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Items: 1 to 20 of 56

1.

Plumericin prevents intestinal inflammation and oxidative stress in vitro and in vivo.

Rapa SF, Waltenberger B, Di Paola R, Adesso S, Siracusa R, Peritore AF, D'Amico R, Autore G, Cuzzocrea S, Stuppner H, Marzocco S.

FASEB J. 2020 Jan;34(1):1576-1590. doi: 10.1096/fj.201902040R. Epub 2019 Dec 2.

PMID:
31914614
2.

Anti-Inflammatory and Antioxidant Properties of Dehydrated Potato-Derived Bioactive Compounds in Intestinal Cells.

Basilicata MG, Pepe G, Rapa SF, Merciai F, Ostacolo C, Manfra M, Di Sarno V, Autore G, De Vita D, Marzocco S, Campiglia P.

Int J Mol Sci. 2019 Dec 3;20(23). pii: E6087. doi: 10.3390/ijms20236087.

3.

Guaianolides from Ormenis mixta: Structural Insights and Evaluation of Their Anti-inflammatory Profile.

Benteldjoune M, Chini MG, Iannuzzi AM, Kabouche A, Kabouche Z, DʼAmbola M, Marzocco S, Autore G, Bifulco G, De Tommasi N.

Planta Med. 2019 Aug;85(11-12):947-956. doi: 10.1055/a-0941-0364. Epub 2019 Jun 4.

PMID:
31163459
4.

Effect of Indoxyl Sulfate on the Repair and Intactness of Intestinal Epithelial Cells: Role of Reactive Oxygen Species' Release.

Adesso S, Ruocco M, Rapa SF, Piaz FD, Raffaele Di Iorio B, Popolo A, Autore G, Nishijima F, Pinto A, Marzocco S.

Int J Mol Sci. 2019 May 8;20(9). pii: E2280. doi: 10.3390/ijms20092280.

5.

Identification of an indol-based multi-target kinase inhibitor through phenotype screening and target fishing using inverse virtual screening approach.

Ostacolo C, Di Sarno V, Lauro G, Pepe G, Musella S, Ciaglia T, Vestuto V, Autore G, Bifulco G, Marzocco S, Campiglia P, Gomez-Monterrey IM, Bertamino A.

Eur J Med Chem. 2019 Apr 1;167:61-75. doi: 10.1016/j.ejmech.2019.01.066. Epub 2019 Feb 6.

PMID:
30763817
6.

Polyphenolic Extract from Tarocco (Citrus sinensis L. Osbeck) Clone "Lempso" Exerts Anti-Inflammatory and Antioxidant Effects via NF-kB and Nrf-2 Activation in Murine Macrophages.

Pepe G, Sommella E, Cianciarulo D, Ostacolo C, Manfra M, Di Sarno V, Musella S, Russo M, Messore A, Parrino B, Bertamino A, Autore G, Marzocco S, Campiglia P.

Nutrients. 2018 Dec 11;10(12). pii: E1961. doi: 10.3390/nu10121961.

7.

AST-120 Reduces Neuroinflammation Induced by Indoxyl Sulfate in Glial Cells.

Adesso S, Paterniti I, Cuzzocrea S, Fujioka M, Autore G, Magnus T, Pinto A, Marzocco S.

J Clin Med. 2018 Oct 17;7(10). pii: E365. doi: 10.3390/jcm7100365.

8.

Supplementation of Short-Chain Fatty Acid, Sodium Propionate, in Patients on Maintenance Hemodialysis: Beneficial Effects on Inflammatory Parameters and Gut-Derived Uremic Toxins, A Pilot Study (PLAN Study)

Marzocco S, Fazeli G, Di Micco L, Autore G, Adesso S, Dal Piaz F, Heidland A, Di Iorio B.

J Clin Med. 2018 Sep 30;7(10). pii: E315. doi: 10.3390/jcm7100315.

9.

Antioxidant Properties of Buffalo-Milk Dairy Products: A β-Lg Peptide Released after Gastrointestinal Digestion of Buffalo Ricotta Cheese Reduces Oxidative Stress in Intestinal Epithelial Cells.

Basilicata MG, Pepe G, Adesso S, Ostacolo C, Sala M, Sommella E, Scala MC, Messore A, Autore G, Marzocco S, Campiglia P.

Int J Mol Sci. 2018 Jul 4;19(7). pii: E1955. doi: 10.3390/ijms19071955.

