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Items: 1 to 20 of 41

1.

Influence of Alcohol Consumption on Body Mass Gain and Liver Antioxidant Defense in Adolescent Growing Male Rats.

Kołota A, Głąbska D, Oczkowski M, Gromadzka-Ostrowska J.

Int J Environ Res Public Health. 2019 Jun 30;16(13). pii: E2320. doi: 10.3390/ijerph16132320.

3.

Differences in Hyperactivity and Inattention between Adolescents Participating and Non-Participating in A National Polish After-School Athletics Program.

Głąbska D, Guzek D, Mellová B, Zadka K, Żywczyk K, Gutkowska K.

J Clin Med. 2019 May 10;8(5). pii: E647. doi: 10.3390/jcm8050647.

4.

Analysis of Heme and Non-Heme Iron Intake and Iron Dietary Sources in Adolescent Menstruating Females in a National Polish Sample.

Skolmowska D, Głąbska D.

Nutrients. 2019 May 10;11(5). pii: E1049. doi: 10.3390/nu11051049.

5.

Analysis of Association Between Dietary Intake and Red Blood Cell Count Results in Remission Ulcerative Colitis Individuals.

Głąbska D, Guzek D, Kanarek B, Lech G.

Medicina (Kaunas). 2019 Apr 8;55(4). pii: E96. doi: 10.3390/medicina55040096.

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The National After-School Athletics Program Participation as a Tool to Reduce the Risk of Obesity in Adolescents after One Year of Intervention: A Nationwide Study.

Głąbska D, Guzek D, Mellová B, Zadka K, Żywczyk K, Gutkowska K.

Int J Environ Res Public Health. 2019 Jan 31;16(3). pii: E405. doi: 10.3390/ijerph16030405.

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Consumer perception of health properties and of other attributes of beef as determinants of consumption and purchase decisions

Gutkowska K, Czarnecki J, Głąbska D, Guzek D, Batóg A.

Rocz Panstw Zakl Hig. 2018;69(4):413-419.

11.

Comparison of the Body Composition of Caucasian Young Normal Body Mass Women, Measured in the Follicular Phase, Depending on the Carbohydrate Diet Level.

Głąbska D, Cackowska K, Guzek D.

Medicina (Kaunas). 2018 Dec 5;54(6). pii: E104. doi: 10.3390/medicina54060104.

12.

Mother's Fruit Preferences and Consumption Support Similar Attitudes and Behaviors in Their Children.

Groele B, Głąbska D, Gutkowska K, Guzek D.

Int J Environ Res Public Health. 2018 Dec 12;15(12). pii: E2833. doi: 10.3390/ijerph15122833.

13.

Nutritional Status of Men with Ulcerative Colitis in Remission in a Pair⁻Matched Case⁻Control Study.

Głąbska D, Guzek D, Lech G.

J Clin Med. 2018 Nov 13;7(11). pii: E438. doi: 10.3390/jcm7110438.

14.

Intake of Saturated Fatty Acids Affects Atherogenic Blood Properties in Young, Caucasian, Overweight Women Even without Influencing Blood Cholesterol.

Hamułka J, Głąbska D, Guzek D, Białkowska A, Sulich A.

Int J Environ Res Public Health. 2018 Nov 12;15(11). pii: E2530. doi: 10.3390/ijerph15112530.

15.

Social and Emotional Fears and Worries Influencing the Quality of Life of Female Celiac Disease Patients Following a Gluten-Free Diet.

Zysk W, Głąbska D, Guzek D.

Nutrients. 2018 Oct 3;10(10). pii: E1414. doi: 10.3390/nu10101414.

16.

The Possibility of Applying the Vitamin D Brief Food Frequency Questionnaire as a Tool for a Country with No Vitamin D Data in Food Composition Tables.

Głąbska D, Uroić V, Guzek D, Pavić E, Bival S, Jaworska K, Giljević Z, Lange E.

Nutrients. 2018 Sep 10;10(9). pii: E1278. doi: 10.3390/nu10091278.

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Development and Validation of the Brief Folate-Specific Food Frequency Questionnaire for Young Women's Diet Assessment.

Głąbska D, Książek A, Guzek D.

Int J Environ Res Public Health. 2017 Dec 14;14(12). pii: E1574. doi: 10.3390/ijerph14121574.

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