Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 1 to 20 of 99

1.

Association between Hydration Status and Body Composition in Healthy Adolescents from Spain.

Laja García AI, Moráis-Moreno C, Samaniego-Vaesken ML, Puga AM, Varela-Moreiras G, Partearroyo T.

Nutrients. 2019 Nov 7;11(11). pii: E2692. doi: 10.3390/nu11112692.

2.

Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal.

Aranceta-Bartrina J, Partearroyo T, López-Sobaler AM, Ortega RM, Varela-Moreiras G, Serra-Majem L, Pérez-Rodrigo C; Collaborative Group for the Dietary Guidelines for the Spanish Population (SENC).

Nutrients. 2019 Nov 5;11(11). pii: E2675. doi: 10.3390/nu11112675.

3.

Current Food Consumption amongst the Spanish ANIBES Study Population.

Partearroyo T, Samaniego-Vaesken ML, Ruiz E, Aranceta-Bartrina J, Gil Á, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G.

Nutrients. 2019 Nov 5;11(11). pii: E2663. doi: 10.3390/nu11112663.

4.

Sodium Intake from Foods Exceeds Recommended Limits in the Spanish Population: The ANIBES Study.

Partearroyo T, Samaniego-Vaesken ML, Ruiz E, Aranceta-Bartrina J, Gil Á, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G.

Nutrients. 2019 Oct 14;11(10). pii: E2451. doi: 10.3390/nu11102451.

5.

Nutritional Status in Spanish Children and Adolescents with Celiac Disease on a Gluten Free Diet Compared to Non-Celiac Disease Controls.

Ballestero Fernández C, Varela-Moreiras G, Úbeda N, Alonso-Aperte E.

Nutrients. 2019 Oct 1;11(10). pii: E2329. doi: 10.3390/nu11102329.

6.

Adequacy of Critical Nutrients Affecting the Quality of the Spanish Diet in the ANIBES Study.

Olza J, Martínez de Victoria E, Aranceta-Bartrina J, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G, Gil Á.

Nutrients. 2019 Oct 1;11(10). pii: E2328. doi: 10.3390/nu11102328.

7.

Influence of Water Intake and Balance on Body Composition in Healthy Young Adults from Spain.

Laja García AI, Moráis-Moreno C, Samaniego-Vaesken ML, Puga AM, Partearroyo T, Varela-Moreiras G.

Nutrients. 2019 Aug 15;11(8). pii: E1923. doi: 10.3390/nu11081923.

8.

Presence and consumption of sugars and low and no-calorie sweeteners in the Spanish diet: an updated overview.

Samaniego Vaesken ML, Partearroyo T, Varela-Moreiras G.

Nutr Hosp. 2019 Aug 27;36(Spec No3):8-12. doi: 10.20960/nh.02799.

9.

Validated questionnaire to assess the hydration status in a healthy adult Spanish population: a cross sectional study.

Laja García AI, Samaniego Vaesken ML, Partearroyo T, Varela Moreiras G.

Version 2. Nutr Hosp. 2019 Jul 10 [revised 2019 Jan 1]. doi: 10.20960/nh.02533. [Epub ahead of print]

10.

[Strengths and weaknesses of food and diet in the Spanish population of the 21st century].

Partearroyo T, Laja García AI, Varela-Moreiras G.

Nutr Hosp. 2019 Jul 2;36(Spec No1):3-6. doi: 10.20960/nh.02685. Spanish.

11.

[Conclusions. Nutrition and gastronomy in the different autonomous communities. Gastronomy from Segovia in national context].

Varela Moreiras G, Serra Majem L, Aranceta-Bartrina J.

Nutr Hosp. 2019 Jul 2;36(Spec No1):139-141. doi: 10.20960/nh.02729. Spanish.

12.

Effects of Milk and Dairy Product Consumption on Pregnancy and Lactation Outcomes: A Systematic Review.

Achón M, Úbeda N, García-González Á, Partearroyo T, Varela-Moreiras G.

Adv Nutr. 2019 May 1;10(suppl_2):S74-S87. doi: 10.1093/advances/nmz009.

PMID:
31089739
13.

Rising rural body-mass index is the main driver of the global obesity epidemic in adults.

NCD Risk Factor Collaboration (NCD-RisC).

Nature. 2019 May;569(7755):260-264. doi: 10.1038/s41586-019-1171-x. Epub 2019 May 8.

14.

Effects of Drugs and Excipients on Hydration Status.

Puga AM, Lopez-Oliva S, Trives C, Partearroyo T, Varela-Moreiras G.

Nutrients. 2019 Mar 20;11(3). pii: E669. doi: 10.3390/nu11030669. Review.

15.

Adaptation and Validation of the Hydration Status Questionnaire in a Spanish Adolescent-Young Population: A Cross Sectional Study.

Laja García AI, Samaniego-Vaesken ML, Partearroyo T, Varela-Moreiras G.

Nutrients. 2019 Mar 6;11(3). pii: E565. doi: 10.3390/nu11030565.

16.

Betaine-homocysteine S-methyltransferase deficiency causes increased susceptibility to noise-induced hearing loss associated with plasma hyperhomocysteinemia.

Partearroyo T, Murillo-Cuesta S, Vallecillo N, Bermúdez-Muñoz JM, Rodríguez-de la Rosa L, Mandruzzato G, Celaya AM, Zeisel SH, Pajares MA, Varela-Moreiras G, Varela-Nieto I.

FASEB J. 2019 May;33(5):5942-5956. doi: 10.1096/fj.201801533R. Epub 2019 Feb 12.

PMID:
30753104
17.

Adequate or elevated dietary folate does not ameliorate the reduced antioxidant capacity induced by vitamin B12 deficiency in aged rats.

Úbeda N, Partearroyo T, Varela-Moreiras G.

Int J Vitam Nutr Res. 2019 Feb 12:1-10. doi: 10.1024/0300-9831/a000537. [Epub ahead of print]

PMID:
30747607
18.

Interplay between Nutrition and Hearing Loss: State of Art.

Puga AM, Pajares MA, Varela-Moreiras G, Partearroyo T.

Nutrients. 2018 Dec 24;11(1). pii: E35. doi: 10.3390/nu11010035. Review.

19.

[Milk as a driver for a healthy population].

Varela Moreiras G.

Nutr Hosp. 2018 Sep 7;35(Spec No6):49-53. doi: 10.20960/nh.2288. Review. Spanish.

20.

Assessment of micronutrients intakes in the Spanish population: a review of the findings from the ANIBES study.

Partearroyo T, Samaniego-Vaesken MªL, Ruiz E, Varela-Moreiras G.

Nutr Hosp. 2018 Sep 7;35(Spec No6):20-24. doi: 10.20960/nh.2282.

Supplemental Content

Loading ...
Support Center