Format
Sort by

Send to

Choose Destination

Search results

Items: 2

1.

Pineapple Waste Extract for Preventing Oxidation in Model Food Systems.

Segovia Gómez F, Almajano Pablos MP.

J Food Sci. 2016 Jul;81(7):C1622-8. doi: 10.1111/1750-3841.13341.

PMID:
27384012
2.

Avocado Seeds: Extraction Optimization and Possible Use as Antioxidant in Food.

Gómez FS, Sánchez SP, Iradi MG, Azman NA, Almajano MP.

Antioxidants (Basel). 2014 Jun 10;3(2):439-54. doi: 10.3390/antiox3020439.

Supplemental Content

Loading ...
Support Center