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Items: 12

1.

Choline supplementation alters egg production performance and hepatic oxidative status of laying hens fed high-docosahexaenoic acid microalgae.

Yonke JA, Cherian G.

Poult Sci. 2019 Jun 21. pii: pez339. doi: 10.3382/ps/pez339. [Epub ahead of print]

PMID:
31222319
2.

2,4-Thiazolidinedione in Well-Fed Lactating Dairy Goats: I. Effect on Adiposity and Milk Fat Synthesis.

Jaaf S, Rosa F, Moridi M, Osorio JS, Lohakare J, Trevisi E, Filley S, Cherian G, Estill CT, Bionaz M.

Vet Sci. 2019 May 17;6(2). pii: E45. doi: 10.3390/vetsci6020045.

4.

Histology of the Ovary of the Laying Hen (Gallus domesticus).

Apperson KD, Bird KE, Cherian G, Löhr CV.

Vet Sci. 2017 Dec 11;4(4). pii: E66. doi: 10.3390/vetsci4040066.

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Egg quality, fatty acid composition and immunoglobulin Y content in eggs from laying hens fed full fat camelina or flax seed.

Cherian G, Quezada N.

J Anim Sci Biotechnol. 2016 Mar 3;7:15. doi: 10.1186/s40104-016-0075-y. eCollection 2016.

7.

Nutrition and metabolism in poultry: role of lipids in early diet.

Cherian G.

J Anim Sci Biotechnol. 2015 Jun 24;6(1):28. doi: 10.1186/s40104-015-0029-9. eCollection 2015.

8.

Keynote symposium: "Tomorrow's Poultry: Sustainability and Safety" introduction and welcome.

Cherian G.

Poult Sci. 2013 Feb;92(2):492. doi: 10.3382/ps.2012.02725. No abstract available.

PMID:
23300318
9.

A feeding study to assess nutritional quality and safety of surimi wash water proteins recovered by a chitosan-alginate complex.

Wibowo S, Savant V, Cherian G, Savage TF, Velazquez G, Torres JA.

J Food Sci. 2007 Apr;72(3):S179-84.

PMID:
17995811
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Dietary CLA alters yolk and tissue FA composition and hepatic histopathology of laying hens.

Cherian G, Holsonbake TB, Goeger MP, Bildfell R.

Lipids. 2002 Aug;37(8):751-7.

PMID:
12371745

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