10.

Astragalus membranaceus Extract Attenuates Inflammation and Oxidative Stress in Intestinal Epithelial Cells via NF-κB Activation and Nrf2 Response.

Adesso S, Russo R, Quaroni A, Autore G, Marzocco S.

Int J Mol Sci. 2018 Mar 10;19(3). pii: E800. doi: 10.3390/ijms19030800.

11.

The Food Contaminants Nivalenol and Deoxynivalenol Induce Inflammation in Intestinal Epithelial Cells by Regulating Reactive Oxygen Species Release.

Adesso S, Autore G, Quaroni A, Popolo A, Severino L, Marzocco S.

Nutrients. 2017 Dec 11;9(12). pii: E1343. doi: 10.3390/nu9121343.

12.

Indoxyl Sulfate Affects Glial Function Increasing Oxidative Stress and Neuroinflammation in Chronic Kidney Disease: Interaction between Astrocytes and Microglia.

Adesso S, Magnus T, Cuzzocrea S, Campolo M, Rissiek B, Paciello O, Autore G, Pinto A, Marzocco S.

Front Pharmacol. 2017 Jun 12;8:370. doi: 10.3389/fphar.2017.00370. eCollection 2017.

13.

Anti-inflammatory and antioxidant activity of polyphenolic extracts from Lactuca sativa (var. Maravilla de Verano) under different farming methods.

Adesso S, Pepe G, Sommella E, Manfra M, Scopa A, Sofo A, Tenore GC, Russo M, Di Gaudio F, Autore G, Campiglia P, Marzocco S.

J Sci Food Agric. 2016 Sep;96(12):4194-206. doi: 10.1002/jsfa.7622. Epub 2016 Mar 1.

PMID:
26777118
14.

Muscle stimulation in elderly patients with CKD and sarcopenia.

Di Micco L, Marzocco S, Adesso S, De Blasio A, Autore G, Sirico ML, Di Iorio B.

G Ital Nefrol. 2015 Sep-Oct;32(5). pii: gin/32.5.13.

15.

Anti-inflammatory activity of horseradish (Armoracia rusticana) root extracts in LPS-stimulated macrophages.

Marzocco S, Calabrone L, Adesso S, Larocca M, Franceschelli S, Autore G, Martelli G, Rossano R.

Food Funct. 2015 Dec;6(12):3778-88. doi: 10.1039/c5fo00475f.

PMID:
26411988
16.

Nivalenol induces oxidative stress and increases deoxynivalenol pro-oxidant effect in intestinal epithelial cells.

Del Regno M, Adesso S, Popolo A, Quaroni A, Autore G, Severino L, Marzocco S.

Toxicol Appl Pharmacol. 2015 Jun 1;285(2):118-27. doi: 10.1016/j.taap.2015.04.002. Epub 2015 Apr 14.

PMID:
25882925
17.

Cytotoxic activity and composition of petroleum ether extract from Magydaris tomentosa (Desf.) W. D. J. Koch (Apiaceae).

Autore G, Marzocco S, Formisano C, Bruno M, Rosselli S, Jemia MB, Senatore F.

Molecules. 2015 Jan 16;20(1):1571-8. doi: 10.3390/molecules20011571.

18.

High-tone external muscle stimulation in patients with acute kidney injury (AKI): beneficial effects on NO metabolism, asymmetric dimethylarginine, and endothelin-1.

Di Iorio B, Marzocco S, Di Micco L, Adesso S, De Blasio A, Autore G, Sirico ML, Fazeli G, Heidland A.

Clin Nephrol. 2014 Nov;82(5):304-12. doi: 10.5414/CN108362.

PMID:
25250581
19.

L-Arginine and its metabolites in kidney and cardiovascular disease.

Popolo A, Adesso S, Pinto A, Autore G, Marzocco S.

Amino Acids. 2014 Oct;46(10):2271-86. doi: 10.1007/s00726-014-1825-9. Epub 2014 Aug 27. Review.

PMID:
25161088
20.

Acetylated hyaluronic acid: enhanced bioavailability and biological studies.

Saturnino C, Sinicropi MS, Parisi OI, Iacopetta D, Popolo A, Marzocco S, Autore G, Caruso A, Cappello AR, Longo P, Puoci F.

Biomed Res Int. 2014;2014:921549. doi: 10.1155/2014/921549. Epub 2014 Jul 8.

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