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Items: 3

1.

Presence of Shiga Toxin-Producing Escherichia coli (STEC) in Fresh Beef Marketed in 13 Regions of ITALY (2017).

Varcasia BM, Tomassetti F, De Santis L, Di Giamberardino F, Lovari S, Bilei S, De Santis P.

Microorganisms. 2018 Dec 6;6(4). pii: E126. doi: 10.3390/microorganisms6040126.

2.

Case of Contamination by Listeria Monocytogenes in Mozzarella Cheese.

Greco S, Tolli R, Bossù T, Rodas EM, Di Giamberardino F, Di Sirio A, Vita S, De Angelis V, Bilei S, Sonnessa M, Gattuso A, Lanni L.

Ital J Food Saf. 2014 Mar 4;3(1):1708. eCollection 2014 Jan 21. Italian. No abstract available.

PMID:
27800317
Free PMC Article
3.

Enteric viruses in molluscan shellfish.

Gabrieli R, Macaluso A, Lanni L, Saccares S, Di Giamberardino F, Cencioni B, Petrinca AR, Divizia M.

New Microbiol. 2007 Oct;30(4):471-5.

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