, antiobesity and cardioprotective effects of sardinelle meat flour and its hydrolysates in high-fat and fructose diet fed Wistar rats.

Jemil I, Abdelhedi O, Nasri R, Mora L, Marrekchi R, Jamoussi K, ElFeki A, Hajji M, Toldrá F, Nasri M.

Life Sci. 2017 May 1;176:54-66. doi: 10.1016/j.lfs.2016.07.012. Epub 2016 Jul 25.

PMID:
27460865
13.

Structural, physicochemical and antioxidant properties of sodium alginate isolated from a Tunisian brown seaweed.

Sellimi S, Younes I, Ayed HB, Maalej H, Montero V, Rinaudo M, Dahia M, Mechichi T, Hajji M, Nasri M.

Int J Biol Macromol. 2015 Jan;72:1358-67. doi: 10.1016/j.ijbiomac.2014.10.016. Epub 2014 Oct 22.

PMID:
25453289
14.

Micelle dynamic simulation and physicochemical characterization of biorelevant media to reflect gastrointestinal environment in fasted and fed states.

Xie X, Cardot JM, Garrait G, Thery V, El-Hajji M, Beyssac E.

Eur J Pharm Biopharm. 2014 Oct;88(2):565-73. doi: 10.1016/j.ejpb.2014.05.020. Epub 2014 Jun 19.

PMID:
24954150
15.

Fucans from a Tunisian brown seaweed Cystoseira barbata: structural characteristics and antioxidant activity.

Sellimi S, Kadri N, Barragan-Montero V, Laouer H, Hajji M, Nasri M.

Int J Biol Macromol. 2014 May;66:281-8. doi: 10.1016/j.ijbiomac.2014.02.041. Epub 2014 Feb 28.

PMID:
24582933
16.

The neutron structure of urate oxidase resolves a long-standing mechanistic conundrum and reveals unexpected changes in protonation.

Oksanen E, Blakeley MP, El-Hajji M, Ryde U, Budayova-Spano M.

PLoS One. 2014 Jan 23;9(1):e86651. doi: 10.1371/journal.pone.0086651. eCollection 2014.

17.

The 2S(O) skew-boat conformation in L-iduronic acid.

Ochsenbein P, Bonin M, Schenk-Joss K, El-Hajji M.

Angew Chem Int Ed Engl. 2011 Dec 2;50(49):11637-9. doi: 10.1002/anie.201105172. Epub 2011 Oct 13. No abstract available.

PMID:
21998079
18.

Urate oxidase purification by salting-in crystallization: towards an alternative to chromatography.

Giffard M, Ferté N, Ragot F, El Hajji M, Castro B, Bonneté F.

PLoS One. 2011 May 11;6(5):e19013. doi: 10.1371/journal.pone.0019013.

19.

X-ray, ESR, and quantum mechanics studies unravel a spin well in the cofactor-less urate oxidase.

Gabison L, Chopard C, Colloc'h N, Peyrot F, Castro B, El Hajji M, Altarsha M, Monard G, Chiadmi M, Prangé T.

Proteins. 2011 Jun;79(6):1964-76. doi: 10.1002/prot.23022. Epub 2011 Apr 12.

PMID:
21491497
20.

Near-atomic resolution structures of urate oxidase complexed with its substrate and analogues: the protonation state of the ligand.

Gabison L, Chiadmi M, El Hajji M, Castro B, Colloc'h N, Prangé T.

Acta Crystallogr D Biol Crystallogr. 2010 Jun;66(Pt 6):714-24. doi: 10.1107/S090744491001142X. Epub 2010 May 15.

PMID:
20516624

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