Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 1 to 20 of 24

1.

Glycemic Index and Insulinemic Index of Foods: An Interlaboratory Study Using the ISO 2010 Method.

Wolever TMS, Meynier A, Jenkins AL, Brand-Miller JC, Atkinson FS, Gendre D, Leuillet S, Cazaubiel M, Housez B, Vinoy S.

Nutrients. 2019 Sep 13;11(9). pii: E2218. doi: 10.3390/nu11092218.

2.

Abscisic Acid Standardized Fig (Ficus carica) Extracts Ameliorate Postprandial Glycemic and Insulinemic Responses in Healthy Adults.

Atkinson FS, Villar A, Mulà A, Zangara A, Risco E, Smidt CR, Hontecillas R, Leber A, Bassaganya-Riera J.

Nutrients. 2019 Jul 31;11(8). pii: E1757. doi: 10.3390/nu11081757.

3.

Glycaemic Index of Maternal Dietary Carbohydrate Differentially Alters Fto and Lep Expression in Offspring in C57BL/6 Mice.

Sideratou T, Atkinson F, Campbell GJ, Petocz P, Bell-Anderson KS, Brand-Miller J.

Nutrients. 2018 Sep 20;10(10). pii: E1342. doi: 10.3390/nu10101342.

4.

The physiologic and phenotypic significance of variation in human amylase gene copy number.

Atkinson FS, Hancock D, Petocz P, Brand-Miller JC.

Am J Clin Nutr. 2018 Oct 1;108(4):737-748. doi: 10.1093/ajcn/nqy164. Erratum in: Am J Clin Nutr. 2018 Dec 1;108(6):1356.

PMID:
30239565
5.

Lower glycemic load meals reduce diurnal glycemic oscillations in women with risk factors for gestational diabetes.

Kizirian NV, Goletzke J, Brodie S, Atkinson FS, Markovic TP, Ross GP, Buyken A, Brand-Miller JP.

BMJ Open Diabetes Res Care. 2017 Mar 29;5(1):e000351. doi: 10.1136/bmjdrc-2016-000351. eCollection 2017.

6.

Contributors to dietary glycaemic index and glycaemic load in the Netherlands: the role of beer.

Sluik D, Atkinson FS, Brand-Miller JC, Fogelholm M, Raben A, Feskens EJ.

Br J Nutr. 2016 Apr 14;115(7):1218-25. doi: 10.1017/S0007114516000052. Epub 2016 Feb 9.

PMID:
26857156
7.

Postprandial glycaemic response: how is it influenced by characteristics of cereal products?

Meynier A, Goux A, Atkinson F, Brack O, Vinoy S.

Br J Nutr. 2015 Jun 28;113(12):1931-9. doi: 10.1017/S0007114515001270. Epub 2015 May 22.

8.

Dose-response effect of a novel functional fibre, PolyGlycopleX(®), PGX(®), on satiety.

Solah VA, Brand-Miller JC, Atkinson FS, Gahler RJ, Kacinik V, Lyon MR, Wood S.

Appetite. 2014 Jun;77:72-6. doi: 10.1016/j.appet.2014.02.021. Epub 2014 Mar 13.

9.

Effect of added carbohydrates on glycemic and insulin responses to children’s milk products.

Brand-Miller J, Atkinson F, Rowan A.

Nutrients. 2013 Jan 10;5(1):23-31. doi: 10.3390/nu5010023.

10.

(1)H NMR spectroscopy for the in vitro understanding of the glycaemic index.

Dona AC, Landrey K, Atkinson FS, Brand Miller JC, Kuchel PW.

Br J Nutr. 2013 Jun;109(11):1934-9. doi: 10.1017/S0007114512004096. Epub 2012 Nov 2.

PMID:
23116896
11.

Effects of added PGX®, a novel functional fibre, on the glycaemic index of starchy foods.

Brand-Miller JC, Atkinson FS, Gahler RJ, Kacinik V, Lyon MR, Wood S.

Br J Nutr. 2012 Jul;108(2):245-8. doi: 10.1017/S0007114511005447. Epub 2011 Oct 10.

PMID:
22017917
12.

Food intake, postprandial glucose, insulin and subjective satiety responses to three different bread-based test meals.

Keogh J, Atkinson F, Eisenhauer B, Inamdar A, Brand-Miller J.

Appetite. 2011 Dec;57(3):707-10. doi: 10.1016/j.appet.2011.08.015. Epub 2011 Sep 2.

PMID:
21907743
13.

High-glycaemic index and -glycaemic load meals increase the availability of tryptophan in healthy volunteers.

Herrera CP, Smith K, Atkinson F, Ruell P, Chow CM, O'Connor H, Brand-Miller J.

Br J Nutr. 2011 Jun;105(11):1601-6. doi: 10.1017/S0007114510005192. Epub 2011 Feb 24.

PMID:
21349213
14.

Prediction of postprandial glycemia and insulinemia in lean, young, healthy adults: glycemic load compared with carbohydrate content alone.

Bao J, Atkinson F, Petocz P, Willett WC, Brand-Miller JC.

Am J Clin Nutr. 2011 May;93(5):984-96. doi: 10.3945/ajcn.110.005033. Epub 2011 Feb 16.

PMID:
21325437
15.

Effect of the glycemic index of carbohydrates on Acne vulgaris.

Reynolds RC, Lee S, Choi JY, Atkinson FS, Stockmann KS, Petocz P, Brand-Miller JC.

Nutrients. 2010 Oct;2(10):1060-72. doi: 10.3390/nu2101060. Epub 2010 Oct 18.

16.

Effect of a low glycemic index compared with a conventional healthy diet on polycystic ovary syndrome.

Marsh KA, Steinbeck KS, Atkinson FS, Petocz P, Brand-Miller JC.

Am J Clin Nutr. 2010 Jul;92(1):83-92. doi: 10.3945/ajcn.2010.29261. Epub 2010 May 19.

PMID:
20484445
17.

Food insulin index: physiologic basis for predicting insulin demand evoked by composite meals.

Bao J, de Jong V, Atkinson F, Petocz P, Brand-Miller JC.

Am J Clin Nutr. 2009 Oct;90(4):986-92. doi: 10.3945/ajcn.2009.27720. Epub 2009 Aug 26.

PMID:
19710196
18.

Delayed effects of coffee, tea and sucrose on postprandial glycemia in lean, young, healthy adults.

Louie JC, Atkinson F, Petocz P, Brand-Miller JC.

Asia Pac J Clin Nutr. 2008;17(4):657-62.

19.

Glycemic index, postprandial glycemia, and the shape of the curve in healthy subjects: analysis of a database of more than 1,000 foods.

Brand-Miller JC, Stockmann K, Atkinson F, Petocz P, Denyer G.

Am J Clin Nutr. 2009 Jan;89(1):97-105. doi: 10.3945/ajcn.2008.26354. Epub 2008 Dec 3.

PMID:
19056599
20.

International tables of glycemic index and glycemic load values: 2008.

Atkinson FS, Foster-Powell K, Brand-Miller JC.

Diabetes Care. 2008 Dec;31(12):2281-3. doi: 10.2337/dc08-1239. Epub 2008 Oct 3.

Supplemental Content

Loading ...
Support Center