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Items: 6

1.

Breed, Diet, and Interaction Effects on Adipose Tissue Transcriptome in Iberian and Duroc Pigs Fed Different Energy Sources.

Benítez R, Trakooljul N, Núñez Y, Isabel B, Murani E, De Mercado E, Gómez-Izquierdo E, García-Casco J, López-Bote C, Wimmers K, Óvilo C.

Genes (Basel). 2019 Aug 4;10(8). pii: E589. doi: 10.3390/genes10080589.

2.

Modulatory Effects of Breed, Feeding Status, and Diet on Adipogenic, Lipogenic, and Lipolytic Gene Expression in Growing Iberian and Duroc Pigs.

Benítez R, Fernández A, Isabel B, Núñez Y, De Mercado E, Gómez-Izquierdo E, García-Casco J, López-Bote C, Óvilo C.

Int J Mol Sci. 2017 Dec 22;19(1). pii: E22. doi: 10.3390/ijms19010022.

3.

Effect of the holding time at 15 °C prior to cryopreservation, the thawing rate and the post-thaw incubation temperature on the boar sperm quality after cryopreservation.

Tomás C, Gómez-Fernández J, Gómez-Izquierdo E, de Mercado E.

Anim Reprod Sci. 2014 Jan 30;144(3-4):115-21. doi: 10.1016/j.anireprosci.2013.12.011. Epub 2013 Dec 31.

PMID:
24423430
4.

Effect of different monosaccharides and disaccharides on boar sperm quality after cryopreservation.

Gómez-Fernández J, Gómez-Izquierdo E, Tomás C, Mocé E, de Mercado E.

Anim Reprod Sci. 2012 Jul;133(1-2):109-16. doi: 10.1016/j.anireprosci.2012.06.010. Epub 2012 Jun 21.

PMID:
22771077
5.

Inclusion of seminal plasma in sperm cryopreservation of Iberian pig.

Gómez-Fernández J, Gómez-Izquierdo E, Tomás C, González-Bulnes A, Sánchez-Sánchez R, de Mercado E.

Anim Reprod Sci. 2012 Jan;130(1-2):82-90. doi: 10.1016/j.anireprosci.2011.12.017. Epub 2012 Jan 10.

PMID:
22266249
6.

Cryopreservation of Iberian pig spermatozoa. Comparison of different freezing extenders based on post-thaw sperm quality.

De Mercado E, Rodríguez A, Gómez E, Sanz E.

Anim Reprod Sci. 2010 Mar;118(1):54-61. doi: 10.1016/j.anireprosci.2009.06.006.

PMID:
19586729

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