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Items: 12

1.

Antioxidant and Hepatoprotective Effects of Croton hypoleucus Extract in an Induced-Necrosis Model in Rats.

Urrutia-Hernández TA, Santos-López JA, Benedí J, Sánchez-Muniz FJ, Velázquez-González C, De la O-Arciniega M, Jaramillo-Morales OA, Bautista M.

Molecules. 2019 Jul 11;24(14). pii: E2533. doi: 10.3390/molecules24142533.

2.

The Nutritional Components of Beer and Its Relationship with Neurodegeneration and Alzheimer's Disease.

Sánchez-Muniz FJ, Macho-González A, Garcimartín A, Santos-López JA, Benedí J, Bastida S, González-Muñoz MJ.

Nutrients. 2019 Jul 10;11(7). pii: E1558. doi: 10.3390/nu11071558. Review.

3.

Can Carob-Fruit-Extract-Enriched Meat Improve the Lipoprotein Profile, VLDL-Oxidation, and LDL Receptor Levels Induced by an Atherogenic Diet in STZ-NAD-Diabetic Rats?

Macho-González A, Garcimartín A, López-Oliva ME, Ruiz-Roso B, Martín de la Torre I, Bastida S, Benedí J, Sánchez-Muniz FJ.

Nutrients. 2019 Feb 3;11(2). pii: E332. doi: 10.3390/nu11020332.

4.

Effect of Extract and Ellagic Acid from Geranium schiedeanum on the Antioxidant Defense System in An Induced-Necrosis Model.

Vargas-Mendoza N, Vázquez-Velasco M, González-Torres L, Benedí J, Sánchez-Muniz FJ, Morales-González JA, Jaramillo-Morales OA, Valadez-Vega C, Bautista M.

Antioxidants (Basel). 2018 Nov 30;7(12). pii: E178. doi: 10.3390/antiox7120178.

5.

Lipoprotein Profile in Aged Rats Fed Chia Oil- or Hydroxytyrosol-Enriched Pork in High Cholesterol/High Saturated Fat Diets.

Santos-López JA, Garcimartín A, Bastida S, Bautista-Ávila M, González-Muñoz MJ, Benedí J, Sánchez-Muniz FJ.

Nutrients. 2018 Nov 26;10(12). pii: E1830. doi: 10.3390/nu10121830.

6.

[Artificial Nutrition, a multidisciplinary task. The role of the Nutrition journals in its diffusion].

Sánchez-Muniz FJ, Culebras JM.

Farm Hosp. 2018 May 1;42(3):93-94. doi: 10.7399/fh.11038. Spanish. No abstract available.

PMID:
29730978
7.

Chia Oil-Enriched Restructured Pork Effects on Oxidative and Inflammatory Status of Aged Rats Fed High Cholesterol/High Fat Diets.

Santos-López JA, Garcimartín A, López-Oliva ME, Bautista-Ávila M, González-Muñoz MJ, Bastida S, Benedí J, Sánchez-Muniz FJ.

J Med Food. 2017 May;20(5):526-534. doi: 10.1089/jmf.2016.0161. Epub 2017 Mar 15.

PMID:
28294699
8.

Silicon as neuroprotector or neurotoxic in the human neuroblastoma SH-SY5Y cell line.

Garcimartín A, Merino JJ, Santos-López JA, López-Oliva ME, González MP, Sánchez-Muniz FJ, Benedí J.

Chemosphere. 2015 Sep;135:217-24. doi: 10.1016/j.chemosphere.2015.04.060. Epub 2015 May 15.

PMID:
25957141
9.

The antioxidant status response to low-fat and walnut paste-enriched meat differs in volunteers at high cardiovascular Risk carrying different PON-1 polymorphisms.

Sánchez-Muniz FJ, Canales A, Nus M, Bastida S, Guillén M, Corella D, Olmedilla-Alonso B, Granado-Lorencio F, Benedí J.

J Am Coll Nutr. 2012 Jun;31(3):194-205.

PMID:
23204156
10.

Effect of thermally oxidized oil and fasting status on the short-term digestibility of ketolinoleic acids and total oxidized fatty acids in rats.

Olivero-David R, Paduano A, Fogliano V, Vitaglione P, Bastida S, González-Muñoz MJ, Benedí J, Sacchi R, Sánchez-Muniz FJ.

J Agric Food Chem. 2011 May 11;59(9):4684-91. doi: 10.1021/jf1048063. Epub 2011 Mar 22.

PMID:
21425778
11.

Gastric emptying and short-term digestibility of thermally oxidized sunflower oil used for frying in fasted and nonfasted rats.

Olivero David R, Sánchez-Muniz FJ, Bastida S, Benedi J, González-Muñoz MJ.

J Agric Food Chem. 2010 Aug 25;58(16):9242-8. doi: 10.1021/jf101715g. Epub 2010 Jul 22.

PMID:
23654246
12.

Differences in metal and metalloid content in the hair of normo- and hypertensive postmenopausal women.

González-Muñoz MJ, Sánchez-Muniz FJ, Ródenas S, Sevillano MI, Larrea Marín MT, Bastida S.

Hypertens Res. 2010 Mar;33(3):219-24. doi: 10.1038/hr.2009.221. Epub 2010 Jan 8.

PMID:
20057484

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