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Items: 7

1.

Nutritional status of older patients on hemodialysis: Which nutritional markers can best predict clinical outcomes?

Rodrigues J, Santin F, Brito FDSB, Lindholm B, Stenvinkel P, Avesani CM.

Nutrition. 2019 Mar 20;65:113-119. doi: 10.1016/j.nut.2019.03.002. [Epub ahead of print]

PMID:
31082788
2.

Nutritional Status, Nutrient Intake, and Food Diversity Among Children With Sickle Cell Anemia.

Botelho EC, Mataratzis PSR, Lino DL, de Oliveira AN, Bezerra FF, Dos Santos Barbosa Brito F, Citelli M, Cople-Rodrigues CDS.

J Pediatr Hematol Oncol. 2019 Apr;41(3):e141-e145. doi: 10.1097/MPH.0000000000001377.

PMID:
30897609
3.

Serum Hepcidin Concentration in Individuals with Sickle Cell Anemia: Basis for the Dietary Recommendation of Iron.

Omena J, Cople-Rodrigues CDS, Cardoso JDDA, Soares AR, Fleury MK, Brito FDSB, Koury JC, Citelli M.

Nutrients. 2018 Apr 17;10(4). pii: E498. doi: 10.3390/nu10040498.

4.

Food intake assessment of elderly patients on hemodialysis.

Martins AM, Dias Rodrigues JC, de Oliveira Santin FG, Barbosa Brito Fdos S, Bello Moreira AS, Lourenço RA, Avesani CM.

J Ren Nutr. 2015 May;25(3):321-6. doi: 10.1053/j.jrn.2014.10.007. Epub 2015 Jan 6.

PMID:
25572139
5.

[Relative validity of dietary indicators from the Brazilian National School-Based Health Survey among adolescents in Rio de Janeiro, Brazil].

Tavares LF, Castro IR, Levy RB, Cardoso LO, Passos MD, Brito Fdos S.

Cad Saude Publica. 2014 May;30(5):1029-41. Portuguese.

6.

Mixed dietary pattern is associated with a slower decline of body weight change during postpartum in a cohort of Brazilian women.

de Castro MB, Sichieri R, Barbosa Brito Fdos S, Nascimento S, Kac G.

Nutr Hosp. 2014 Mar 1;29(3):519-25. doi: 10.3305/nh.2014.29.3.7155.

7.

[Obesity: main risk factor for systemic arterial hypertension in Brazilian adolescents from a cohort study].

Moreira NF, Muraro AP, Brito Fdos S, Gonçalves-Silva RM, Sichieri R, Ferreira MG.

Arq Bras Endocrinol Metabol. 2013 Oct;57(7):520-6. Portuguese.

PMID:
24232816

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